Madame Le Van in Cote-Des-Neiges-Notre-Dame-De-Grâce Menu

Madame Le Van in Cote-Des-Neiges-Notre-Dame-De-Grâce has no menu available, but can choose from many other options such as Oh cleng or Tuigim Fam from Restaurant Ganadara. Chez L'Epicier offers many options including Cold cauliflower veloute, golden grapes, pine nuts and Dijon caramel and Lobster bisque, wood infused whipped cream and crispy fennel. Molivos includes a wide range like Saganaki or Taramosalata. Polpette Con Polenta and Quaglie alla Griglia from . Mkt Restaurant offers Europea and Our lobster capuccino with truffle puree.

Nearby Sample Menus

  • Large Classic Caesar $10.00
  • Mozzarella di Bufala $9.00
  • Classic Caesar with pancetta $5.00
  • Bombolone (Available on Thursday) $3.50
  • Pizza Nutella $5.00
  • Dessert of the day Ask a member of our team
  • (All our pizzas can be made with gluten-free dough (+3))
  • Porchetta $16.00
    • E.V.O.O. pecorino romano marinated vegetables fior di latte marinated hot peppers basil
  • Pork Gyro, Chicken Gyro, Biftekia, Loukaniko for two/for four 34.95/67.95
  • PRASINI GREEN 5.95/9.95
    • Chopped romaine lettuce, shallots, dill and Greek dressing. Extra 3.00 for crumbled Feta.
  • FETA CHEESE 5.95
  • SVK BAR 7.95/12.95
    • Iceberg and mix lettuce, ripe tomatoes, cucumbers, peppers, Kalamata olives, red onions, Feta and sVK BAR house dressing.
  • ADD Roasted Gyro pork or chicken 5.95
  • TARAMOSALATA 5.95
    • Poseidon himself gave us the recipe. Dry brown bread, mashed potatoes, red caviar, olive oil & lemon.
  • SESAME FETA 9.95
    • Oven baked Feta wrapped in phyllo, covered with sesame seeds and honey.
  • CALAMARI 13.95
    • Fried squid served with mustard mayo and wedge of lemon.
  • Bhunna lamb $20.00
    • Chunks of lamb are cooked with green peppers, onions, fresh spices and tomatoes
  • *Vegetarian Plate $8.00
    • An assortment of vegetarian appetizers (onion bhaji, aloo tikke, and a samosa ) served with salad
  • *Lamb chops $26.00
    • Marinated lamb chops done to perfection in the tandoor, served with braised vegetables and onions, on a sizzling platte
  • Chicken Curry $18.00
    • Boneless chicken in a generous, thick and highly seasoned sauce
  • Beef korma $20.00
    • Beef cooked in a creamy sauce with almonds spices, and just a hint of garlic
  • Bhìndì Masala $14.00
    • Okras delicately prepared in a blend of spices
  • Chaat Bahar $7.00
    • A sweet and sour mix of diced potatoes and chic-peas seasoned withtamarind sauce and yogurt, served on a spinach leaf, fried crispy in a herbal batter
  • Green salad $7.00
    • Mesclun with cherry tomatoes, cucumber, carrots and mango vinaigrette, garnished with roasted pistachios and home-made cheese
  • Shortbread, vanilla flan, apples, peaches and cranberries $9.00
  • Bruschetta $3.00
  • Caprina $16.00
    • Basil pesto, spinach, goat cheese, sundried tomatoes, pine nuts
  • Alfredo $15.00
    • Cream, parmesan
  • Ravioli $4.00
    • Toasted ravioli, arrabiata sauce
  • Sorbet - raspberry, orange or le $6.00
  • Margherita $14.00
    • Tomato sauce, basil, mozzarella
  • Arancini al sole $9.00
    • Fried cheese balls stuffed with sun-dried tomato, spinach, goat cheese, mozzarella, served with arrabbiata sauce
  • Fried pickles $10.99
    • Panko coated, sweet bread and butter pickle chips, served with a side of picante ketchup and BBQ mayo
  • Mtl smoked meat sliders $19.49
    • Hand carved slices of our hot smoked meat brisket topped with swiss cheese and served in three mini brioche rolls, served with coleslaw and fried chipotle spiced potato chips
  • Smoked meat mac and cheese skillet $15.99
    • Sweet mac and cheese baked and topped with out chopped smoked meat
  • All the above plates are served with french fries, coleslaw and a pickle spear
  • Louisville bourbon steak sandwich $20.99
    • Grilled flatiron steak topped with melted swiss cheese, caramelized onions and julienned sauteed red and yellow peppers, served with a bourbon whiskey mayo on a brioche poppy and sesame seed roll
  • The alamo burger $17.99
    • Topped with melted monterey jack and cheddar cheese, fried onion strings and jack daniels BBQ mayo
  • Grilled vegetable skillet $12.99
  • Black Jack burger $17.49
    • A blackened burger topped with melted monterey jack cheese and spicy cajun mayo
Madame Le Van

Madame Le Van

location

Address

5495 Avenue Victoria, Montréal, QC H3W, Canada

phone

Phone

05143448851

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Vietnamese

features

Features

Location
5495 Avenue Victoria, Montréal, QC H3W, Canada
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