Bienvenue en Inde in Le Plateau-Mont-Royal Menu

Bienvenue en Inde in Le Plateau-Mont-Royal has no menu available, but can choose from many other options such as Madeleines tièdes or Minestrone de légumes from Maison Boulud. Mkt Restaurant offers many options including Polpette Con Polenta and Quaglie alla Griglia. Sho-Dan includes a wide range like Teriyaki or -Steak. Soup of the day and Fresh Gras Mi-Cuit and Dried Duck Magret from . Le Robin Square offers Da Vinci Restaurant and Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula.

Nearby Sample Menus

  • Grilled chicken caesar salad $12.00
    • Crisps romaine lettuce topped with bacon bits, grilled chicken, croutons and parmesan cheese
  • The sicilian $12.00
    • Tomato sauce, italian sausage and mozzarella cheese
  • Tuna submarine $9.00
    • Tuna, shallots, celery, mozzarella cheese, mayonnaise with a side of fries
  • "Au gratin" garlic bread $5.00
    • Fresh bread with melted mozzarella cheese
  • price: small/large
  • Greek salad $9.00
    • Lettuce, tomatoes, cucumbers, onions, black olives and feta cheese
  • Greek salad $7.00
    • Lettuce, tomatoes, cucumbers, onions, black olives and feta cheese
  • Tuna salad $9.00
    • Tuna, lettuce, tomato, cucumber, and italian dressing
  • Saag chicken $19.00
    • Creamed spinach is added to sizzling meat and freshly ground spices, cooked with fenugreek and the fragrant cardamon
  • Fish tikka $22.00
    • Salmon marinated in yogurt with carom seeds, ginger and garlic paste, lemon juice and cooked on skewers in the tandoor
  • Vegetable Nan $6.00
    • Nan with a seasoned-vegetable filling
  • Lamb tikka $24.00
    • Boneless pieces of lamb are marinated in yogurt and spices and then cooked in the day oven with tomatoes, onions and green peppers
  • Tandoori nan $4.00
    • Leavened triangular flat bread of fine flour served hot
  • Katchumbar salad $7.00
    • Finely chopped tomatoes, cucumbers, dressed with lemon-juice and herbs, served on a bed of lettuce and topped with paneer (home-made cheese, optional)
  • Pappadum $3.00
    • Two round sun-dried lentil wafers, served roasted or fried
  • Mulligatawny Soup $6.00
    • A modified, milder version of the tamil mulligatanair `` pepper water`` it is prepared with vegetables, lentils and chicken bits
  • Sorbet - raspberry, orange or le $6.00
  • Vitello al marsala $26.00
    • Milk fed veal scaloppine, marsala wine, mushrooms, truffle mashed potatoes
  • Salmone e panna $22.00
    • Salmon, fried capers, scallions, dill, cream
  • Arancini al sole $9.00
    • Fried cheese balls stuffed with sun-dried tomato, spinach, goat cheese, mozzarella, served with arrabbiata sauce
  • ●Pizza.10
  • Nutella cheesecake $8.00
  • Add
  • Hamborghini $8.00
    • Choice cut beef sliders, arugula pesto, roasted garlic aioli, fresh tomato
  • Extra rye bread $1.49
  • Roast beef melt $18.99
    • Sliced roast beef served on thick grilled rye bread topped with garlic mayo, sauteed onions and melted swiss cheese
  • BBQ chicken $17.99
    • Made with our own jack daniels BBQ sauce, fresh oregano, red onion and BBQ chicken
  • The alamo burger $17.99
    • Topped with melted monterey jack and cheddar cheese, fried onion strings and jack daniels BBQ mayo
  • Baby house or baby caesar salad $9.99
  • The original 76 $16.49
    • A 7 oz sandwich topped with swiss cheese served on a poppy and sesame seed brioche bun with deli mustard
  • Black Jack burger $17.49
    • A blackened burger topped with melted monterey jack cheese and spicy cajun mayo
  • Bbb burger $19.99
    • Basted with our jack daniels BBQ sauce and topped with melted stilton blue cheese and hickory smoked bacon, served with red onion mayonnaise
  • White fish of the day $39.00
  • CHEESECAKE DELIGHT $13.00
  • Cavatelli with pancetta, shiitake mushrooms, black truffles and asiago cheese 24.00
  • Salmon carpaccio with a tomato concasse, fresh coriander and a spiced extra virgin olive oil $16.00
  • Regional Cheeses $18.00
  • Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena $19.00
  • Cooked Cream Chef’s Inspiration of the Day $11.50
  • Hazelnut, and Almond Semifreddo with a Custard Cream $9.50
Bienvenue en Inde

Bienvenue en Inde

location

Address

404, rue Gilford, Montreal, Quebec H2J 1N2, Canada

phone

Phone

05148427878

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 10:30 PM, Tuesday: 11:30 AM – 10:30 PM, Wednesday: 11:30 AM – 10:30 PM, Thursday: 11:30 AM – 10:30 PM, Friday: 11:30 AM – 10:30 PM, Saturday: 5:00 – 10:30 PM, Sunday: 5:00 – 10:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Location
404, rue Gilford, Montreal, Quebec H2J 1N2, Canada
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