Salut Bonjour Resto-Bar in Saint Leonard Menu

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Salut Bonjour Resto-Bar in Saint Leonard has no menu available, but can choose from many other options such as Arancini siciliani or Insalata di barbabietola (v( (g) from Restaurant Epik. Biiru offers many options including Seul ou à plusieurs , Alone or with others and Mini Soupe. Beaver Hall includes a wide range like -A la carte or Mesclun salad, roasted almonds and cherry tomatoes. Madeleines tièdes and Minestrone de légumes from . Maison Boulud offers Bar Sportif L'échappée and "Au gratin" onion soup.

Nearby Sample Menus

Pizza Nutella $5.00
Arugula & lemon salad $5.00
Salami & ricotta calzone $14.00
- tomato sauce fior di latte pecorino romano black pepper E.V.O.O. basil
Sfizi stuffed with prosciutto (3) $9.00
Spicy pancetta and figs $17.00
- E.V.O.O. fresh goat cheese arugula aged balsamic
Classic Caesar with pancetta $5.00
Porchetta $16.00
- E.V.O.O. pecorino romano marinated vegetables fior di latte marinated hot peppers basil
Speck $14.00
- E.V.O.O. oregano garlic small tomatoes fior di latte green onions parmesan romaine heart chili oil

CHEE8ECAKJ BAKLAVA 7.50
- Ultra creamy cheesecake covered in layers of phyllo pastry and crushed almonds soaked in honey syrup.
DIP PLATTER 15.95
- Taramosalata, Kopanisti, Tzatziki. >>
SVK BAR POUTINE 9.95
- Fresh cut thick fries covered with crumbled Feta cheese and our poutine sauce.
Grilled Lamb Chop 4x 23.95
- with lemon olive oil and oregano
Vegetarian 11.95/15.45
Pork 12.45/16.45/12.95/16.95
KALAMATA OLIVES 5.95
Grilled Chicken Filet 16.95
- covered with feta cheese and marinated roasted red peppers

Chicken Malaì kabab $8.00
- Creamy kabab of boneless chicken blended with cheese, lemon juice and fresh coriander grilled in the tandoor
Seekh Kabab $6.00
- Minced lamb blended with spices and herbs and broiled on long skewers in our tandoor
Chicken vindaloo $19.00
- Chicken marinated in herbs and spices is cooked in a spicy paste of chillies, ginger, garlic and vinegar
Baígan bhartha $15.00
- Roasted aubergine is cooked with onions, tomatoes, fenugreek and garnished with fresh coriander
Dahl lamb $20.00
- Lentils and lamb are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek
Plain rice $4.00
- Steamed naturally flavoursome basmati rice
Saag paneer $15.00
- Flavourful little chunks of fresh homemade cottage cheese cooked with spinach and freshly ground spices
Lamb tikka $24.00
- Boneless pieces of lamb are marinated in yogurt and spices and then cooked in the day oven with tomatoes, onions and green peppers

Fettuccine
Tomato sauce
Mac & cheese all'aragosta $28.00
- Poached atlantic lobster, aged cheddar, brie, parmesan, dill, panko
Nutella cheesecake $8.00
Minestrone con fagioli $7.00
- Vegetables, beans, tomato broth
Ravioli $4.00
- Toasted ravioli, arrabiata sauce
Penne
●Insalate

Cheddar and beer dip $13.99
- Made with quebec cheddar and locally brewed beer, served with seasoned homemade potato chips
Grilled vegetable skillet $12.99
Chef antons steak, eggs & hash $43.99
- Ancho-chipotle rubbed 12 oz striploin served on potato pancakes and topped with a fried egg, served in a cast iron skillet
Honey-crunch chicken strips $12.99
- Boneless chicken strips coated with our sweet cereal blend and fries golden brown, served on a bed of fries with dijon mayo and jack daniels BBQ sauce
French onion soup $8.99
Chopped liver sandwich $11.99
- Served on double rye bread with crispy fried onions and deli mustard
Coleslaw $3.69
Banana peppers $3.69