Address
315 Somerset St W, Ottawa, Ontario K2P 0J8, Canada
Union Local 613 in Ottawa Menu
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Union Local 613 in Ottawa has no menu available, but can choose from many other options such as *Mussels Marinara or *Calamari Fritte from La Porto A Casa. Pinelopi's Greek Kitchen offers many options including Saganaki ‘Opa’ Cheese and Bruschetta. Metcalfe Pizza includes a wide range like Plain (Small/Medium/Large) or Garlic (Small/Medium/Large). Bytown Breakfast and Loaded Omelette from . Aulde Dubliner & Pour House offers Gabriel Pizza and Gabriel lasagna.
Nearby Sample Menus
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Duck Breast $33
- grilled brome lake breast / orange demi & cream reduction / crispy duck fat / feta
- all mains accompanied by chefs daily fresh vegetable, and starch
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Octopus $19
- chorizo crumble & cream broth / tobiko caviar / roasted garlic & bean puree / cucumber string / chive oil
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Burrata $21
- lime & cilantro oil / sweet pea & spinach gazpacho / greens / grilled baguette / seasoned romas / melon
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Arancini $16
- roasted mushroom & parmesan stuffed / black garlic goat cheese /truffle tossed grilled green onion / toasted pine nuts / port gastrique / basil
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Chicken $32
- cashew & almond crusted / amaretto & tahini cream / prosciutto & onion caramel
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Trout Gravlax $18
- cured & lightly smoked / whiskey & dijon aioli / pickled fennel frond / preserved lemon / leek & dill baked goat cheese / crispy skin
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Charcuterie
- We look for our favourite local and imported cheeses to share with you. Selection of terrines, pâtés, cured and smoked meats. Served with crostini, house-made jellies, preserves, salts, mustards etc.
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Mediterraneo $ 23
- (boneless chicken breast sautéed in white wine and topped with goat cheese, cherry tomatoes and green onions)
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Gamberi Al Pepenero $ 13
- (tiger shrimps sautéed with garlic butter – finished in a creamy peppercorn sauce)
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Pocopazzo Combo: Chicken Parmigiana & Cannelloni $ 17
- (lightly breaded chicken cutlet topped with melted mozzarella and Parmigiano served beside our homemade stuffed cannelloni pasta)
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Tricolore $7 /$12
- (vine-ripened tomatoes, sliced bocconcini and freshly snipped basil, drizzled with extra-virgin olive oil, a dash of balsamic vinegar – topped with a sprinkle of kalamata olives)
- Served with roasted potatoes and seasonal vegetables
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Cozze Scoppiate $ 11
- (Prince Edward Island steamed mussels with garlic, white wine, shallots and parsley simmered in a tomato-based sauce
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Gorgonzola $ 25
- (boneless chicken breast served with spinach and shrimp and served in a creamy gorgonzola and white wine sauce)
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Grilled Veal And Shrimp $ 18
- (grilled tender veal and scrumptious shrimp)
- Alfredo $2.50
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*Gnocchi Di Maria $20.00
- Potato Pasta with Tomato Sauce *Add: Meat Sauce add $ 1.50 Whole Wheat Pasta Available
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*Italian Salad (Small/Medium) $5.00 / $8.00
- Mixed Greens, Cucumbers, Tomato & Onion Topped with Italian Dressing
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Salmone Mi Amore $26.00
- Grilled Salmon & Jumbo Shrimp in a Creamy White Wine Dijon Mustard Sauce Served with Pasta in Tomato Sauce
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*Insalata Veniciana $10.50
- Mixed Greens with Pine Nuts, Quebec Goat Cheese Red Onion & Cucumber in a Raspberry Vinaigrette
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Veal Pizzaiola $23.50
- Scallopine with Garlic , Olive Oil & Black Olives in a Fresh Crushed Tomatoes with a Hint of Spice, Served
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*Fettuccine Michealino $20.00
- Fettuccine Pasta, Olive Oil, Garlic, Hot Peppers, Onions, Mushrooms, Red/Green Peppers & Sauteed Chicken Breast
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*Linguine Pescatore $21.50
- Linguine Pasta, Jumbo Shrimp, Clams, Crab, Mussels & Olive Oil in Tomato Sauce
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Chicken Santorini $19.75
- Chicken breast, stuffed with baby spinach & feta cheese, dusted in flour, lightly fried & finished in the oven with a creamy roasted red pepper sauce, served with rice & green beans stewed in tomato
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Spanakopita $11.25
- Baby spinach with feta cheese, wrapped in phyllo pastry
- Greek/Caesar substitute $4.75
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Oven Roast Lamb $19.25
- Leg of lamb, au jus, served with oven roasted potatoes,rice & green beans stewed in tomato
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Rib Eye Steak $28.75
- 12 oz. Angus Pride AAA
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Chicken Antonia $19.75
- Chicken breast, stuffed with sundried tomatoes, leeks, pancetta, feta, kefalotyri cheese & drizzled with a white wine cream sauce,served with rice & green beans stewed in tomato
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Soup of the Day $6.25
- Will reflect Pinelopi’s creative mood
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Mini – Souvlaki $13.25
- Two chicken brochettes on a bed of rice with Greek salad & tzatziki
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Salmon Burger $17
- grilled filet of herbed salmon, arugula and finished with a malted dill remoulade
- French Onion soup $6
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Vegetarian Sandwich $15
- grilled vegetables, Oka cheese, drizzled with balsamic oil and served on toasted walnut bread
- blue cheese, jalapeno Havarti cheese, goat cheese, Brie cheese or bacon or sautéed mushrooms ( each) $1.50
- spicy BBQ sauce, red pepper jelly ( each) $.50
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Club Sandwich Wrap $16
- grilled chicken breast, slow roasted ham, bacon, lettuce, tomatoes and dijonnaise wrapped in a grilled tortilla
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Steak Sandwich $20
- 6 oz. ‘AAA’ New York Striploin topped with Swiss cheese, sautéed Portobello mushrooms and caramelized onions on a toasted baguette
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Black Angus ‘AAA’ Burger $15
- hand made daily in house, grilled and served with lettuce, red onion and tomato
Union Local 613
Phone
06132311010
Opened hours
Monday: 5:30 – 10:00 PM, Tuesday: 5:30 – 10:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:30 PM – 2:00 AM, Thursday: 11:30 AM – 2:00 PM, 5:30 PM – 2:00 AM, Friday: 11:30 AM – 2:00 PM, 5:30 PM – 2:00 AM, Saturday: 10:00 AM – 2:00 PM, 5:30 PM – 2:00 AM, Sunday: 10:00 AM – 3:00 PM
Price
None
Type
None
Service
None
Cuisine
American , Bar , Gluten Free , Pub Food , Vegetarian
Features
Reservations , Waitstaff , Bar Scene , Seating , Local cuisine , Special Occasion Dining , Serves Alcohol , Full Bar