Bistro 19 in Communaute-Urbaine-de-l'Outaouais Menu -

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Bistro 19 in Gatineau has no menu available, but can choose from many other options such as Soup of the day or Bruschetta "au gratin" from Le Risotto. Grillades Torino offers many options including Brochettes de poulet and Poulet et merguez. Pizza Express includes a wide range like Canadian combo or Offre exceptionnelle.

Nearby Sample Menus

Chicken Wings (4 pieces)
Noodles
Ginger Beef
- Lightly-battered beef, carrots and celery stir-fried in a tangy ginger sauce
Chicken & Mushrooms
- Tender, tasty chicken, button mushrooms and sliced zucchini
Vegetable Egg Roll
Fried Rice
Egg Drop Soup
Noodles

Spicy pancetta and figs $17.00
- E.V.O.O. fresh goat cheese arugula aged balsamic
Marinara $8.00
- tomato sauce garlic oregano basil E.V.O.O. pecorino romano
Sfizi stuffed with prosciutto (3) $9.00
Pizza Nutella $5.00
Porchetta $16.00
- E.V.O.O. pecorino romano marinated vegetables fior di latte marinated hot peppers basil
Fennel orange arugula almonds lemon (when available) $16.00
(All our pizzas can be made with gluten-free dough (+3))
Pizz’Egg $12.00
- E.V.O.O. pecorino romano spicy pancetta egg green onions basil

GALAKTOBOUREKO 5.45
- Creamy custard with phyllo pastry drowned in a lemon, orange infused syrup.
ATHENIAN FRIES 5.95
- Fresh cut thick fries covered with crumbled Feta cheese and spices.
KOPANISTI 5.95
- Feta cheese, roasted red peppers, jalapenos and sundried tomatoes all blended with olive oil and lemon.
TARAMOSALATA 5.95
- Poseidon himself gave us the recipe. Dry brown bread, mashed potatoes, red caviar, olive oil & lemon.
Calamari 19.95
- fried squid with mustard mayo and lemon wedge
Pork Gyro, Chicken Gyro, Biftekia, Loukaniko for two/for four 34.95/67.95
SVK BAR POUTINE 9.95
- Fresh cut thick fries covered with crumbled Feta cheese and our poutine sauce.
SESAME FETA 9.95
- Oven baked Feta wrapped in phyllo, covered with sesame seeds and honey.

Vegetable Nan $6.00
- Nan with a seasoned-vegetable filling
Fish tikka $22.00
- Salmon marinated in yogurt with carom seeds, ginger and garlic paste, lemon juice and cooked on skewers in the tandoor
Bhunna beef $19.00
- Chunks of beef are cooked with green peppers, onions, fresh spices and tomatoes
Beef vindaloo $19.00
- Pre-marinated beef is cooked in a spicy paste of chillies, ginger, garlic and malt vinegar to give it a tangy taste
*Non-Vegetarian Plate $12.00
- An assortment of Non-vegetarian appetizers (garlic shrimps, chicken malai, seekh kabab and fish amritsari) served with salad
Chicken Chaat salad $9.00
- Fresh greens tossed with tandoori chicken bits and garnished with chat masala
Mango chutney $3.00
- A highly seasoned relish of mango, spices
Saag beef $19.00
- Creamed spinach is added to sizzling beef and freshly ground spices, cooked with fenugreek and the fragrant cardamon

Caprina $16.00
- Basil pesto, spinach, goat cheese, sundried tomatoes, pine nuts
Funghi di bosco $17.00
- Wild mushrooms, truffle paste, white wine, parsley
Prosciutto e rucola $17.00
- Tomato sauce, prosciutto, arugula, olive oil, fior di latte
Paesana $16.00
- Tomato sauce, pepperoni, mushrooms, peppers, mozzarella
Arrabbiata
Meat sauce
●Dolci
Zuppa del giorno $7.00
- Soup of the day