A La Japonaise in Saint-Laurent Menu

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A La Japonaise in Saint-Laurent has no menu available, but can choose from many other options such as Large shrimp or Cod from Brit and Chips. Europea offers many options including Our lobster capuccino with truffle puree and Lemony calamari tagliatelle. Poached quail egg, squid ink and garlic butter croutons. Da Vinci Restaurant includes a wide range like Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula or Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena. Croissants and Viennoiseries from . Cafe Parvis offers L'amere a boire and Black Kalamata olives.

Nearby Sample Menus

Greek grilled chicken salad $13.00
- Grilled chicken, lettuce, tomatoes, cucumbers, onions black olives and cheese feta
Nachos dish $11.00
- Topped with hot pepper, diced tomatoes, red onion, black olives, mozzarella cheese, salsa sauce, and sour cream
Chef salad $4.00
- Lettuce, tomatoes, cucumber, italian dressing
The garden $12.00
- Chicken onion pesto, tomatoes and mozzarella cheese
Player´s room combo $18.00
- Nachos with chili, 6 chicken wings, 4 stuffed jalapenos
Tomato sandwich $4.00
- Tomato and mayonnaise
Jalapenos (5) $6.00
- Breaded, stuffed with cream cheese and fried
Nachos with chili $9.00
- Kidney beans, ground beef, shallots, hot peppers, red onions, iop with mozzarella cheese and sour cream

Dahl Soup $5.00
- An austere lentil soup of medium consistency slow-cooked with mild spices and herbs
Shrimp tandoori $22.00
- Succulent shrimps with onions, green peppers and tomatoes served with a lemon wedge
*Taj vegetable thali $25.00
- Choice of one vegetable dish, dahl tarka, raita, pakoras, nan, rice, pappadum, kachumbar, dessert, tea or coffee
Bhunna beef $19.00
- Chunks of beef are cooked with green peppers, onions, fresh spices and tomatoes
Tandoori Chicken $19.00
- Half chicken marinated in a mixture of yogurt, lemon juice, ginger-garlic paste, skewered and cooked in our special tandoor
Lamb tikka $24.00
- Boneless pieces of lamb are marinated in yogurt and spices and then cooked in the day oven with tomatoes, onions and green peppers
*Taj thali $30.00
- A modified, milder version of the tamil mulligatanir `` pepper water`` it is prepared with vegetables, lemtils and chicken bits
Tandoori Paratha $5.00
- Whole - wheat bread baked in the tandoor, generously buttered

Ravioli $4.00
- Toasted ravioli, arrabiata sauce
Paesana $16.00
- Tomato sauce, pepperoni, mushrooms, peppers, mozzarella
Tartare di manzo $12.00
- Beef tartare, truffle vinaigrette, roasted eggplant
Calamari fritti $16.00
- Fried calamari, diablo sauce
Lasagna di carne $17.00
- Meat sauce, ricotta, spinach, mozzarella
Ragu di carne
Uove ``benedetto`` $13.00
- Eggs benedict, spinach, hollandaise sauce
Extra $2: gnocchi, cheese tortelloni

Deli platter $13.99
Adams crunch burger $20.99
- With cheddar cheese, creamy red onion, coleslaw, red onions, cracked pepper mayo, fried pickles and homemade chips (in the burger)
Extra rye bread $1.49
Jack daniels BBQ pulled pork $17.99
- With caramelized vidalia onions and jalapeno peppers
Boss burger $24.99
- Two beef patties topped with sauteed onions, melted swiss cheese and reubens secret sauce
Prime roast beef sandwich $18.99
- Shaved cold roast beef served on poppy and sesame seed brioche bun with horseradish mayo
Chopped liver sandwich $11.99
- Served on double rye bread with crispy fried onions and deli mustard
Teriyaki steak salad $22.99
- Teriyaki-glazed grilled flatiron steak strips atop artisan salad mix, tossed in our spicy sesame, thai vinaigrette, topped with shredded carrots, cherry tomatoes, baby corn, snow peas and fried noodles

Center cut of tuna lightly crusted with sesame seeds, pan-seared, and served with caponata $45.00
Tossed mixed lettuce leaves, pear, walnuts, and Gorgonzola cheese $11.00
Bow-tie pasta with smoked salmon, sautéed shrimps, tomato pulp and green onions 27.00
Hazelnut, and Almond Semifreddo with a Custard Cream $9.50
Risotto with shrimps, scampi tail and asparagus spears 37.00
Tartufo with Chocolate and Melted Caramel $12.00
Cooked Cream Chef’s Inspiration of the Day $11.50
TIRAMISU DA VINCI $10.50