Alex H Restaurant in Cote-Des-Neiges-Notre-Dame-De-Grâce Menu -

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Alex H Restaurant in Cote-Des-Neiges-Notre-Dame-De-Grâce has no menu available, but can choose from many other options such as La betterave (v) or Le foie gras from L'Atelier de Joel Robuchon - Montreal. Jellyfish Crudo+Charbon offers many options including Oysters and Salmon belly ceviche. Brasserie 701 includes a wide range like Soup of the day or rizotto arancini. Oh cleng and Tuigim Fam from . Restaurant Ganadara offers Cafe Parvis and Croissants.

Nearby Sample Menus

Grilled chicken caesar salad $12.00
- Crisps romaine lettuce topped with bacon bits, grilled chicken, croutons and parmesan cheese
Tuna salad $9.00
- Tuna, lettuce, tomato, cucumber, and italian dressing
Tortellini $12.00
- Meat tortellini, rosee sauce
Bruschetta $7.00
- Diced tomatoes, onions, fresh herbs, feta cheese and balsamic vinegar
burgers price: sandwich/plate
Sicilian $10 / $15
- Italian sausage, brown sauce or pepper sauce
Grilled salmon salad $14.00
- Grilled salmon, lettuce, tomatoes cucumbers and italian dressing
Chili poutine $9 / $13
- Chili sauce

*Non-Vegetarian Plate $12.00
- An assortment of Non-vegetarian appetizers (garlic shrimps, chicken malai, seekh kabab and fish amritsari) served with salad
Mulligatawny Soup $6.00
- A modified, milder version of the tamil mulligatanair `` pepper water`` it is prepared with vegetables, lentils and chicken bits
Chicken tikka $20.00
- Boneless pieces of chicken breast, barbecued with tomatoes, onions and green peppers
Chicken tíkka Masala $20.00
- Boneless pieces of tandoori chicken in a yogurt sauce, enriched with special herbs
Beef curry $18.00
- Chunks of beef in a generous, thick, highly-seasoned sauce
Aloo gobi $14.00
- Cauliflower and potatoes sautèed with turmeric, cumin, onion, ginger, garlic and fresh tomatoes. garnished with coriander
Tandoori roti $4.00
- Naturally leavened whole-wheat flat served hot
Pulao Rice $7.00
- Basmati rice steam cooked with onions, green peas and saffron

Salumi e cacio $19.00
- Selected charcuteries and cheeses
Tomato sauce
Osso bucco $29.00
- Braised veal shank, gremolata
Ice cream - chocolate or vanilla $6.00
Ravioli $4.00
- Toasted ravioli, arrabiata sauce
Choice of pasta capelli d'angelo
Vitello alla parmigiana $26.00
- Breaded milk fed veal, parmigiano, mozzarella gratin
Insalata di casa $14.00
- Mesclun mix, oranges, walnuts, pears, apples, goat cheese, vinaigrette

Deli platter $13.99
Adams crunch burger $20.99
- With cheddar cheese, creamy red onion, coleslaw, red onions, cracked pepper mayo, fried pickles and homemade chips (in the burger)
Blue cheese filet $44.99
- Fire-grilled 7 oz center cut tenderloin topped with melted stilton blue cheese and shiraz wine reduction sauce
Herb marinated chicken $23.49
- Herbs, lemon and olive oil marinated grilled chicken breasts, served with grilled vegetables and wild rice pilaf
Homemade soups $5.25
The original 76 $16.49
- A 7 oz sandwich topped with swiss cheese served on a poppy and sesame seed brioche bun with deli mustard
Southern chicken tender salad $20.49
- Honey crunch chicken tenders on a bed of artisan salad mix with diced tomatoes, corn niblets, black beans, red onions, and shredded carrots, tossed in our homemade barbecue ranch dressing and served with three cheese garlic bread
Boss burger $24.99
- Two beef patties topped with sauteed onions, melted swiss cheese and reubens secret sauce

Grilled milk-fed center-cut veal chop, topped with crispy shallots $49.00
With seafood (1/2 lobster, scallops, shrimps, clams in a tomato sauce) 43.00
Fried calamari with a spicy tomato sauce $13.00
Regional Cheeses $18.00
Risotto with shrimps, scampi tail and asparagus spears 37.00
Alaskan King crab legs baked with white wine, garlic and fine herbs 75$ / lbs
Cavatelli with pancetta, shiitake mushrooms, black truffles and asiago cheese 24.00
Center cut of tuna lightly crusted with sesame seeds, pan-seared, and served with caponata $45.00