Address
4403, boul. St-Laurent, Montreal, Quebec H2W 1Z8, Canada
Aldea in Le Plateau-Mont-Royal Menu
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Aldea in Le Plateau-Mont-Royal has no menu available, but can choose from many other options such as Starting at or Oysters on ice with mignonette ½ doz. from Ferreira Cafe. The Keg Steakhouse + Bar Place Ville Marie offers many options including ●Starters and Escargot. Mkt Restaurant includes a wide range like Polpette Con Polenta or Quaglie alla Griglia. Soup of the day and French onion soup from . Nyk's Bistro Pub offers Five Guys and Mustard.
Nearby Sample Menus
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Tomato sandwich $4.00
- Tomato and mayonnaise
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Goalie combo $19.00
- Calamari, 2 potato skins, popcorn chicken served with l´échappée sauce
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Calamari $7.00
- Fresh calamari served with cream cheese and fried
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Jalapenos (5) $6.00
- Breaded, stuffed with cream cheese and fried
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Chicken wings (36) $30.00
- 8 wings served with one (4) sauce
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Chili poutine $9 / $13
- Chili sauce
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Baked potato skins (3) $6.00
- Served with bacon bits and cream cheese
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Greek grilled chicken salad $13.00
- Grilled chicken, lettuce, tomatoes, cucumbers, onions black olives and cheese feta
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Saag lamb $20.00
- Creamed spinach is added to sizzling lamb and freshly ground spices, cooked with fenugreek and the fragrant cardamon
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Lamb curry $19.00
- Chunks of lamb in a generous, thick, highly-seasoned sauce
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Tandoori Paratha $5.00
- Whole - wheat bread baked in the tandoor, generously buttered
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Dahl lamb $20.00
- Lentils and lamb are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek
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Chicken Chaat salad $9.00
- Fresh greens tossed with tandoori chicken bits and garnished with chat masala
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Channa Masala $13.00
- Chick-peas, sharply seasoned with onions, garlic, coriander, garam masala and mango powder, which gives this hearty dish from rural punjab a pleasant tang
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Mango chutney $3.00
- A highly seasoned relish of mango, spices
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Mulligatawny Soup $6.00
- A modified, milder version of the tamil mulligatanair `` pepper water`` it is prepared with vegetables, lentils and chicken bits
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Prosciutto e bocconcini $11.00
- Bocconcini cheese, cherry tomatoes, mushrooms, prosciutto cotto, shallots and fresh basil
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Gigi $16.00
- Tomato sauce, cream, prosciutto, mushrooms, basil
- ●Pizza.10
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Al sole
- Olive oil, sundried tomatoes, cherry tomatoes, basil, garlic
- Warm apple cobbler with vanilla $8.00
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Poutine w&g
- Grelot potatoes, meat sauce, italian sausage, hot peppers, diced mozzarella
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Costatta di manzo $36.00
- Balsamic and rosemary rubbed grilled angus rib eye (16 oz), truffle mashed potatoes
- ●Frittate
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Blue cheese filet $44.99
- Fire-grilled 7 oz center cut tenderloin topped with melted stilton blue cheese and shiraz wine reduction sauce
- Brandied peppercorn sauce $5.49
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Fried pickles $10.99
- Panko coated, sweet bread and butter pickle chips, served with a side of picante ketchup and BBQ mayo
- Our new premium half pound burger blend consists of ground chuck, short rib and brisket, we cook our burgers medium well and serve them on a sesame-poppy brioche bun, includes fries, coleslaw and a pickle spear
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Honey-crunch chicken strips $12.99
- Boneless chicken strips coated with our sweet cereal blend and fries golden brown, served on a bed of fries with dijon mayo and jack daniels BBQ sauce
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Jack daniel's marinated bourbon tips $26.99
- Sauteed beef tenderloin tips, marinated in jack daniels bourbon and dijon mustard, combined with mushrooms and julienned red bell peppers, served on a bed of yukon gold garlic mashed potatoes and topped with golden fried onion strings
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Grilled vegetable & mushroom $16.99
- With grilled seasonal vegetables, portobello mushrooms and red onions
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Cheddar and beer dip $13.99
- Made with quebec cheddar and locally brewed beer, served with seasoned homemade potato chips
- Burrata Corato with basil, extra virgin olive oil and Tenuta San Guida $25.00
- Salmon carpaccio with a tomato concasse, fresh coriander and a spiced extra virgin olive oil $16.00
- Monday – saturday: 11h to 14h – 17h to 23h closed on sunday
- Sherberts $8.50
- Grilled milk-fed center-cut veal chop, topped with crispy shallots $49.00
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Jamon Bellota (Pata Negra) with aged Manchego cheese 10$ / Slice
- Jamon Bellota (Pata Negra) with aged Manchego cheese
- With seafood (1/2 lobster, scallops, shrimps, clams in a tomato sauce) 43.00
- Oven-baked large shrimps stuffed with snow crab on a bed of risotto $39.00
Aldea
Phone
5148893912
Opened hours
Monday: Closed, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 11:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 11:00 PM, Sunday: 11:00 AM – 5:00 PM
Price
None
Type
None
Service
None
Cuisine
European , Portuguese
Features
Reservations
4403, boul. St-Laurent, Montreal, Quebec H2W 1Z8, Canada
- Le Plateau-Mont-Royal European Menus
- Le Plateau-Mont-Royal Portuguese Menus
- Montreal European Menus
- Montreal Portuguese Menus
- Montreal Regional Montreal European Menus
- Montreal Regional Montreal Portuguese Menus