Brochetterie Chateau Verdun in Verdun Menu

Brochetterie Chateau Verdun in Verdun has no menu available, but can choose from many other options such as Teriyaki or -Steak from Sho-Dan. Saloon Bistro Bar offers many options including petite verte and Les tartares sont offerts en deux formats, la portion repas est servie avec frites et petite verte. Modavie includes a wide range like ~ With soup or daily starter and coffee or tea or Arugula salad, shrimp, lobster and green apples served with our house vinaigrette. Seul ou à plusieurs , Alone or with others and Mini Soupe from . Biiru offers Molivos and Saganaki.

Nearby Sample Menus

  • Greek salad $9.00
    • Lettuce, tomatoes, cucumbers, onions, black olives and feta cheese
  • The blonde $10.00
    • Tomato sauce, mushrooms diced tomatoes, green peppers, onions, black olives and mozzarella cheese
  • Hamburger steak $11.00
    • Served with brown onion sauce, fries and coleslaw
  • Tuna sandwich $5.00
    • Tuna, shallots, celery and mayonnaise
  • Chicken poutine $10 / $15
    • Chicken, green peas, brown sauce or pepper sauce
  • All dressed $12.00
    • Tomato sauce, pepperoni, mushrooms, green peppers and mozzarella cheese
  • Tuna salad $9.00
    • Tuna, lettuce, tomato, cucumber, and italian dressing
  • Fish & chips $10.00
    • Served with coleslaw and fries
  • Bhunna lamb $20.00
    • Chunks of lamb are cooked with green peppers, onions, fresh spices and tomatoes
  • Seekh Kabab $6.00
    • Minced lamb blended with spices and herbs and broiled on long skewers in our tandoor
  • Tandoori roti $4.00
    • Naturally leavened whole-wheat flat served hot
  • Dahl makhnì $13.00
    • Black lentils slow cooked over low heat and sautèed with onions and tomatoes, to give it the final touch of taste
  • Lamb korma $22.00
    • Lamb cooked in a creamy sauce with almonds, spices, and just a hint of garlic
  • Beef vindaloo $19.00
    • Pre-marinated beef is cooked in a spicy paste of chillies, ginger, garlic and malt vinegar to give it a tangy taste
  • Vegetable Nan $6.00
    • Nan with a seasoned-vegetable filling
  • Chicken Korma $21.00
    • Boneless piece of chicken ín a creamy sauce ol ground almonds and freshly ground spices
  • Filetto di manzo $34.00
    • Grilled beef tenderloin, garlic confit, balsamic, truffle mashed potatoes
  • Polpette $11.00
    • Meatballs, tomato sauce, parmigiano shavings$12salsiccia italiana italian sausage, peperonata, “bomba” ricotta crostoni
  • ●Pâtes.10
  • Rosé $15.00
    • Tomato sauce, cream, basil
  • Vitello alla parmigiana $26.00
    • Breaded milk fed veal, parmigiano, mozzarella gratin
  • Mac & cheese
    • Macaroni, gorgonzola, parmesan, provolone, fontina, bread crumbs and bacon bits
  • Salumi e cacio $19.00
    • Selected charcuteries and cheeses
  • Ravioli $4.00
    • Toasted ravioli, arrabiata sauce
  • Baby house or baby caesar salad $9.99
  • French dip $18.99
    • Shaved roast beef on a sourdough baguette topped with melted swiss cheese, served with a side of ay jus for dipping
  • Texas toast grilled cheese steak sandwich $20.99
    • Grilled flat iron steak topped with bacon, cheddar cheese and smoky red chimichurri mayo on sliced brioche bread
  • Jack daniels BBQ pulled pork $17.99
    • With caramelized vidalia onions and jalapeno peppers
  • Bagel lox $19.99
    • Delicate slices of wild pacific sockeye salmon, cream cheese, sliced tomatoes, sliced red onions, cucumbers, capers and black olives, served with a sesame seed bagel
  • Chopped liver sandwich $11.99
    • Served on double rye bread with crispy fried onions and deli mustard
  • Smokehouse turkey sandwich $14.49
    • Served on thick cut rye bread, tomatoes, lettuce, red onions and peppered mayo
  • Baja chicken $26.99
    • Grilled chicken breasts topped with crumbled goat cheese, diced tomatoes then lightly drizzle with olive oil, served with grilled vegetables and wild rice pilaf
  • Angus beef tenderloin with glazed pearl onions in honey and red wine reduction M / P
  • Bow-tie pasta with smoked salmon, sautéed shrimps, tomato pulp and green onions 27.00
  • Center cut of tuna lightly crusted with sesame seeds, pan-seared, and served with caponata $45.00
  • White fish of the day $39.00
  • Oven-baked large shrimps stuffed with snow crab on a bed of risotto $39.00
  • Cooked Cream Chef’s Inspiration of the Day $11.50
  • Small Sicilian Cones $9.50
  • CHEESECAKE DELIGHT $13.00
Brochetterie Chateau Verdun

Brochetterie Chateau Verdun

location

Address

3969 Boul Lasalle, Montreal, Quebec H4G 2A1, Canada

phone

Phone

05147684737

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

French

features

Features

Location
3969 Boul Lasalle, Montreal, Quebec H4G 2A1, Canada
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