Address
1180 rue Decarie, St-Laurent, Montreal, Quebec H4L3M9, Canada
Pho Cote Vertu in Saint-Laurent Menu
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Pho Cote Vertu in Saint-Laurent has no menu available, but can choose from many other options such as Mtl smoked meat sliders or Steak cut onion rings from Reuben's Deli & Steaks. Wienstein & Gavino's offers many options including Calamari fritti and Hamborghini. Chez L'Epicier includes a wide range like Cold cauliflower veloute, golden grapes, pine nuts and Dijon caramel or Lobster bisque, wood infused whipped cream and crispy fennel. Teriyaki and -Steak from . Sho-Dan offers Nyk's Bistro Pub and Soup of the day.
Nearby Sample Menus
- Classic Caesar with pancetta $5.00
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Arugula $14.00
- E.V.O.O. garlic oregano parmesan mozzarella di bufala small tomatoes capers crispy breading >>
- Arugula romaine aged balsamic mozzarella di bufala tomatoes Speck pistachios $17.00
- Pizza Nutella $5.00
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Roasted mushrooms & prosciutto ripieno $11.00
- E.V.O.O. ricotta fior di latte arugula parmesan
- Sfizi stuffed with prosciutto (3) $9.00
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Speck $14.00
- E.V.O.O. oregano garlic small tomatoes fior di latte green onions parmesan romaine heart chili oil
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Charcuterie $12.00
- porchetta speck prosciutto di Parma organic salami
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SVK BAR ICE CREAM 6.45
- Vanilla ice cream with Kataifi phyllo.
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TZATZIKI 5.95
- The most famous Greek spread. Thick Greek yogurt, cucumbers, garlic and olive oil
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GREEK yogurt 7.95
- Thick Greek yogurt with your choice of honey, sweet black cherry jam or sweet quince jam.
- Chicken 16.95/1395/17.95
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CHEE8ECAKJ BAKLAVA 7.50
- Ultra creamy cheesecake covered in layers of phyllo pastry and crushed almonds soaked in honey syrup.
- KALAMATA OLIVES 5.95
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DIP PLATTER 15.95
- Taramosalata, Kopanisti, Tzatziki. >>
- GRILLED JUMBO SHRIMPS 14.95
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Tandoori roti $4.00
- Naturally leavened whole-wheat flat served hot
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*Taj Platter $28.00
- Chicken, shrimps, lamb, fish and braised seasonal vegetables, served on a sizzling platters
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Chicken vindaloo $19.00
- Chicken marinated in herbs and spices is cooked in a spicy paste of chillies, ginger, garlic and vinegar
- -choice of mint / garlic / onion $5.00
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Saag lamb $20.00
- Creamed spinach is added to sizzling lamb and freshly ground spices, cooked with fenugreek and the fragrant cardamon
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Mushroom do-pizza $12.00
- Mushrooms cooked in a rich gravy of onions and tomatoes, coriander and garam masala
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Chicken jal-farezi $19.00
- Diced chicken breast stir-fried in home-flavoured butter, to this, a finicky selection of herbs and spices is added: a wholesome dish with very little gravy
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Baígan bhartha $15.00
- Roasted aubergine is cooked with onions, tomatoes, fenugreek and garnished with fresh coriander
- Ragu di carne
- Choice of pasta capelli d'angelo
- Linguine
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Tre uova con carne $14.00
- Three eggs any style, bacon, mortadella, italian sausage
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Salumi e cacio $19.00
- Selected charcuteries and cheeses
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Hamborghini $8.00
- Choice cut beef sliders, arugula pesto, roasted garlic aioli, fresh tomato
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Minestrone con fagioli $7.00
- Vegetables, beans, tomato broth
- ●Antipasto
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Bruschetta $15.99
- Garlic brushed flatbread topped with diced tomatoes, extra virgin olive oil, fresh oregano and crumbled goat cheese
- Black tiger jumbo shrimp skewer (5) $20.99
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Ancho chili honey glazed salmon $27.99
- Salmon fillet grilled and topped with ancho chili honey glaze and served on a bed of yukon gold garlic mash and grilled vegetables
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Tuna melt $15.99
- Mixed tuna topped with grilled pimentos, tomatoes and melted provolone cheese, served on brioche bun with dijon mayo
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Spaghetti bolognese $16.99
- A towering one and smoked meat sandwich! served on rye bread with mustard
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Mont royal burger $19.99
- Topped with cheddar cheese, hickory smoked bacon, grilled tomatoes and sriracha mayo, served on a sliced brioche bread
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Black Jack burger $17.49
- A blackened burger topped with melted monterey jack cheese and spicy cajun mayo
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Jack daniel's marinated bourbon tips $26.99
- Sauteed beef tenderloin tips, marinated in jack daniels bourbon and dijon mustard, combined with mushrooms and julienned red bell peppers, served on a bed of yukon gold garlic mashed potatoes and topped with golden fried onion strings
Pho Cote Vertu
Phone
05148551288
Opened hours
Sunday
11:00 - 21:00
Monday
11:00 - 21:00
Tuesday
11:00 - 21:00
Wednesday
11:00 - 21:00
Thursday
11:00 - 21:00
Friday
11:00 - 22:00
Saturday
11:00 - 22:00
Price
None
Type
None
Service
None
Cuisine
Features