Address
256 Rue Saint-Viateur O, Corner Ave du Parc, Montreal, Quebec H2V 1X9, Canada
Arahova Souvlaki in Le Plateau-Mont-Royal Menu
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Arahova Souvlaki in Le Plateau-Mont-Royal has no menu available, but can choose from many other options such as Soup of the day or rizotto arancini from Brasserie 701. Restaurant Epik offers many options including Arancini siciliani and Insalata di barbabietola (v( (g). Ferreira Cafe includes a wide range like Starting at or Oysters on ice with mignonette ½ doz.. Tandoori nan and -choice of mint / garlic / onion from . Le Taj offers L'amere a boire and Black Kalamata olives.
Nearby Sample Menus
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Sicilian $10 / $15
- Italian sausage, brown sauce or pepper sauce
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Greek pizza $12.00
- Tomato sauce, ham, hot peppers, black olives, feta and mozzarella cheese
- burgers price: sandwich/plate
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Mexican burger $7/ $10
- Beef (7 ounces), cajun sauce, peppers, lettuce, red onion and tomato
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Grilled italian sausage $9.00
- Served with coleslaw, strong mustard and fries
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Tuna salad $9.00
- Tuna, lettuce, tomato, cucumber, and italian dressing
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The blonde $10.00
- Tomato sauce, mushrooms diced tomatoes, green peppers, onions, black olives and mozzarella cheese
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Chicken salad $9.00
- Grilled chicken, lettuce, tomatoes, cucumbers and italian dressing
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Plain rice $4.00
- Steamed naturally flavoursome basmati rice
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Fish tikka $22.00
- Salmon marinated in yogurt with carom seeds, ginger and garlic paste, lemon juice and cooked on skewers in the tandoor
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*Taj vegetable thali $25.00
- Choice of one vegetable dish, dahl tarka, raita, pakoras, nan, rice, pappadum, kachumbar, dessert, tea or coffee
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Vegetable korma $16.00
- Seasonal vegetables cooked to perfection with dry roasted spices and a hint of cream and garnished with almonds
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Vegetable Biryani $15.00
- Steamed basmati rice cooked with seasonal vegetables. Served with raita
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Pappadum $3.00
- Two round sun-dried lentil wafers, served roasted or fried
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Butter chicken (murg makhanì) $21.00
- Boneless tandoori morsels are sautèed laboriously in butter and fresh spices to make this smooth and rich dish from northern india
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Mattar paneer $15.00
- Fresh homemade cottage cheese, cooked with onion, spices and garden peas, worked onto a hearty dish
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Insalata caprese $12.00
- Tomatoes, fior di latte, basil pesto, olive oil
- Ice cream or sorbet $7.00
- ●Pizza
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Vongole e zucchini $19.00
- Clams, tomatoes, zucchini, white wine, chilli
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Prosciutto e rucola $17.00
- Tomato sauce, prosciutto, arugula, olive oil, fior di latte
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Arrabbiata $14.00
- Tomato sauce, chili peppers, garlic, white wine, basil
- ●Dolci
- -add a meatball for $4.00
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Grilled vegetable & mushroom $16.99
- With grilled seasonal vegetables, portobello mushrooms and red onions
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Tonys favorite pepperoni $17.49
- Lost and lots and lots of pepperoni, always on top!
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Chopped liver sandwich $11.99
- Served on double rye bread with crispy fried onions and deli mustard
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Fillet mignon $36.99
- Tender, center cut 7 oz tenderloin served with skillet steak mushroom caps, a lean and succulent flavor experience favored by steak connoisseurs
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Texas toast grilled cheese steak sandwich $20.99
- Grilled flat iron steak topped with bacon, cheddar cheese and smoky red chimichurri mayo on sliced brioche bread
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Seared ahi tuna salad $24.99
- Ahi-grade tuna loin coated with sesame seeds and seared rare, artisan salad tossed in spicy sesame, thai vinaigrette topped with cherry tomatoes, fried bean, thread noodles, shredded carrots and snow peas, served with a side of sesame soy dipping sauce
- Sweet pimentos $3.69
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Chopped liver entree $11.49
- Homemade chopped beef liver topped with fried onions, served with a side of rye bread
- Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula $19.00
- Alaskan King crab legs baked with white wine, garlic and fine herbs 75$ / lbs
- Cooked Cream Chef’s Inspiration of the Day $11.50
- (Digby) seared scallops with mango, fennel, baby rucola and red wine reduction $21.00
- Monday – saturday: 11h to 14h – 17h to 23h closed on sunday
- Salmon carpaccio with a tomato concasse, fresh coriander and a spiced extra virgin olive oil $16.00
- Grilled milk-fed center-cut veal chop, topped with crispy shallots $49.00
- Fried calamari with a spicy tomato sauce $13.00
Arahova Souvlaki
Phone
05142747828
Opened hours
Thursday 11am–2am
Friday 11am–2am
Saturday 11am–2am
Sunday 11am–2am
Monday 11am–2am
Tuesday 11am–2am
Wednesday 11am–2am
Price
$10 - $20
Type
None
Service
None
Cuisine
Greek , Mediterranean
Features
Delivery , Mastercard , Visa , Waitstaff , Takeout , Television , Groups , Kid Friendly , Seating , Highchairs Available , Digital Payments , Serves Alcohol , Child-friendly , Full Bar , Cash only
256 Rue Saint-Viateur O, Corner Ave du Parc, Montreal, Quebec H2V 1X9, Canada
- Le Plateau-Mont-Royal Greek Menus
- Le Plateau-Mont-Royal Mediterranean Menus
- Montreal Greek Menus
- Montreal Mediterranean Menus
- Montreal Regional Montreal Greek Menus
- Montreal Regional Montreal Mediterranean Menus