Address
1030 Cherrier, Montreal, Quebec H2L 1H9, Canada
Bistro Tot ou Tard in Le Plateau-Mont-Royal Menu
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Bistro Tot ou Tard in Le Plateau-Mont-Royal has no menu available, but can choose from many other options such as Oysters or Salmon belly ceviche from Jellyfish Crudo+Charbon. Souvlaki Bar offers many options including LENTIL SOUP and TZATZIKI. Wienstein & Gavino's includes a wide range like Calamari fritti or Hamborghini. Tandoori nan and -choice of mint / garlic / onion from . Le Taj offers Brasserie 701 and Soup of the day.
Nearby Sample Menus
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Chef´s salad $7.00
- Lettuce, tomatoes, cucumbers and italian dressing
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Pulled pork burger $7/ $10
- Pulled pork, bacon, lettuce, tomato, covered in barbecue sauce
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Chef salad $4.00
- Lettuce, tomatoes, cucumber, italian dressing
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Referee nachos $13.00
- Chicken, olives, peppers, diced tomatoes, red onions, mozzarella cheese, salsa sauce, and sour cream
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Fish & chips $10.00
- Served with coleslaw and fries
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Mexican burger $7/ $10
- Beef (7 ounces), cajun sauce, peppers, lettuce, red onion and tomato
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L´échappée pizza $12.00
- Tomato sauce, smoke meat and mozzarella cheese
- all our plates are served with fries and coleslaw
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Butter chicken (murg makhanì) $21.00
- Boneless tandoori morsels are sautèed laboriously in butter and fresh spices to make this smooth and rich dish from northern india
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Shrimp tandoori $22.00
- Succulent shrimps with onions, green peppers and tomatoes served with a lemon wedge
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Chicken Korma $21.00
- Boneless piece of chicken ín a creamy sauce ol ground almonds and freshly ground spices
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*Non-Vegetarian Plate $12.00
- An assortment of Non-vegetarian appetizers (garlic shrimps, chicken malai, seekh kabab and fish amritsari) served with salad
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Chicken vindaloo $19.00
- Chicken marinated in herbs and spices is cooked in a spicy paste of chillies, ginger, garlic and vinegar
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Mulligatawny Soup $6.00
- A modified, milder version of the tamil mulligatanair `` pepper water`` it is prepared with vegetables, lentils and chicken bits
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Saag lamb $20.00
- Creamed spinach is added to sizzling lamb and freshly ground spices, cooked with fenugreek and the fragrant cardamon
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Bhunna lamb $20.00
- Chunks of lamb are cooked with green peppers, onions, fresh spices and tomatoes
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Del scoglio $19.00
- Tomato sauce, shrimp, scallops, crab, oregano, parmigiano, fresh tomato
- Choice of sauce
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Tre uova con carne $14.00
- Three eggs any style, bacon, mortadella, italian sausage
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Vongole e zucchini $19.00
- Clams, tomatoes, zucchini, white wine, chilli
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Salumi e cacio $19.00
- Selected charcuteries and cheeses
- Sorbet - raspberry, orange or le $6.00
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Croccante di baccalà $9.00
- Atlantic cod and potato fritters, dill and caper mayo
- Penne
- Brandied peppercorn sauce $5.49
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Jimmy the greek salad $23.99
- Grilled chicken breast on chilled crisp romaine lettuce tossed in our home made, yoghurt dill greek dressing with crumbled feta cheese, kalamata olives, tomatoes, green and red peppers, cucumber, red onions and three cheese garlic bread
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Spaghetti bolognese $16.99
- A towering one and smoked meat sandwich! served on rye bread with mustard
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Chimichurri cowboy ribeye $42.99
- 16 Oz ribeye topped with our homemade smokey red chimichurri sauce and served with yukon gold mashed topped with jalapenos, cheddar cheese, sour cream and bacon
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Chopped liver sandwich $11.99
- Served on double rye bread with crispy fried onions and deli mustard
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Bruschetta $15.99
- Garlic brushed flatbread topped with diced tomatoes, extra virgin olive oil, fresh oregano and crumbled goat cheese
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Grilled atlantic salmon $26.99
- 10 Oz grilled salmon fillet basted with lemon and olive oil, served with grilled vegetables and wild rice pilaf
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Teriyaki steak salad $22.99
- Teriyaki-glazed grilled flatiron steak strips atop artisan salad mix, tossed in our spicy sesame, thai vinaigrette, topped with shredded carrots, cherry tomatoes, baby corn, snow peas and fried noodles
- Salad of grilled asparagus and Fingerling potatoes with smoked Cacciocavallo cheese $13.00
- Center cut of tuna lightly crusted with sesame seeds, pan-seared, and served with caponata $45.00
- Burrata Corato with basil, extra virgin olive oil and Tenuta San Guida $25.00
- CHEESECAKE DELIGHT $13.00
- Cooked Chocolate Mousse Served with Nougat Ice Cream $12.00
- TIRAMISU DA VINCI $10.50
- Salmon carpaccio with a tomato concasse, fresh coriander and a spiced extra virgin olive oil $16.00
- Bow-tie pasta with smoked salmon, sautéed shrimps, tomato pulp and green onions 27.00
Bistro Tot ou Tard
Phone
05145647357
Opened hours
Sunday
07:00 - 22:00
Monday
07:00 - 23:00
Tuesday
07:00 - 23:00
Wednesday
07:00 - 23:00
Thursday
07:00 - 23:00
Friday
07:00 - 23:00
Saturday
07:00 - 23:00
Price
None
Type
None
Service
None
Cuisine
Canadian , French , Vegetarian
Features
Wheelchair accessible , Business meetings , Reservations , Waitstaff , Takeout , Groups , Kid Friendly , Seating , Highchairs Available , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating
1030 Cherrier, Montreal, Quebec H2L 1H9, Canada
- Le Plateau-Mont-Royal Canadian Menus
- Le Plateau-Mont-Royal French Menus
- Le Plateau-Mont-Royal Vegetarian Menus
- Montreal Canadian Menus
- Montreal French Menus
- Montreal Vegetarian Menus
- Montreal Regional Montreal Canadian Menus
- Montreal Regional Montreal French Menus
- Montreal Regional Montreal Vegetarian Menus