Boulangerie Chez Fred in Cote-Des-Neiges-Notre-Dame-De-Grâce Menu -

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Boulangerie Chez Fred in Cote-Des-Neiges-Notre-Dame-De-Grâce has no menu available, but can choose from many other options such as Seul ou à plusieurs , Alone or with others or Mini Soupe from Biiru. Maison Christian Faure Patisserie offers many options including 1 choice of beverage, 2 macarons and Cream of seasonal vegetables 6. Jellyfish Crudo+Charbon includes a wide range like Oysters or Salmon belly ceviche. Tomato Soup and Oysters (each) from . XO Le Restaurant offers L'amere a boire and Black Kalamata olives.

Nearby Sample Menus

Pizz’Egg $12.00
- E.V.O.O. pecorino romano spicy pancetta egg green onions basil
Classic Caesar with pancetta $5.00
Bombolone (Available on Thursday) $3.50
Arugula romaine aged balsamic mozzarella di bufala tomatoes Speck pistachios $17.00
Margherita bianca $11.00
- E.V.O.O. small tomatoes oregano mozzarella di bufala basil parmesan >>
Speck $14.00
- E.V.O.O. oregano garlic small tomatoes fior di latte green onions parmesan romaine heart chili oil
Arugula $14.00
- E.V.O.O. garlic oregano parmesan mozzarella di bufala small tomatoes capers crispy breading >>
Mozzarella di Bufala $9.00

Chicken 16.95/1395/17.95
GREEK yogurt 7.95
- Thick Greek yogurt with your choice of honey, sweet black cherry jam or sweet quince jam.
LENTIL SOUP 4.95
- Yiayia style.
PRASINI GREEN 5.95/9.95
- Chopped romaine lettuce, shallots, dill and Greek dressing. Extra 3.00 for crumbled Feta.
Grilled Chicken Filet 16.95
- covered with feta cheese and marinated roasted red peppers
GREEK MASSACRE 9.95
- Fresh cut thick fries covered with tzatziki.
SANTORINI 8.95/1395
- Chopped romaine lettuce, shallots, dill, ripe tomatoes, cucumbers, Kalamata olives and crumbled Feta with Greek dressing.
MARINATED ROASTED RED PEPPERS 6.95
- Topped with crumbled Feta and extra virgin olive oil.

Katchumbar salad $7.00
- Finely chopped tomatoes, cucumbers, dressed with lemon-juice and herbs, served on a bed of lettuce and topped with paneer (home-made cheese, optional)
Plain rice $4.00
- Steamed naturally flavoursome basmati rice
Saag chicken $19.00
- Creamed spinach is added to sizzling meat and freshly ground spices, cooked with fenugreek and the fragrant cardamon
Saag paneer $15.00
- Flavourful little chunks of fresh homemade cottage cheese cooked with spinach and freshly ground spices
*Taj vegetable thali $25.00
- Choice of one vegetable dish, dahl tarka, raita, pakoras, nan, rice, pappadum, kachumbar, dessert, tea or coffee
Mulligatawny Soup $6.00
- A modified, milder version of the tamil mulligatanair `` pepper water`` it is prepared with vegetables, lentils and chicken bits
Baígan bhartha $15.00
- Roasted aubergine is cooked with onions, tomatoes, fenugreek and garnished with fresh coriander
Fish tikka $22.00
- Salmon marinated in yogurt with carom seeds, ginger and garlic paste, lemon juice and cooked on skewers in the tandoor

●Altro.10
Del scoglio $19.00
- Tomato sauce, shrimp, scallops, crab, oregano, parmigiano, fresh tomato
●Antipasti
Panino della notte
- See your server for tonight’s creation
Rosé $15.00
- Tomato sauce, cream, basil
Ice cream or sorbet $7.00
Fusilli
Ali di pollo al chinotto $9.00
- Crispy-fried chicken wings in our brio bbq sauce

All american burger $17.99
- Topped with melted cheddar cheese and hickory smoked bacon
Molasses rum glaze petit fillet mignon $34.99
- 8 Oz, teres major beef (petite filet) topped with a molasses rum glaze and garnished with homemade chipotle potato chips, served with yukon gold garlic mashed potatoes
Grilled vegetable and wild mushroom sandwich $16.49
- Grilled mixed vegetables, grilled sliced portobello mushrooms, covered with melted mozzarella cheese and served on thick sourdough rye with garlic aioli sauce
Turkey melt $14.99
- Grilled smoked turkey topped with peppered mayo, coleslaw and melted monterey jack cheese, served o thick grilled rye bread
Half sour pickles $2.29
Grilled salmon salad $26.99
- Grilled atlantic salmon fillet atop mixed artisan salad tossed in balsamic vinaigrette, garnished with cucumbers, red onions, cherry tomatoes and lemon slices
Chopped liver entree $11.49
- Homemade chopped beef liver topped with fried onions, served with a side of rye bread
All our clubs are served on a choice of sliced brioche or multigrain bread