A Gogo Lounge in Le Plateau-Mont-Royal Menu

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A Gogo Lounge in Le Plateau-Mont-Royal has no menu available, but can choose from many other options such as Oysters or Salmon belly ceviche from Jellyfish Crudo+Charbon. Saloon Bistro Bar offers many options including petite verte and Les tartares sont offerts en deux formats, la portion repas est servie avec frites et petite verte. Le Taj includes a wide range like Tandoori nan or -choice of mint / garlic / onion. Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula and Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena from . Da Vinci Restaurant offers Brasserie 701 and Soup of the day.

Nearby Sample Menus

Marinara $8.00
- tomato sauce garlic oregano basil E.V.O.O. pecorino romano
Dessert of the day Ask a member of our team
Mozzarella di Bufala $9.00
Fennel orange arugula almonds lemon (when available) $16.00
Stracciata di Burrata maison $7.00
Prosciutto $16.00
- E.V.O.O. parmesan oregano mozzarella di bufala small tomatoes arugula
Organic salami $11.00
- tomato sauce fior di latte
Porchetta $16.00
- E.V.O.O. pecorino romano marinated vegetables fior di latte marinated hot peppers basil

DIP PLATTER 15.95
- Taramosalata, Kopanisti, Tzatziki. >>
SVK BAR ICE CREAM 6.45
- Vanilla ice cream with Kataifi phyllo.
SESAME FETA 9.95
- Oven baked Feta wrapped in phyllo, covered with sesame seeds and honey.
GALAKTOBOUREKO 5.45
- Creamy custard with phyllo pastry drowned in a lemon, orange infused syrup.
ATHENIAN FRIES 5.95
- Fresh cut thick fries covered with crumbled Feta cheese and spices.
Grilled jumbo Shrimps 20.95
- with lemon olive oil and oregano
GREEK MASSACRE 9.95
- Fresh cut thick fries covered with tzatziki.
Grilled Lamb Chop 4x 23.95
- with lemon olive oil and oregano

Onion bhají / pakoras $6.00
- Mouth-watering vegetables fried with seasoned herbal batter
Chicken Korma $21.00
- Boneless piece of chicken ín a creamy sauce ol ground almonds and freshly ground spices
Seekh Kabab $6.00
- Minced lamb blended with spices and herbs and broiled on long skewers in our tandoor
Tandoori roti $4.00
- Naturally leavened whole-wheat flat served hot
Mango pickle $3.00
Baígan bhartha $15.00
- Roasted aubergine is cooked with onions, tomatoes, fenugreek and garnished with fresh coriander
Dahl lamb $20.00
- Lentils and lamb are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek
Vegetable korma $16.00
- Seasonal vegetables cooked to perfection with dry roasted spices and a hint of cream and garnished with almonds

Tartare di manzo $12.00
- Beef tartare, truffle vinaigrette, roasted eggplant
Prosciutto e bocconcini $11.00
- Bocconcini cheese, cherry tomatoes, mushrooms, prosciutto cotto, shallots and fresh basil
Arrabbiata
Carbonara $16.00
- Cream, parmigiano, egg, bacon, scallions
Rosé $15.00
- Tomato sauce, cream, basil
Alfredo $15.00
- Cream, parmesan
Arrabbiata $14.00
- Tomato sauce, chili peppers, garlic, white wine, basil
Ali di pollo
- calabrese'' chicken wings and fries

Herb marinated chicken $23.49
- Herbs, lemon and olive oil marinated grilled chicken breasts, served with grilled vegetables and wild rice pilaf
Famous super sandwich $17.99
- A 10 oz sandwich piled high, the one that made us famous! served on rye bread with mustard
Smoked meat mac and cheese skillet $15.99
- Sweet mac and cheese baked and topped with out chopped smoked meat
Grilled atlantic salmon $26.99
- 10 Oz grilled salmon fillet basted with lemon and olive oil, served with grilled vegetables and wild rice pilaf
Boss burger $24.99
- Two beef patties topped with sauteed onions, melted swiss cheese and reubens secret sauce
Big bang sandwich $24.99
- A towering one pnd smoked meat sandwich! served on rye bread with mustard
Delmonico steak sandwich $22.99
- Grilled flatiron steak topped with sliced portobello mushrooms, fried onion strings, monterrey jack and quebec cheddar cheese, served on thick sourdough rye with garlic aioli sauce
Chopped liver entree $11.49
- Homemade chopped beef liver topped with fried onions, served with a side of rye bread