Chez l'Père Gédéon in Saint-Laurent Menu

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Chez l'Père Gédéon in Saint-Laurent has no menu available, but can choose from many other options such as Tandoori nan or -choice of mint / garlic / onion from Le Taj. Restaurant Les Pyrenees offers many options including Soup of the day and Red gazpacho with Catalan chorizo. Balsam Inn includes a wide range like Orecchiette À La Pancetta or Pappardelle Sauce Chasseur. ~ With soup or daily starter and coffee or tea and Arugula salad, shrimp, lobster and green apples served with our house vinaigrette from . Modavie offers Montreal Burger and Roasted squash soup, apple, cheddar & bacon.

Nearby Sample Menus

Sfizi stuffed with prosciutto (3) $9.00
Classic Caesar with pancetta $5.00
Bombolone (Available on Thursday) $3.50
Pizza Nutella $5.00
Speck $14.00
- E.V.O.O. oregano garlic small tomatoes fior di latte green onions parmesan romaine heart chili oil
Marinara $8.00
- tomato sauce garlic oregano basil E.V.O.O. pecorino romano
Prosciutto $16.00
- E.V.O.O. parmesan oregano mozzarella di bufala small tomatoes arugula
Arugula romaine aged balsamic mozzarella di bufala tomatoes Speck pistachios $17.00

Calamari pita 13.95
- Stuffed with calamari, taramosalata, marinated roasted red peppers, red onions, tomatoes and mustard mayo.(just pita 7.95)
TARAMOSALATA 5.95
- Poseidon himself gave us the recipe. Dry brown bread, mashed potatoes, red caviar, olive oil & lemon.
Pork 12.45/16.45/12.95/16.95
CRETAN FRIES 5.95
- Fresh cut thick fries covered with Myzithra cheese and spices.
SPANAKOPITAKIA 6.95
- Phyllo pastry stuffed with spinach and Feta cheese.
Grilled Chicken Filet 16.95
- covered with feta cheese and marinated roasted red peppers
DIP PLATTER 15.95
- Taramosalata, Kopanisti, Tzatziki. >>
CHEE8ECAKJ BAKLAVA 7.50
- Ultra creamy cheesecake covered in layers of phyllo pastry and crushed almonds soaked in honey syrup.

Green salad $7.00
- Mesclun with cherry tomatoes, cucumber, carrots and mango vinaigrette, garnished with roasted pistachios and home-made cheese
Butter chicken (murg makhanì) $21.00
- Boneless tandoori morsels are sautèed laboriously in butter and fresh spices to make this smooth and rich dish from northern india
Fish Amrìtsarì $10.00
- Strips of tilapìa fillet marinated in a mixture of herbs, seasoned with ginger, garlic, carom seeds and a mix of grounds spices, served crispy golden
Chicken Korma $21.00
- Boneless piece of chicken ín a creamy sauce ol ground almonds and freshly ground spices
Dahl Soup $5.00
- An austere lentil soup of medium consistency slow-cooked with mild spices and herbs
Mango pickle $3.00
Keema Nan $7.00
- Naturally leavened bread filled with seasoned cooked ground meat
Lamb vindaloo $20.00
- Lamb is delicately cooked with onions, cumin, coriander and chillies. Vinegar is added to give it a spicy tangy taste

●Zuppe
-grilled jumbo shrimp - 3 for $12.00
Tramezzino al salmone $8.00
- Atlantic smoked salmon, toasted pumpernickel bread, fig cream cheese, arugula, onion, fresh tomato
Fusilli
Insalata di casa $14.00
- Mesclun mix, oranges, walnuts, pears, apples, goat cheese, vinaigrette
Insalata cesare
- Romaine lettuce, homemade caesar dressing, parmesan, croutons
Ali di pollo al chinotto $9.00
- Crispy-fried chicken wings in our brio bbq sauce
Arrabbiata $14.00
- Tomato sauce, chili peppers, garlic, white wine, basil

Extra rye bread $1.49
Baja chicken $26.99
- Grilled chicken breasts topped with crumbled goat cheese, diced tomatoes then lightly drizzle with olive oil, served with grilled vegetables and wild rice pilaf
Chopped liver entree $11.49
- Homemade chopped beef liver topped with fried onions, served with a side of rye bread
Grilled vegetable skillet $12.99
Rocky top chicken $24.99
- Grilled chicken breasts basted with our signature jack daniel's BBQ sauce, topped with melted monterrey jack cheese, hickory smoked bacon, diced tomatoes, corn niblets and black beans, served on a bed of yukon gold garlic mashed
The original 76 $16.49
- A 7 oz sandwich topped with swiss cheese served on a poppy and sesame seed brioche bun with deli mustard
Chipotle agave ribeye $43.99
- A 16 oz bone in ribeye grilled and topped with a chipotle agave tequila glaze, served with cheddar cheese yukon gold mashed
All american burger $17.99
- Topped with melted cheddar cheese and hickory smoked bacon