Brochetterie Parthenon in Cote-Des-Neiges-Notre-Dame-De-Grâce Menu

Brochetterie Parthenon in Cote-Des-Neiges-Notre-Dame-De-Grâce has no menu available, but can choose from many other options such as Cheese croquettes or Oysters of the day (6 or 12) from Brasserie T!. Souvlaki Bar offers many options including LENTIL SOUP and TZATZIKI. Mkt Restaurant includes a wide range like Polpette Con Polenta or Quaglie alla Griglia. Soup of the day and Red gazpacho with Catalan chorizo from . Restaurant Les Pyrenees offers Chez L'Epicier and Cold cauliflower veloute, golden grapes, pine nuts and Dijon caramel.

Nearby Sample Menus

  • Roasted mushrooms & prosciutto ripieno $11.00
    • E.V.O.O. ricotta fior di latte arugula parmesan
  • Mozzarella di Bufala $9.00
  • Large Classic Caesar $10.00
  • Salami & ricotta calzone $14.00
    • tomato sauce fior di latte pecorino romano black pepper E.V.O.O. basil
  • Pizza Nutella $5.00
  • (All our pizzas can be made with gluten-free dough (+3))
  • Arugula & lemon salad $5.00
  • Organic salami $11.00
    • tomato sauce fior di latte
  • PRASINI GREEN 5.95/9.95
    • Chopped romaine lettuce, shallots, dill and Greek dressing. Extra 3.00 for crumbled Feta.
  • SVK BAR POUTINE 9.95
    • Fresh cut thick fries covered with crumbled Feta cheese and our poutine sauce.
  • SVK BAR ICE CREAM 6.45
    • Vanilla ice cream with Kataifi phyllo.
  • TARAMOSALATA 5.95
    • Poseidon himself gave us the recipe. Dry brown bread, mashed potatoes, red caviar, olive oil & lemon.
  • LOUKANIKO NEW MILANO 11.95
    • Grilled pork and beef sausage with a slice of lemon
  • GREEK yogurt 7.95
    • Thick Greek yogurt with your choice of honey, sweet black cherry jam or sweet quince jam.
  • CALAMARI 13.95
    • Fried squid served with mustard mayo and wedge of lemon.
  • CRETAN FRIES 5.95
    • Fresh cut thick fries covered with Myzithra cheese and spices.
  • Chaat Bahar $7.00
    • A sweet and sour mix of diced potatoes and chic-peas seasoned withtamarind sauce and yogurt, served on a spinach leaf, fried crispy in a herbal batter
  • Pappadum $3.00
    • Two round sun-dried lentil wafers, served roasted or fried
  • Vegetable Nan $6.00
    • Nan with a seasoned-vegetable filling
  • Mango chutney $3.00
    • A highly seasoned relish of mango, spices
  • Butter chicken (murg makhanì) $21.00
    • Boneless tandoori morsels are sautèed laboriously in butter and fresh spices to make this smooth and rich dish from northern india
  • Paneer Nan $7.00
    • Naturally leavened bread filled with homemade cheese
  • Keema Nan $7.00
    • Naturally leavened bread filled with seasoned cooked ground meat
  • Dahl Chicken $19.00
    • Seasoned lentils cooked with fresh herbs are added to gravied chicken and worked into a healthy dish
  • Polpette $11.00
    • Meatballs, tomato sauce, parmigiano shavings$12salsiccia italiana italian sausage, peperonata, “bomba” ricotta crostoni
  • ●Add grilled chicken or two shrimp $4
  • Calamari fritti $16.00
    • Fried calamari, diablo sauce
  • Giardiniera $16.00
    • Fresh tomatoes, peppers, zucchini, onions, eggplant, artichokes, mozzarella, ricotta, olive oil
  • Risotto del pescatore $28.00
    • Lobster meat, shrimp, scallops, calamari, saffron
  • Linguine
  • Dulce de leche dacquoise, almond meringue, chantilly, caramel $8.00
  • Ice cream or sorbet $7.00
  • Southern chicken tender salad $20.49
    • Honey crunch chicken tenders on a bed of artisan salad mix with diced tomatoes, corn niblets, black beans, red onions, and shredded carrots, tossed in our homemade barbecue ranch dressing and served with three cheese garlic bread
  • The original reuben sandwich $17.99
    • Our signature favorite! a savory grilled sandwich served on thick sliced pumpernickel, piled high with a 1/2 lb of sliced smoked meat, melted swiss cheese, sauerkraut and reubens secret sauce
  • French dip $18.99
    • Shaved roast beef on a sourdough baguette topped with melted swiss cheese, served with a side of ay jus for dipping
  • Chopped liver entree $11.49
    • Homemade chopped beef liver topped with fried onions, served with a side of rye bread
  • Coleslaw $3.69
  • The sullivan $43.99
    • A bone in ribeye with epic marbling for that tender and juicy flavour you've come to expect, 20 ox of charbroiled perfection
  • The original 76 $16.49
    • A 7 oz sandwich topped with swiss cheese served on a poppy and sesame seed brioche bun with deli mustard
  • Turkey melt $14.99
    • Grilled smoked turkey topped with peppered mayo, coleslaw and melted monterey jack cheese, served o thick grilled rye bread
Brochetterie Parthenon

Brochetterie Parthenon

location

Address

3543, Avenue Van Horne, Montreal, Quebec H3S 1R7, Canada

phone

Phone

05147385758

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Greek , Mediterranean

features

Features

Reservations ,  Waitstaff ,  Takeout ,  Seating ,  Child-friendly

Location
3543, Avenue Van Horne, Montreal, Quebec H3S 1R7, Canada