Bistro Sawadika in Saint-Laurent Menu

Bistro Sawadika in Saint-Laurent has no menu available, but can choose from many other options such as Tandoori nan or -choice of mint / garlic / onion from Le Taj. Mkt Restaurant offers many options including Polpette Con Polenta and Quaglie alla Griglia. Balsam Inn includes a wide range like Orecchiette À La Pancetta or Pappardelle Sauce Chasseur. ●Starters and Escargot from . The Keg Steakhouse + Bar Place Ville Marie offers Cafe Parvis and Croissants.

Nearby Sample Menus

  • Porcini with white truffle oil $19.00
    • hazelnut cream pecorino romano stracciata basil
  • Pizz’Egg $12.00
    • E.V.O.O. pecorino romano spicy pancetta egg green onions basil
  • Fennel orange arugula almonds lemon (when available) $16.00
  • Bombolone (Available on Thursday) $3.50
  • Prosciutto $16.00
    • E.V.O.O. parmesan oregano mozzarella di bufala small tomatoes arugula
  • Classic Caesar with pancetta $5.00
  • Organic salami $11.00
    • tomato sauce fior di latte
  • Cannoli $5.00
  • Club pita 14.95
    • Chicken gyro, bacon, tomatoes, red onions, lettuce and mustard mayo.(just pita 7.95)
  • MARINATED ROASTED RED PEPPERS 6.95
    • Topped with crumbled Feta and extra virgin olive oil.
  • LOUKANIKO NEW MILANO 11.95
    • Grilled pork and beef sausage with a slice of lemon
  • GALAKTOBOUREKO 5.45
    • Creamy custard with phyllo pastry drowned in a lemon, orange infused syrup.
  • GREEK POTATOES 4.95
    • Roasted potatoes with olive oil, lemon, and oregano.
  • BAKLAVA 5.45
    • Layers of phyllo pastry and crushed almonds soaked in honey syrup with a touch of lemon.
  • SVK BAR POUTINE 9.95
    • Fresh cut thick fries covered with crumbled Feta cheese and our poutine sauce.
  • ZEUS MASSACRE 15.95
    • Fresh cut thick fries covered with tzatziki, crumbled Feta and choice of chicken or pork gyro.
  • Saag beef $19.00
    • Creamed spinach is added to sizzling beef and freshly ground spices, cooked with fenugreek and the fragrant cardamon
  • Tandoori nan $4.00
    • Leavened triangular flat bread of fine flour served hot
  • Fish Amrìtsarì $10.00
    • Strips of tilapìa fillet marinated in a mixture of herbs, seasoned with ginger, garlic, carom seeds and a mix of grounds spices, served crispy golden
  • Chicken Curry $18.00
    • Boneless chicken in a generous, thick and highly seasoned sauce
  • Lamb korma $22.00
    • Lamb cooked in a creamy sauce with almonds, spices, and just a hint of garlic
  • *Vegetarian Plate $8.00
    • An assortment of vegetarian appetizers (onion bhaji, aloo tikke, and a samosa ) served with salad
  • Samosa $6.00
    • Seasoned vegetables wrapped in fine flour dough and fried flaky golden
  • Garlic shrimps $10.00
    • Shrimps patted with corn-flour and sautèed in fresh garlic coriander and black pepper
  • Add
  • Minestrone con fagioli $7.00
    • Vegetables, beans, tomato broth
  • L'offre est valable sur l'achat d'un plat du menu 10 à 10
  • Uove ``benedetto`` $13.00
    • Eggs benedict, spinach, hollandaise sauce
  • Fettuccine
  • Insalata cesare
    • Romaine lettuce, homemade caesar dressing, parmesan, croutons
  • ●Frittate
  • ●Altro.10
  • Delmonico steak sandwich $22.99
    • Grilled flatiron steak topped with sliced portobello mushrooms, fried onion strings, monterrey jack and quebec cheddar cheese, served on thick sourdough rye with garlic aioli sauce
  • Agave-tequila chicken $24.99
    • Grilled chicken breasts basted with sweet and peppery agave honey & tequila glaze, served on a bed of yukon gold garlic mashed and grilled vegetables
  • Smokehouse turkey sandwich $14.49
    • Served on thick cut rye bread, tomatoes, lettuce, red onions and peppered mayo
  • Herb marinated chicken $23.49
    • Herbs, lemon and olive oil marinated grilled chicken breasts, served with grilled vegetables and wild rice pilaf
  • At reubens montreal's premier deli & steakhouse, we proudly offer U.S.D.A. choice of higher premium beef cuts, we meticulously select and hand trim perfectly marbled steaks which are then aged naturally for a minimum of 28 days - all items from the premium steaks section are served with a choice of french fries, yukon gold garlic mashed, full stuffed baked potato or wild rice pilaf
  • Chef antons steak, eggs & hash $43.99
    • Ancho-chipotle rubbed 12 oz striploin served on potato pancakes and topped with a fried egg, served in a cast iron skillet
  • Brandied peppercorn sauce $5.49
  • Bbb burger $19.99
    • Basted with our jack daniels BBQ sauce and topped with melted stilton blue cheese and hickory smoked bacon, served with red onion mayonnaise
Bistro Sawadika

Bistro Sawadika

location

Address

1800, Boulevard de la Cote Vertu, Montreal, Quebec H4L 2A6, Canada

phone

Phone

05143391188

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 2:30 PM, 5:00 – 11:00 PM, Friday: 11:00 AM – 2:30 PM, 5:00 – 11:00 PM, Saturday: 11:00 AM – 2:30 PM, 5:00 – 11:00 PM, Sunday: 11:00 AM – 2:30 PM, 5:00 – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Thai , Vietnamese

features

Features

Delivery ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  American Express ,  Seating ,  Buffet ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Child-friendly ,  Cash only

Location
1800, Boulevard de la Cote Vertu, Montreal, Quebec H4L 2A6, Canada