Ambroisie Traiteur in Villeray-Saint-Michel-Parc-Extension Menu -

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Ambroisie Traiteur in Villeray-Saint-Michel-Parc-Extension has no menu available, but can choose from many other options such as Teriyaki or -Steak from Sho-Dan. L'Atelier de Joel Robuchon - Montreal offers many options including La betterave (v) and Le foie gras. Da Vinci Restaurant includes a wide range like Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula or Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena. Mtl smoked meat sliders and Steak cut onion rings from . Reuben's Deli & Steaks offers Brasserie 701 and Soup of the day.

Nearby Sample Menus

Arugula romaine aged balsamic mozzarella di bufala tomatoes Speck pistachios $17.00
Bombolone (Available on Thursday) $3.50
Marinara $8.00
- tomato sauce garlic oregano basil E.V.O.O. pecorino romano
Spicy pancetta and figs $17.00
- E.V.O.O. fresh goat cheese arugula aged balsamic
Arugula & lemon salad $5.00
Fennel orange arugula almonds lemon (when available) $16.00
Cannoli $5.00
Prosciutto $16.00
- E.V.O.O. parmesan oregano mozzarella di bufala small tomatoes arugula

GREEK MASSACRE 9.95
- Fresh cut thick fries covered with tzatziki.
DIP PLATTER 15.95
- Taramosalata, Kopanisti, Tzatziki. >>
ZEUS MASSACRE 15.95
- Fresh cut thick fries covered with tzatziki, crumbled Feta and choice of chicken or pork gyro.
Pork 15.95/12.95/16.95
GRILLED OCTOPUS 15.95
- Red onions, marinated roasted red peppers, capers, lemon, extra virgin olive oil, and oregano.
CRETAN FRIES 5.95
- Fresh cut thick fries covered with Myzithra cheese and spices.
KALAMATA OLIVES 5.95
KOPANISTI 5.95
- Feta cheese, roasted red peppers, jalapenos and sundried tomatoes all blended with olive oil and lemon.

Mattar paneer $15.00
- Fresh homemade cottage cheese, cooked with onion, spices and garden peas, worked onto a hearty dish
Biryani $18.00
- Steamed bastamí is cooked with seasoned meat pieces in a broth of mild spices. Choice of beef / lamb or chicken served with raita
Shrimp tandoori $22.00
- Succulent shrimps with onions, green peppers and tomatoes served with a lemon wedge
Aloo paratha $6.00
- Whole wheat bread filled with seasoned potatoes and baked in tandoor
Bhunna lamb $20.00
- Chunks of lamb are cooked with green peppers, onions, fresh spices and tomatoes
Chaat Bahar $7.00
- A sweet and sour mix of diced potatoes and chic-peas seasoned withtamarind sauce and yogurt, served on a spinach leaf, fried crispy in a herbal batter
Dahl beef $19.00
- Lentils and beef are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek
Tandoori nan $4.00
- Leavened triangular flat bread of fine flour served hot

Zuppa del giorno $7.00
- Soup of the day
Rustica $17.00
- Cream cheese, bacon, apples, walnuts, feta cheese
Death by chocolate mousse $9.00
Salumi e cacio $19.00
- Selected charcuteries and cheeses
●Antipasto
Nutella cheesecake $8.00
Insalata caprese $12.00
- Tomatoes, fior di latte, basil pesto, olive oil
Tre uova con carne $14.00
- Three eggs any style, bacon, mortadella, italian sausage

Prime roast beef sandwich $18.99
- Shaved cold roast beef served on poppy and sesame seed brioche bun with horseradish mayo
Berghoff's beef burger $17.99
- Sauteed mushrooms, melted monterey jack and cheddar cheese, topped off with our homemade beer-ketchup
Steak & blue cheese $21.49
- Topped with grilled flatiron steak, sliced portobello mushrooms and blue cheese
Tuna melt $15.99
- Mixed tuna topped with grilled pimentos, tomatoes and melted provolone cheese, served on brioche bun with dijon mayo
Agave-tequila chicken $24.99
- Grilled chicken breasts basted with sweet and peppery agave honey & tequila glaze, served on a bed of yukon gold garlic mashed and grilled vegetables
Big bang sandwich $24.99
- A towering one pnd smoked meat sandwich! served on rye bread with mustard
All our clubs are served on a choice of sliced brioche or multigrain bread
Spaghetti marinara $16.49
- Spaghetti pasta sauteed in our homemade tomato sauce and served with three cheese garlic bread