Address
6630 Rue Jarry E, Saint-Léonard, QC H1P 1W3, Canada
Salle de Réceptions Le Rizz in Saint Leonard Menu
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Salle de Réceptions Le Rizz in Saint Leonard has no menu available, but can choose from many other options such as -A la carte or Mesclun salad, roasted almonds and cherry tomatoes from Beaver Hall. Maison Christian Faure Patisserie offers many options including 1 choice of beverage, 2 macarons and Cream of seasonal vegetables 6. Maison Boulud includes a wide range like Madeleines tièdes or Minestrone de légumes. Salade kaiso and Soupe miso from . Kyo Bar Japonais offers Wienstein & Gavino's and Calamari fritti.
Nearby Sample Menus
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Margherita $9.00
- tomato sauce fior di latte basil E.V.O.O. parmesan
- Stracciata di Burrata maison $7.00
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Roasted mushrooms & prosciutto ripieno $11.00
- E.V.O.O. ricotta fior di latte arugula parmesan
- Large Classic Caesar $10.00
- Bombolone (Available on Thursday) $3.50
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Porcini with white truffle oil $19.00
- hazelnut cream pecorino romano stracciata basil
- Dessert of the day Ask a member of our team
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Margherita bianca $11.00
- E.V.O.O. small tomatoes oregano mozzarella di bufala basil parmesan >>
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BAKLAVA 5.45
- Layers of phyllo pastry and crushed almonds soaked in honey syrup with a touch of lemon.
- Vegetarian 11.95/15.45
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CRETAN FRIES 5.95
- Fresh cut thick fries covered with Myzithra cheese and spices.
- Chicken 12.95/16.95/13.95/17.95
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GREEK MASSACRE 9.95
- Fresh cut thick fries covered with tzatziki.
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TARAMOSALATA 5.95
- Poseidon himself gave us the recipe. Dry brown bread, mashed potatoes, red caviar, olive oil & lemon.
- Pork Sticks, Chicken Sticks, Biftekia, Loukaniko for two/for four 34.95/67.95
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ZEUS MASSACRE 15.95
- Fresh cut thick fries covered with tzatziki, crumbled Feta and choice of chicken or pork gyro.
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Saag chicken $19.00
- Creamed spinach is added to sizzling meat and freshly ground spices, cooked with fenugreek and the fragrant cardamon
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Vegetable korma $16.00
- Seasonal vegetables cooked to perfection with dry roasted spices and a hint of cream and garnished with almonds
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*Taj thali $30.00
- A modified, milder version of the tamil mulligatanir `` pepper water`` it is prepared with vegetables, lemtils and chicken bits
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*Lamb chops $26.00
- Marinated lamb chops done to perfection in the tandoor, served with braised vegetables and onions, on a sizzling platte
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Bhunna lamb $20.00
- Chunks of lamb are cooked with green peppers, onions, fresh spices and tomatoes
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Dahl beef $19.00
- Lentils and beef are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek
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*Non-Vegetarian Plate $12.00
- An assortment of Non-vegetarian appetizers (garlic shrimps, chicken malai, seekh kabab and fish amritsari) served with salad
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Samosa $6.00
- Seasoned vegetables wrapped in fine flour dough and fried flaky golden
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Salmone affumicato $3.00
- Smoked salmon, red onions, provolone cheese, fresh dill
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Osso bucco $29.00
- Braised veal shank, gremolata
- Mr. Gavino’s signature tiramisù $9.00
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Pollo alla parmigiana $23.00
- Breaded chicken breast, parmigiano, mozzarella gratin
- ●Antipasti
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Nutella e dulce de leche $11.00
- Nutella and caramel
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Hamburgers
- 7 oz chicago style sirloin beef burger, sunny side up egg, crispy pepperoni, “bomba” mayo, mozzarella, lettuce, tomatoes, fries
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Croccante di baccalà $9.00
- Atlantic cod and potato fritters, dill and caper mayo
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Builders platter $22.99
- For those who want to build their own sandwich, a plate of delicately sliced smoked meat, served with a side of rye bread, you do the rest!
- Cherry peppers $3.69
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Spaghetti bolognese $16.99
- A towering one and smoked meat sandwich! served on rye bread with mustard
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Hot spinach & cheese dip $12.99
- A rich blend of reggiano and monterey jack cheese, fresh spinach, artichoke hearts and garlic
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Agave-tequila chicken $24.99
- Grilled chicken breasts basted with sweet and peppery agave honey & tequila glaze, served on a bed of yukon gold garlic mashed and grilled vegetables
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Roast beef melt $18.99
- Sliced roast beef served on thick grilled rye bread topped with garlic mayo, sauteed onions and melted swiss cheese
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Steak cut onion rings $10.99
- Cut thick & fried crispy, served with our jack daniels BBQ sauce
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Tuna salad sandwich $13.99
- Served on sliced pumpernickel with cheddar cheese, lettuce and tomatoes
Salle de Réceptions Le Rizz
Phone
05143262700
Opened hours
Monday: 9:00 AM – 7:00 PM, Tuesday: 9:00 AM – 7:00 PM, Wednesday: 9:00 AM – 7:00 PM, Thursday: 9:00 AM – 7:00 PM, Friday: 9:00 AM – 7:00 PM, Saturday: 9:00 AM – 3:00 AM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Fusion
Features
6630 Rue Jarry E, Saint-Léonard, QC H1P 1W3, Canada
- Saint Leonard Fusion Menus
- Montreal Fusion Menus
- Montreal Regional Montreal Fusion Menus