Address
5516 Boul Henri-Bourassa O, Saint-Laurent, QC H4R 0M6, Canada
Yuzu Sushi in Saint-Laurent Menu
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Yuzu Sushi in Saint-Laurent has no menu available, but can choose from many other options such as mixed lettuce, pickled onions, pumpkin seeds or Roasted beets, mozzarella, almonds, apples, pickled squash from L'Orignal. Five Guys offers many options including Mustard and Relish. Le Robin Square includes a wide range like Soup of the day or Fresh Gras Mi-Cuit and Dried Duck Magret. Oh cleng and Tuigim Fam from . Restaurant Ganadara offers Lattuca Barbecue and Le Champion.
Nearby Sample Menus
- Cannoli $5.00
- (All our pizzas can be made with gluten-free dough (+3))
- Arugula romaine aged balsamic mozzarella di bufala tomatoes Speck pistachios $17.00
- Fennel orange arugula almonds lemon (when available) $16.00
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Prosciutto $16.00
- E.V.O.O. parmesan oregano mozzarella di bufala small tomatoes arugula
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Salami & ricotta calzone $14.00
- tomato sauce fior di latte pecorino romano black pepper E.V.O.O. basil
- Stracciata di Burrata maison $7.00
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Marinara $8.00
- tomato sauce garlic oregano basil E.V.O.O. pecorino romano
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LENTIL SOUP 4.95
- Yiayia style.
- Pork Sticks, Chicken Sticks, Biftekia, Loukaniko for two/for four 34.95/67.95
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Grilled Lamb Chop 4x 23.95
- with lemon olive oil and oregano
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Grilled Chicken Filet 16.95
- covered with feta cheese and marinated roasted red peppers
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Calamari pita 13.95
- Stuffed with calamari, taramosalata, marinated roasted red peppers, red onions, tomatoes and mustard mayo.(just pita 7.95)
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TARAMOSALATA 5.95
- Poseidon himself gave us the recipe. Dry brown bread, mashed potatoes, red caviar, olive oil & lemon.
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SVK BAR 7.95/12.95
- Iceberg and mix lettuce, ripe tomatoes, cucumbers, peppers, Kalamata olives, red onions, Feta and sVK BAR house dressing.
- Vegetarian 11.95/15.45
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Beef vindaloo $19.00
- Pre-marinated beef is cooked in a spicy paste of chillies, ginger, garlic and malt vinegar to give it a tangy taste
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Aloo tikke $6.00
- Potato patties mildly spiced with fresh coriander and herbs
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Dahl beef $19.00
- Lentils and beef are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek
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Lamb curry $19.00
- Chunks of lamb in a generous, thick, highly-seasoned sauce
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Shahì paneer $16.00
- Home made cottage cheese cooked in a tangy sauce of onions and tomatoes
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Bhìndì Masala $14.00
- Okras delicately prepared in a blend of spices
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Lamb vindaloo $20.00
- Lamb is delicately cooked with onions, cumin, coriander and chillies. Vinegar is added to give it a spicy tangy taste
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Tandoori nan $4.00
- Leavened triangular flat bread of fine flour served hot
- Choice of sauce
- Calamari fritti $6.00
- ●Uove
- ●Glutenfree pasta available
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Giardiniera $16.00
- Fresh tomatoes, peppers, zucchini, onions, eggplant, artichokes, mozzarella, ricotta, olive oil
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Arrabbiata $14.00
- Tomato sauce, chili peppers, garlic, white wine, basil
- ●Pizza.10
- Death by chocolate mousse $9.00
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The "big 40" steak frites $42.99
- A celebratory offering for our 40th anniversary! a 10 oz manhattan cut striplion topped wth chipotle butter, julienned fries served in a cast iron skillet and a side of dijonnaise
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Jack daniel's marinated bourbon tips $26.99
- Sauteed beef tenderloin tips, marinated in jack daniels bourbon and dijon mustard, combined with mushrooms and julienned red bell peppers, served on a bed of yukon gold garlic mashed potatoes and topped with golden fried onion strings
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Fillet mignon $36.99
- Tender, center cut 7 oz tenderloin served with skillet steak mushroom caps, a lean and succulent flavor experience favored by steak connoisseurs
- Brandied peppercorn sauce $5.49
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●Dean's steakhouse specialties
- All items are served with baby caesar or house salad and a choice of french fries, yukon gold garlic mashed, full stuffed baked potato or wild rice pilaf
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Agave-tequila chicken $24.99
- Grilled chicken breasts basted with sweet and peppery agave honey & tequila glaze, served on a bed of yukon gold garlic mashed and grilled vegetables
- At reubens montreal's premier deli & steakhouse, we proudly offer U.S.D.A. choice of higher premium beef cuts, we meticulously select and hand trim perfectly marbled steaks which are then aged naturally for a minimum of 28 days - all items from the premium steaks section are served with a choice of french fries, yukon gold garlic mashed, full stuffed baked potato or wild rice pilaf
- All the above plates are served with french fries, coleslaw and pickle spear
Yuzu Sushi
Phone
05143340944
Opened hours
Monday: 11:00 AM – 8:00 PM, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:00 AM – 8:00 PM, Friday: 11:00 AM – 8:00 PM, Saturday: 11:00 AM – 8:00 PM, Sunday: 11:00 AM – 8:00 PM
Price
None
Type
None
Service
None
Cuisine
Sushi
Features
5516 Boul Henri-Bourassa O, Saint-Laurent, QC H4R 0M6, Canada
- Saint-Laurent Sushi Menus
- Montreal Sushi Menus
- Montreal Regional Montreal Sushi Menus