Nordic Restaurant in Saint-Laurent Menu

Nordic Restaurant in Saint-Laurent has no menu available, but can choose from many other options such as Kielbasa or Menu du debutant from Stash Cafe. Toque! Restaurant offers many options including Foie gras terrine and Tomato gazpacho. Wienstein & Gavino's includes a wide range like Calamari fritti or Hamborghini. ***=Very Spicy and **59 Kai Prix Khing from . Restaurant Maison Phayathai offers Le Taj and Tandoori nan.

Nearby Sample Menus

  • Caesar salad $5.00
    • Crisp romaine lettuce topped with bacon bits, croutons and parmesan cheese
  • Ribs $14.00
    • Served with french fries and coleslaw
  • French fries with gravy $4 / $6
    • Brown sauce or pepper sauce
  • Chicken wings (12) $12.00
    • 12 wings served with one (2) sauce
  • "Au gratin" garlic bread $5.00
    • Fresh bread with melted mozzarella cheese
  • Meat sauce lasagna $11.00
    • Meat sauce with mozzarella cheese
  • Baked potato skins (3) $6.00
    • Served with bacon bits and cream cheese
  • Chicken poutine $10 / $15
    • Chicken, green peas, brown sauce or pepper sauce
  • Shahì paneer $16.00
    • Home made cottage cheese cooked in a tangy sauce of onions and tomatoes
  • Mattar paneer $15.00
    • Fresh homemade cottage cheese, cooked with onion, spices and garden peas, worked onto a hearty dish
  • Chicken tikka $20.00
    • Boneless pieces of chicken breast, barbecued with tomatoes, onions and green peppers
  • Chicken tíkka Masala $20.00
    • Boneless pieces of tandoori chicken in a yogurt sauce, enriched with special herbs
  • *Taj Platter $28.00
    • Chicken, shrimps, lamb, fish and braised seasonal vegetables, served on a sizzling platters
  • Aloo gobi $14.00
    • Cauliflower and potatoes sautèed with turmeric, cumin, onion, ginger, garlic and fresh tomatoes. garnished with coriander
  • Green salad $7.00
    • Mesclun with cherry tomatoes, cucumber, carrots and mango vinaigrette, garnished with roasted pistachios and home-made cheese
  • Bhìndì Masala $14.00
    • Okras delicately prepared in a blend of spices
  • Zuppa del giorno $7.00
    • Soup of the day
  • Tartare di manzo $12.00
    • Beef tartare, truffle vinaigrette, roasted eggplant
  • ●Zuppe
  • Mac & cheese
    • Macaroni, gorgonzola, parmesan, provolone, fontina, bread crumbs and bacon bits
  • Extra $2: gnocchi, cheese tortelloni
  • Insalata cesare $13.00
    • Romaine lettuce, caesar dressing, parmigiano shavings, croutons
  • Cinque formaggi $17.00
    • Mozzarella, provolone, gorgonzola, brie, aged cheddar
  • Risotto del pescatore $28.00
    • Lobster meat, shrimp, scallops, calamari, saffron
  • Honey-crunch chicken strips $12.99
    • Boneless chicken strips coated with our sweet cereal blend and fries golden brown, served on a bed of fries with dijon mayo and jack daniels BBQ sauce
  • Turkey melt $14.99
    • Grilled smoked turkey topped with peppered mayo, coleslaw and melted monterey jack cheese, served o thick grilled rye bread
  • Cherry peppers $3.69
  • Fried pickles $10.99
    • Panko coated, sweet bread and butter pickle chips, served with a side of picante ketchup and BBQ mayo
  • Fried onion strings $6.49
  • Montreal style r.d. ribeye cut $37.99
    • A flavourful 16 oz ribeye steak served bone in, our signature cut and die.hard classic
  • Grilled vegetable and wild mushroom sandwich $16.49
    • Grilled mixed vegetables, grilled sliced portobello mushrooms, covered with melted mozzarella cheese and served on thick sourdough rye with garlic aioli sauce
  • ●Dean's steakhouse specialties
    • All items are served with baby caesar or house salad and a choice of french fries, yukon gold garlic mashed, full stuffed baked potato or wild rice pilaf
  • CHEESECAKE DELIGHT $13.00
  • Buffalo’s milk Mozzarella, vine ripe tomato slices, extra-virgin olive oil, and basil $19.00
  • Burrata Corato with basil, extra virgin olive oil and Tenuta San Guida $25.00
  • Hazelnut, and Almond Semifreddo with a Custard Cream $9.50
  • Cooked Cream Chef’s Inspiration of the Day $11.50
  • Cavatelli with pancetta, shiitake mushrooms, black truffles and asiago cheese 24.00
  • (Digby) seared scallops with mango, fennel, baby rucola and red wine reduction $21.00
  • Full roasted rack of lamb with a mustard crust, and aromatic herbs, own juices $44.00
Nordic Restaurant

Nordic Restaurant

location

Address

6015 Chemin de la Côte-de-Liesse, Saint-Laurent, QC H4T, Canada

phone

Phone

05147352084

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

features

Features

Location
6015 Chemin de la Côte-de-Liesse, Saint-Laurent, QC H4T, Canada