Address
245 rue Sherbrooke Ouest, H2X1X7, Montreal, Quebec H2X 1X7, Canada
Benelux in Le Plateau-Mont-Royal Menu
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Benelux in Le Plateau-Mont-Royal has no menu available, but can choose from many other options such as Our lobster capuccino with truffle puree or Lemony calamari tagliatelle. Poached quail egg, squid ink and garlic butter croutons from Europea. Da Vinci Restaurant offers many options including Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula and Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena. Portus 360 includes a wide range like Caldo verde or Creme de mariscos. Cold cauliflower veloute, golden grapes, pine nuts and Dijon caramel and Lobster bisque, wood infused whipped cream and crispy fennel from . Chez L'Epicier offers Sho-Dan and Teriyaki.
Nearby Sample Menus
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Plain $10.00
- Tomato sauce, and mozzarella cheese
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Regular $10.00
- Pepperoni, mozzarella cheese, lettuce, tomato and french fries
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Sicilian $10 / $15
- Italian sausage, brown sauce or pepper sauce
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The sicilian $12.00
- Tomato sauce, italian sausage and mozzarella cheese
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Italian poutine $8 / $11
- Meat sauce
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L'échappée combo $21.00
- 8 chicken wings, 4 cheese sticks, 5 onion rings and french fries
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Swiss burger $7/ $10
- Beef (7 ounces), swiss cheese, fried mushrooms covered in l´échappée sauce
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Goalie combo $19.00
- Calamari, 2 potato skins, popcorn chicken served with l´échappée sauce
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Mulligatawny Soup $6.00
- A modified, milder version of the tamil mulligatanair `` pepper water`` it is prepared with vegetables, lentils and chicken bits
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Chicken jal-farezi $19.00
- Diced chicken breast stir-fried in home-flavoured butter, to this, a finicky selection of herbs and spices is added: a wholesome dish with very little gravy
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*Taj Platter $28.00
- Chicken, shrimps, lamb, fish and braised seasonal vegetables, served on a sizzling platters
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Pappadum $3.00
- Two round sun-dried lentil wafers, served roasted or fried
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*Taj vegetable thali $25.00
- Choice of one vegetable dish, dahl tarka, raita, pakoras, nan, rice, pappadum, kachumbar, dessert, tea or coffee
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Bhunna lamb $20.00
- Chunks of lamb are cooked with green peppers, onions, fresh spices and tomatoes
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Tandoori nan $4.00
- Leavened triangular flat bread of fine flour served hot
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Chicken xacutti $20.00
- Chicken is cooked in a fine paste of dry roasted spices, coconut, tomatoes, lemon juice and onions and garnished with coriander, spicy, rich gravied dish from southern india
- ●Glutenfree pasta available
- L'offre est valable sur l'achat d'un plat du menu 10 à 10
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Gamberi alla citronella $28.00
- Black tiger shrimp grilled, lemon tarragon glaze, citrus chips
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Insalata cesare $13.00
- Romaine lettuce, caesar dressing, parmigiano shavings, croutons
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Spinaci e formaggio $3.00
- Fontina, pecorino, romano and swiss cheeses, spinach, fresh thyme
- ●Pâtes.10
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Salmone e panna $22.00
- Salmon, fried capers, scallions, dill, cream
- Fettuccine
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Mtl smoked meat sliders $19.99
- Hand carved slices of our hot smoked meat brisket, topped with swiss cheese and served in three mini brioche rolls, served with coleslaw and fried chipotle spiced potato chips
- Coleslaw $3.69
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Tuna melt $15.99
- Mixed tuna topped with grilled pimentos, tomatoes and melted provolone cheese, served on brioche bun with dijon mayo
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Cheddar and beer dip $13.99
- Made with quebec cheddar and locally brewed beer, served with seasoned homemade potato chips
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Chopped liver entree $11.49
- Homemade chopped beef liver topped with fried onions, served with a side of rye bread
- All our clubs are served on a choice of sliced brioche or multigrain bread
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Kobe sliders $11.49
- A quebec original, made our way! french fries topped with cheese curds, chop-chop smoked meat brisket and our homemade gravy
- French onion soup $8.99
- White fish of the day $39.00
- Tossed mixed lettuce leaves, pear, walnuts, and Gorgonzola cheese $11.00
- Vialone nano risotto with green peas, oven roasted lamb chops in their natural juices 35.00
- Monday – saturday: 11h to 14h – 17h to 23h closed on sunday
- Center cut of tuna lightly crusted with sesame seeds, pan-seared, and served with caponata $45.00
- Grilled angus beef rib eye bone in 24oz with an old fashioned mustard sauce M / P
- (Digby) seared scallops with mango, fennel, baby rucola and red wine reduction $21.00
- Oven-baked large shrimps stuffed with snow crab on a bed of risotto $39.00
Benelux
Phone
05145439750
Opened hours
Monday: 2:00 PM – 3:00 AM, Tuesday: 2:00 PM – 3:00 AM, Wednesday: 2:00 PM – 3:00 AM, Thursday: 11:00 AM – 3:00 AM, Friday: 11:00 AM – 3:00 AM, Saturday: 2:00 PM – 3:00 AM, Sunday: 2:00 PM – 3:00 AM
Price
None
Type
None
Service
None
Cuisine
Bar , Canadian , Pub Food
Features
Wheelchair accessible , Waitstaff , Groups , Bar Scene , Seating , Serves Alcohol
245 rue Sherbrooke Ouest, H2X1X7, Montreal, Quebec H2X 1X7, Canada
- Le Plateau-Mont-Royal Bar Menus
- Le Plateau-Mont-Royal Canadian Menus
- Le Plateau-Mont-Royal Pub Food Menus
- Montreal Bar Menus
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- Montreal Regional Montreal Pub Food Menus