Address
4622 Av De L'hotel-De-Ville, Montreal, Quebec H2T 2B1, Canada
Bistro L'entrepont in Le Plateau-Mont-Royal Menu
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Bistro L'entrepont in Le Plateau-Mont-Royal has no menu available, but can choose from many other options such as Our lobster capuccino with truffle puree or Lemony calamari tagliatelle. Poached quail egg, squid ink and garlic butter croutons from Europea. Balsam Inn offers many options including Orecchiette À La Pancetta and Pappardelle Sauce Chasseur. L'amere a boire includes a wide range like Black Kalamata olives or Homemade Pretzel with Porter mustard. Oysters and Salmon belly ceviche from . Jellyfish Crudo+Charbon offers Maison Boulud and Madeleines tièdes.
Nearby Sample Menus
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Greek salad $7.00
- Lettuce, tomatoes, cucumbers, onions, black olives and feta cheese
- all our plates are served with fries and coleslaw
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L´échappée pizza $12.00
- Tomato sauce, smoke meat and mozzarella cheese
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Mexican burger $7/ $10
- Beef (7 ounces), cajun sauce, peppers, lettuce, red onion and tomato
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Hot-dog submarine $9.00
- Italian sausage, strong mustard, mozzarella cheese, coleslaw with a side of fries
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French fries with gravy $4 / $6
- Brown sauce or pepper sauce
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All dressed $12.00
- Tomato sauce, pepperoni, mushrooms, green peppers and mozzarella cheese
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Regular $10.00
- Pepperoni, mozzarella cheese, lettuce, tomato and french fries
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Butter chicken (murg makhanì) $21.00
- Boneless tandoori morsels are sautèed laboriously in butter and fresh spices to make this smooth and rich dish from northern india
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Bhìndì Masala $14.00
- Okras delicately prepared in a blend of spices
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Plain rice $4.00
- Steamed naturally flavoursome basmati rice
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*Taj thali $30.00
- A modified, milder version of the tamil mulligatanir `` pepper water`` it is prepared with vegetables, lemtils and chicken bits
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Chicken Korma $21.00
- Boneless piece of chicken ín a creamy sauce ol ground almonds and freshly ground spices
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Mango chutney $3.00
- A highly seasoned relish of mango, spices
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Green salad $7.00
- Mesclun with cherry tomatoes, cucumber, carrots and mango vinaigrette, garnished with roasted pistachios and home-made cheese
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Mushroom do-pizza $12.00
- Mushrooms cooked in a rich gravy of onions and tomatoes, coriander and garam masala
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Poutine w&g
- Grelot potatoes, meat sauce, italian sausage, hot peppers, diced mozzarella
- Sorbet - raspberry, orange or le $6.00
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Al sole $14.00
- Olive oil, sundried tomatoes, butter, white wine, basil, cherry tomatoes
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Polpo $17.00
- Grilled octopus, tomato, olives, capers, cannellini beans, feta
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Filetto di manzo $34.00
- Grilled beef tenderloin, garlic confit, balsamic, truffle mashed potatoes
- Pomodoro
- -grilled jumbo shrimp - 3 for $12.00
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Prosciutto e rucola $17.00
- Tomato sauce, prosciutto, arugula, olive oil, fior di latte
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Hot spinach & cheese dip $12.99
- A rich blend of reggiano and monterey jack cheese, fresh spinach, artichoke hearts and garlic
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Club roll
- A combination of grilled smoked meat, salami and stuffed chicken, served on a brioche bun with deli mustard
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Chef antons steak, eggs & hash $43.99
- Ancho-chipotle rubbed 12 oz striploin served on potato pancakes and topped with a fried egg, served in a cast iron skillet
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Fillet mignon $36.99
- Tender, center cut 7 oz tenderloin served with skillet steak mushroom caps, a lean and succulent flavor experience favored by steak connoisseurs
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Honey-crunch chicken strips $12.99
- Boneless chicken strips coated with our sweet cereal blend and fries golden brown, served on a bed of fries with dijon mayo and jack daniels BBQ sauce
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Classic club $16.99
- Grilled chicken breast, hickory smoked bacon, lettuce, tomatoes and cracked pepper mayo
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Builders platter $22.99
- For those who want to build their own sandwich, a plate of delicately sliced smoked meat, served with a side of rye bread, you do the rest!
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Smokehouse $18.99
- Chopped smoked beef brisket, sweet pimento and swiss cheese
- Grilled milk-fed center-cut veal chop, topped with crispy shallots $49.00
- Full roasted rack of lamb with a mustard crust, and aromatic herbs, own juices $44.00
- Oven-baked large shrimps stuffed with snow crab on a bed of risotto $39.00
- Vialone nano risotto with green peas, oven roasted lamb chops in their natural juices 35.00
- Bow-tie pasta with smoked salmon, sautéed shrimps, tomato pulp and green onions 27.00
- Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena $19.00
- Center cut of tuna lightly crusted with sesame seeds, pan-seared, and served with caponata $45.00
- Sherberts $8.50
Bistro L'entrepont
Phone
05148451369
Opened hours
Monday: 5:30 – 11:00 PM, Tuesday: 5:30 – 11:00 PM, Wednesday: 5:30 – 11:00 PM, Thursday: 5:30 – 11:00 PM, Friday: 5:30 PM – 12:00 AM, Saturday: 5:30 PM – 12:00 AM, Sunday: 5:30 – 11:00 PM
Price
None
Type
None
Service
None
Cuisine
European , French
Features
Romantic , Reservations , Waitstaff , Seating
4622 Av De L'hotel-De-Ville, Montreal, Quebec H2T 2B1, Canada
- Le Plateau-Mont-Royal European Menus
- Le Plateau-Mont-Royal French Menus
- Montreal European Menus
- Montreal French Menus
- Montreal Regional Montreal European Menus
- Montreal Regional Montreal French Menus