Bar À Vin in Le Plateau-Mont-Royal Menu

Bar À Vin in Le Plateau-Mont-Royal has no menu available, but can choose from many other options such as Black Kalamata olives or Homemade Pretzel with Porter mustard from L'amere a boire. Sho-Dan offers many options including Teriyaki and -Steak. Restaurant Ganadara includes a wide range like Oh cleng or Tuigim Fam. ~ With soup or daily starter and coffee or tea and Arugula salad, shrimp, lobster and green apples served with our house vinaigrette from . Modavie offers Saloon Bistro Bar and petite verte.

Nearby Sample Menus

  • Hambuger $6/ $9
    • Beef (7 ounces), lettuce, red onions, tomatoes, marinated red peppers covered in l´échappée sauce
  • Caesar salad $5.00
    • Crisp romaine lettuce topped with bacon bits, croutons and parmesan cheese
  • Cheese sticks (5) $7.00
    • Served with salsa sauce
  • Chicken wings (12) $12.00
    • 12 wings served with one (2) sauce
  • Post- game nachos $15.00
    • Chicken, hamburger steak, black olives, peppers, tomatoes, onion, mozzarella cheese, salsa sauce, and sour cream
  • Tuna salad $9.00
    • Tuna, lettuce, tomato, cucumber, and italian dressing
  • Greek grilled chicken salad $13.00
    • Grilled chicken, lettuce, tomatoes, cucumbers, onions black olives and cheese feta
  • Pulled pork poutine $10 / $15
    • Pulled pork, choice of brown sauce or pepper sauce, coleslaw and hot sauce
  • Aloo gobi $14.00
    • Cauliflower and potatoes sautèed with turmeric, cumin, onion, ginger, garlic and fresh tomatoes. garnished with coriander
  • Saag paneer $15.00
    • Flavourful little chunks of fresh homemade cottage cheese cooked with spinach and freshly ground spices
  • Chicken tíkka Masala $20.00
    • Boneless pieces of tandoori chicken in a yogurt sauce, enriched with special herbs
  • Chicken jal-farezi $19.00
    • Diced chicken breast stir-fried in home-flavoured butter, to this, a finicky selection of herbs and spices is added: a wholesome dish with very little gravy
  • Curry sauce $3.00
  • Dahl Soup $5.00
    • An austere lentil soup of medium consistency slow-cooked with mild spices and herbs
  • Chicken Chaat salad $9.00
    • Fresh greens tossed with tandoori chicken bits and garnished with chat masala
  • -choice of mint / garlic / onion $5.00
  • All egg dishes are served with grilled bread, onions, roasted potatoes and misticanza salad
  • Penne
  • ●Risotto
  • Margherita
    • Tomato sauce, basil, mozzarella
  • Mr. Gavino’s signature tiramisù $9.00
  • Pesto al basilico $16.00
    • Basil pesto, pine nuts, butter, cream
  • ●Add grilled chicken or two shrimp $4
  • Ali di pollo
    • calabrese'' chicken wings and fries
  • Smokey red chimichurri sauce $3.99
  • Grilled chicken caesar $19.99
    • Grilled chicken breast on a dome of chilled romaine lettuce tossed in our homemade caesar dressing, garnished with our sourdough garlic croutons, shredded grana padano cheese, sliced lemon and three cheese garlic bread
  • All american burger $17.99
    • Topped with melted cheddar cheese and hickory smoked bacon
  • The "big 40" steak frites $42.99
    • A celebratory offering for our 40th anniversary! a 10 oz manhattan cut striplion topped wth chipotle butter, julienned fries served in a cast iron skillet and a side of dijonnaise
  • Add baby house or baby caesar salad for any steak above $4.99
  • Mtl smoked meat sliders $19.99
    • Hand carved slices of our hot smoked meat brisket, topped with swiss cheese and served in three mini brioche rolls, served with coleslaw and fried chipotle spiced potato chips
  • Bangkok chicken salad $19.99
    • Grilled chicken breast glazed with fiery satay sauce with artisan salad mix tossed in our spicy sesame thai vinaigrette, topped with cherry tomatoes, baby corn, shredded carrots, snow peas and fried noodles
  • BBQ chicken $17.99
    • Made with our own jack daniels BBQ sauce, fresh oregano, red onion and BBQ chicken
  • Monday – saturday: 11h to 14h – 17h to 23h closed on sunday
  • Tartufo with Chocolate and Melted Caramel $12.00
  • Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena $19.00
  • Fried calamari with a spicy tomato sauce $13.00
  • Bow-tie pasta with smoked salmon, sautéed shrimps, tomato pulp and green onions 27.00
  • Braised milk-fed veal shank, served with a parmigiano risotto $39.00
  • Small Sicilian Cones $9.50
  • Grilled milk-fed center-cut veal chop, topped with crispy shallots $49.00
Bar À Vin

Bar À Vin

location

Address

5245 Boul St-Laurent, Montréal, QC H2T 1S4, Canada

phone

Phone

05142760249

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Location
5245 Boul St-Laurent, Montréal, QC H2T 1S4, Canada
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