Address
5405 Ch Queen Mary, Montreal, Quebec H3S 1Y7, Canada
Blanche Neige Restaurant in Cote-Des-Neiges-Notre-Dame-De-Grâce Menu
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Blanche Neige Restaurant in Cote-Des-Neiges-Notre-Dame-De-Grâce has no menu available, but can choose from many other options such as Soup of the day or Fresh Gras Mi-Cuit and Dried Duck Magret from Le Robin Square. The Keg Steakhouse + Bar Place Ville Marie offers many options including ●Starters and Escargot. Lattuca Barbecue includes a wide range like Le Champion or Trinite De Montréal. La betterave (v) and Le foie gras from . L'Atelier de Joel Robuchon - Montreal offers Wienstein & Gavino's and Calamari fritti.
Nearby Sample Menus
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Greek pizza $12.00
- Tomato sauce, ham, hot peppers, black olives, feta and mozzarella cheese
- burgers price: sandwich/plate
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Chicken burger $7/ $10
- Marinated chicken, bacon, lettuce, tomato, covered in barbecue sauce
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Nachos with chili $9.00
- Kidney beans, ground beef, shallots, hot peppers, red onions, iop with mozzarella cheese and sour cream
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Grilled italian sausage $9.00
- Served with coleslaw, strong mustard and fries
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Popcorn chicken $9.00
- Popcorn chicken served with l´échappée sauce
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Chicken wings (36) $30.00
- 8 wings served with one (4) sauce
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Greek salad $7.00
- Lettuce, tomatoes, cucumbers, onions, black olives and feta cheese
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Beef vindaloo $19.00
- Pre-marinated beef is cooked in a spicy paste of chillies, ginger, garlic and malt vinegar to give it a tangy taste
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Saag chicken $19.00
- Creamed spinach is added to sizzling meat and freshly ground spices, cooked with fenugreek and the fragrant cardamon
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Dahl lamb $20.00
- Lentils and lamb are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek
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Bhunna beef $19.00
- Chunks of beef are cooked with green peppers, onions, fresh spices and tomatoes
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Keema Nan $7.00
- Naturally leavened bread filled with seasoned cooked ground meat
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Dahl beef $19.00
- Lentils and beef are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek
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*Lamb chops $26.00
- Marinated lamb chops done to perfection in the tandoor, served with braised vegetables and onions, on a sizzling platte
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Dahl tarka (lentils) $12.00
- Herbal Dahl embellished with our special tarka (savoury, freshly sautèed mixture of butter and spices)
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Ali di pollo
- calabrese'' chicken wings and fries
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Alfredo $15.00
- Cream, parmesan
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Al sole $14.00
- Olive oil, sundried tomatoes, butter, white wine, basil, cherry tomatoes
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Nutella e dulce de leche $11.00
- Nutella and caramel
- Choice of pasta capelli d'angelo
- Fusilli
- Calamari fritti $6.00
- Choice of sauce
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Mtl smoked meat sliders $19.49
- Hand carved slices of our hot smoked meat brisket topped with swiss cheese and served in three mini brioche rolls, served with coleslaw and fried chipotle spiced potato chips
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Bandera BBQ chicken sandwich $19.99
- Grilled chicken breast smothered in our own jack daniels BBQ sauce, melted cheddar and monterrey jack cheese, tomatoes, lettuce and topped with fried onion strings in brioche poppy and sesame seed roll
- French onion soup $8.99
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Fillet mignon $36.99
- Tender, center cut 7 oz tenderloin served with skillet steak mushroom caps, a lean and succulent flavor experience favored by steak connoisseurs
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Ancho chili honey glazed salmon $27.99
- Salmon fillet grilled and topped with ancho chili honey glaze and served on a bed of yukon gold garlic mash and grilled vegetables
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Herb marinated chicken $23.49
- Herbs, lemon and olive oil marinated grilled chicken breasts, served with grilled vegetables and wild rice pilaf
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Louisville bourbon steak sandwich $20.99
- Grilled flatiron steak topped with melted swiss cheese, caramelized onions and julienned sauteed red and yellow peppers, served with a bourbon whiskey mayo on a brioche poppy and sesame seed roll
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Seared ahi tuna salad $24.99
- Ahi-grade tuna loin coated with sesame seeds and seared rare, artisan salad tossed in spicy sesame, thai vinaigrette topped with cherry tomatoes, fried bean, thread noodles, shredded carrots and snow peas, served with a side of sesame soy dipping sauce
- Salad of grilled asparagus and Fingerling potatoes with smoked Cacciocavallo cheese $13.00
- Hazelnut, and Almond Semifreddo with a Custard Cream $9.50
- Grilled angus beef rib eye bone in 24oz with an old fashioned mustard sauce M / P
- Alaskan King crab legs baked with white wine, garlic and fine herbs 75$ / lbs
- Grilled lamb chops on a bed of cannelinis purée and confit tomatoes $16.00
- Cooked Chocolate Mousse Served with Nougat Ice Cream $12.00
- Salmon carpaccio with a tomato concasse, fresh coriander and a spiced extra virgin olive oil $16.00
- Center cut of tuna lightly crusted with sesame seeds, pan-seared, and served with caponata $45.00
Blanche Neige Restaurant
Phone
05147383251
Opened hours
Monday: 8:00 AM – 3:00 AM, Tuesday: 8:00 AM – 3:00 AM, Wednesday: 8:00 AM – 3:00 AM, Thursday: 8:00 AM – 3:00 AM, Friday: 8:00 AM – 5:00 AM, Saturday: 8:00 AM – 5:00 AM, Sunday: 8:00 AM – 3:00 AM
Price
None
Type
None
Service
None
Cuisine
Canadian
Features
Delivery , Waitstaff , Takeout , Seating , Child-friendly
5405 Ch Queen Mary, Montreal, Quebec H3S 1Y7, Canada
- Cote-Des-Neiges-Notre-Dame-De-Grâce Canadian Menus
- Montreal Canadian Menus
- Montreal Regional Montreal Canadian Menus