Fu Lam in Cote-Des-Neiges-Notre-Dame-De-Grâce Menu

Fu Lam in Cote-Des-Neiges-Notre-Dame-De-Grâce has no menu available, but can choose from many other options such as Tomato Soup or Oysters (each) from XO Le Restaurant. No 900 Pizzeria offers many options including Classic Caesar with pancetta and Arugula & lemon salad. Saloon Bistro Bar includes a wide range like petite verte or Les tartares sont offerts en deux formats, la portion repas est servie avec frites et petite verte. 1 choice of beverage, 2 macarons and Cream of seasonal vegetables 6 from . Maison Christian Faure Patisserie offers Mkt Restaurant and Polpette Con Polenta.

Nearby Sample Menus

  • Salami & ricotta calzone $14.00
    • tomato sauce fior di latte pecorino romano black pepper E.V.O.O. basil
  • Porchetta $16.00
    • E.V.O.O. pecorino romano marinated vegetables fior di latte marinated hot peppers basil
  • Mild Italian sausage tomato sauce $13.00
    • fior di latte green onions pecorino romano marinated hot peppers rapini and almond pesto
  • Porcini with white truffle oil $19.00
    • hazelnut cream pecorino romano stracciata basil
  • Classic Caesar with pancetta $5.00
  • Large Classic Caesar $10.00
  • Prosciutto $16.00
    • E.V.O.O. parmesan oregano mozzarella di bufala small tomatoes arugula
  • Cannoli $5.00
  • SVK BAR POUTINE 9.95
    • Fresh cut thick fries covered with crumbled Feta cheese and our poutine sauce.
  • ZEUS MASSACRE 15.95
    • Fresh cut thick fries covered with tzatziki, crumbled Feta and choice of chicken or pork gyro.
  • TZATZIKI 5.95
    • The most famous Greek spread. Thick Greek yogurt, cucumbers, garlic and olive oil
  • HERCULES MASSACRE 12.95
    • Fresh cut thick fries covered with
  • Bifteki 11.95/15.45/12.95/16.95
  • LENTIL SOUP 4.95
    • Yiayia style.
  • PRASINI GREEN 5.95/9.95
    • Chopped romaine lettuce, shallots, dill and Greek dressing. Extra 3.00 for crumbled Feta.
  • SVK BAR ICE CREAM 6.45
    • Vanilla ice cream with Kataifi phyllo.
  • Chicken xacutti $20.00
    • Chicken is cooked in a fine paste of dry roasted spices, coconut, tomatoes, lemon juice and onions and garnished with coriander, spicy, rich gravied dish from southern india
  • Dahl beef $19.00
    • Lentils and beef are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek
  • Mushroom do-pizza $12.00
    • Mushrooms cooked in a rich gravy of onions and tomatoes, coriander and garam masala
  • Butter chicken (murg makhanì) $21.00
    • Boneless tandoori morsels are sautèed laboriously in butter and fresh spices to make this smooth and rich dish from northern india
  • Green salad $7.00
    • Mesclun with cherry tomatoes, cucumber, carrots and mango vinaigrette, garnished with roasted pistachios and home-made cheese
  • Fish Amrìtsarì $10.00
    • Strips of tilapìa fillet marinated in a mixture of herbs, seasoned with ginger, garlic, carom seeds and a mix of grounds spices, served crispy golden
  • Saag chicken $19.00
    • Creamed spinach is added to sizzling meat and freshly ground spices, cooked with fenugreek and the fragrant cardamon
  • Vegetable Nan $6.00
    • Nan with a seasoned-vegetable filling
  • Tre uova con carne $14.00
    • Three eggs any style, bacon, mortadella, italian sausage
  • Carbonara $16.00
    • Cream, parmigiano, egg, bacon, scallions
  • Nutella e dulce de leche $11.00
    • Nutella and caramel
  • Costatta di manzo $36.00
    • Balsamic and rosemary rubbed grilled angus rib eye (16 oz), truffle mashed potatoes
  • ●Pizza.10
  • ●Glutenfree pasta available
  • Insalata caprese $12.00
    • Tomatoes, fior di latte, basil pesto, olive oil
  • Rustica $17.00
    • Cream cheese, bacon, apples, walnuts, feta cheese
  • Banana peppers $3.69
  • Agave-tequila chicken $24.99
    • Grilled chicken breasts basted with sweet and peppery agave honey & tequila glaze, served on a bed of yukon gold garlic mashed and grilled vegetables
  • Chipotle agave ribeye $43.99
    • A 16 oz bone in ribeye grilled and topped with a chipotle agave tequila glaze, served with cheddar cheese yukon gold mashed
  • Smoked beef brisket wontons $11.99
    • Fried wontons filled with our smoked meat brisket, sauerkraut and swiss cheese, served with a side of our sriracha mayo
  • Tonys favorite pepperoni $17.49
    • Lost and lots and lots of pepperoni, always on top!
  • Grilled vegetable and wild mushroom sandwich $16.49
    • Grilled mixed vegetables, grilled sliced portobello mushrooms, covered with melted mozzarella cheese and served on thick sourdough rye with garlic aioli sauce
  • Reubens club $17.99
    • Peppered smoked meat, swiss cheese, lettuce, tomatoes and dijon mayo
  • ●Dean's steakhouse specialties
    • All items are served with baby caesar or house salad and a choice of french fries, yukon gold garlic mashed, full stuffed baked potato or wild rice pilaf
Fu Lam

Fu Lam

location

Address

5255 Chemin Queen Mary, Montréal, QC H3W 1Y3, Canada

phone

Phone

05145646633

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Location
5255 Chemin Queen Mary, Montréal, QC H3W 1Y3, Canada
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