Address
3500 Boulevard de la Côte-Vertu, Saint-Laurent, QC H4R 2X7, Canada
Buffet Fu-Lam in Saint-Laurent Menu
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Buffet Fu-Lam in Saint-Laurent has no menu available, but can choose from many other options such as Orecchiette À La Pancetta or Pappardelle Sauce Chasseur from Balsam Inn. Portus 360 offers many options including Caldo verde and Creme de mariscos. No 900 Pizzeria includes a wide range like Classic Caesar with pancetta or Arugula & lemon salad. Black Kalamata olives and Homemade Pretzel with Porter mustard from . L'amere a boire offers Montreal Burger and Roasted squash soup, apple, cheddar & bacon.
Nearby Sample Menus
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Margherita $9.00
- tomato sauce fior di latte basil E.V.O.O. parmesan
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Porcini with white truffle oil $19.00
- hazelnut cream pecorino romano stracciata basil
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Roasted mushrooms & prosciutto ripieno $11.00
- E.V.O.O. ricotta fior di latte arugula parmesan
- Large Classic Caesar $10.00
- Cannoli $5.00
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Mild Italian sausage tomato sauce $13.00
- fior di latte green onions pecorino romano marinated hot peppers rapini and almond pesto
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Porchetta $16.00
- E.V.O.O. pecorino romano marinated vegetables fior di latte marinated hot peppers basil
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Prosciutto $16.00
- E.V.O.O. parmesan oregano mozzarella di bufala small tomatoes arugula
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SVK BAR POUTINE 9.95
- Fresh cut thick fries covered with crumbled Feta cheese and our poutine sauce.
- Pork 15.95/12.95/16.95
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PRASINI GREEN 5.95/9.95
- Chopped romaine lettuce, shallots, dill and Greek dressing. Extra 3.00 for crumbled Feta.
- Half Greek Style Chicken 20 min cooking time 17.95
- Bifteki 11.95/15.45/12.95/16.95
- Pork Gyro, Chicken Gyro, Biftekia, Loukaniko for two/for four 34.95/67.95
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SESAME FETA 9.95
- Oven baked Feta wrapped in phyllo, covered with sesame seeds and honey.
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Grilled Chicken Filet 16.95
- covered with feta cheese and marinated roasted red peppers
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Vegetable Nan $6.00
- Nan with a seasoned-vegetable filling
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Fish tikka $22.00
- Salmon marinated in yogurt with carom seeds, ginger and garlic paste, lemon juice and cooked on skewers in the tandoor
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Lamb curry $19.00
- Chunks of lamb in a generous, thick, highly-seasoned sauce
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Pappadum $3.00
- Two round sun-dried lentil wafers, served roasted or fried
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Chicken Malaì kabab $8.00
- Creamy kabab of boneless chicken blended with cheese, lemon juice and fresh coriander grilled in the tandoor
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Mulligatawny Soup $6.00
- A modified, milder version of the tamil mulligatanair `` pepper water`` it is prepared with vegetables, lentils and chicken bits
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Aloo tikke $6.00
- Potato patties mildly spiced with fresh coriander and herbs
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Mushroom do-pizza $12.00
- Mushrooms cooked in a rich gravy of onions and tomatoes, coriander and garam masala
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Caprina $16.00
- Basil pesto, spinach, goat cheese, sundried tomatoes, pine nuts
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Zuppa $3.00
- Soup
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Polpette $11.00
- Meatballs, tomato sauce, parmigiano shavings$12salsiccia italiana italian sausage, peperonata, “bomba” ricotta crostoni
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Tre uova $9.00
- Three eggs any style
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Occhio di bue $13.00
- Olive oil, eggs sunny side up, bacon, asparagus, parmesan and cheddar cheeses
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Croccante di baccalà $9.00
- Atlantic cod and potato fritters, dill and caper mayo
- ●Dolci
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Funghi e cipolla $18.00
- Wild mushrooms, herb and truffle oil, caramelized onions, brie, mozzarella
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Kobe sliders $11.49
- A quebec original, made our way! french fries topped with cheese curds, chop-chop smoked meat brisket and our homemade gravy
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Tonys favorite pepperoni $17.49
- Lost and lots and lots of pepperoni, always on top!
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Chimichurri cowboy ribeye $42.99
- 16 Oz ribeye topped with our homemade smokey red chimichurri sauce and served with yukon gold mashed topped with jalapenos, cheddar cheese, sour cream and bacon
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Reubens cobb salad $19.49
- Artisan salad mix tossed in our honey dijon vinaigrette topped with diced smoked turkey and maple-smoked ham, diced cheddar and monterrey jack cheese, diced tomatoes, shredded carrots and served with three cheese garlic bread
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Southern chicken tender salad $20.49
- Honey crunch chicken tenders on a bed of artisan salad mix with diced tomatoes, corn niblets, black beans, red onions, and shredded carrots, tossed in our homemade barbecue ranch dressing and served with three cheese garlic bread
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Jack daniel's marinated bourbon tips $26.99
- Sauteed beef tenderloin tips, marinated in jack daniels bourbon and dijon mustard, combined with mushrooms and julienned red bell peppers, served on a bed of yukon gold garlic mashed potatoes and topped with golden fried onion strings
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Ultimate blta sandwich $14.99
- Hickory smoked bacon, lettuce, tomatoes, avocado, red onions and peppered mayo on thick sourdough rye
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Cajun jambalaya pasta $23.49
- Linguini pasta sauteed with chicken, black tiger jumbo shrimp and julienned bell peppers in a spicy cajun sauce, warning, this is hot!
Buffet Fu-Lam
Phone
05143338828
Opened hours
Monday: 11:00 AM – 3:00 PM, 4:30 – 9:30 PM, Tuesday: 11:00 AM – 3:00 PM, 4:30 – 9:30 PM, Wednesday: 11:00 AM – 3:00 PM, 4:30 – 9:30 PM, Thursday: 11:00 AM – 3:00 PM, 4:30 – 9:30 PM, Friday: 11:00 AM – 3:00 PM, 4:30 – 9:30 PM, Saturday: 11:00 AM – 3:00 PM, 4:30 – 9:30 PM, Sunday: 11:00 AM – 3:00 PM, 4:30 – 9:30 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Chinese
Features
Wheelchair accessible , Reservations , Waitstaff , Takeout , Kid Friendly , Seating , Buffet , Serves Alcohol , Child-friendly
3500 Boulevard de la Côte-Vertu, Saint-Laurent, QC H4R 2X7, Canada
- Saint-Laurent Asian Menus
- Saint-Laurent Chinese Menus
- Montreal Asian Menus
- Montreal Chinese Menus
- Montreal Regional Montreal Asian Menus
- Montreal Regional Montreal Chinese Menus