The Wee Chippy in Edwards Menu

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The Wee Chippy in Edwards has no menu available, but can choose from many other options such as Bytown Breakfast or Loaded Omelette from Aulde Dubliner & Pour House. Willy's Pizza offers many options including Combo 1 and Combo 2. Occo kitchen includes a wide range like Garlic Herb Fries or Pouting. Beef Shawrma and Chicken Shawrma from . Mango's offers Tim Hortons and Turkey Bacon Club (Combo/Each).

Nearby Sample Menus

Roasted Pear $15
- candied grilled pears / goat cheese / prosciutto / balsamic glaze / crispy leeks
Large board (5 selections) $26
Chicken $32
- cashew & almond crusted / amaretto & tahini cream / prosciutto & onion caramel
Beets $19
- marinated / shaved grilled haloumi / smoked cashew whip / maple siriacha / greens / puffed quinoa
Daily Raw
- chef's daily creation from the freshest raw meats / tartare, carpaccio, crudo or ceviche / ask your server for details
Arancini $16
- roasted mushroom & parmesan stuffed / black garlic goat cheese /truffle tossed grilled green onion / toasted pine nuts / port gastrique / basil
Sobrasada Iberico $19
- spanish imported, acorn fed iberian pork / root chips / 12-month manchego / lemon / grilled butternut puree / caper berry
all mains accompanied by chefs daily fresh vegetable, and starch

Minestrone $ 6
- (traditional and hearty blend of mixed vegetables in a tasty tomato-based sauce)
Pocopazzo Combo: Chicken Parmigiana & Cannelloni $ 17
- (lightly breaded chicken cutlet topped with melted mozzarella and Parmigiano served beside our homemade stuffed cannelloni pasta)
Pocopazzo Wraps: with Soup or Salad $15
- (made fresh in a 12″whole wheat tortilla)
Eperlani Fritti $ 11
- (lightly breaded smelts, pan-fried and served with a wedge of fresh lemon)
Cozze Scoppiate $ 11
- (Prince Edward Island steamed mussels with garlic, white wine, shallots and parsley simmered in a tomato-based sauce
Tricolore $7 /$12
- (vine-ripened tomatoes, sliced bocconcini and freshly snipped basil, drizzled with extra-virgin olive oil, a dash of balsamic vinegar – topped with a sprinkle of kalamata olives)
Contadina $ 23
- (boneless chicken breast layered with red peppers, mushrooms and onions served with a pesto flavored tomato sauce)
Served with roasted potatoes and seasonal vegetables

*Cannelloni $20.00
- Rolled Pasta with Ricotta, Spinach, Veal, Topped with Meat Sauce & Mozzarella
Rombiballe $9.00
- 2 Meatballs, Spicy Tomato Sauce & Topped with Shaved Reggiano
*Tortellini Gorgonzola $19.75
- Cheese Tortellini, Red Grapes, Pine Nuts & Creamy Gorgonzola Cheese Sauce
Penny Paulino $20.00
- Combo-Lasagna, Manicotti & Meatball
*Fried Zucchini $11.00
- Deep Fried Zucchini Served with our Own Garlic Dip
*Add Chicken $ 4.00
Seafood Pasta Shells $19.50
- Jumbo Pasta Shells Stuffed with Olive Oil, Garlic, Jumbo Shrimp, Clams, Crab & Tuna, Ricotta , Baked with Tomato-Alfredo Sauce
Salsiccia Calabrese $22.45
- Italian Sausage Sauteed with Mushrooms, Onions, Olives, Red/Green Peppers & Pepperoncinis

Atlantic Salmon $22.75
- Grilled, brushed with olive oil & lemon
Kalamata $9.25
- Feta cheese, sundried tomatoes & Kalamata olives
Add chicken/shrimp $5.75
Garlic shrimp (4) $5.75
Ask about our daily feature dessert
Pork $18.25
Lamb Chops $23.75
- Charcoal grilled, marinated with oregano, olive oil & lemon
Goat Cheese $10.25
- Fresh mix of spring greens, spiced pecans, cucumber, red onion & dried cranberries Dijon vinaigrette, topped with pan-fried goat cheese

Steak Sandwich $20
- 6 oz. ‘AAA’ New York Striploin topped with Swiss cheese, sautéed Portobello mushrooms and caramelized onions on a toasted baguette
Black Angus ‘AAA’ Burger $15
- hand made daily in house, grilled and served with lettuce, red onion and tomato
Substitute
spicy BBQ sauce, red pepper jelly ( each) $.50
Black Dog Grilled Sandwich(V) $14
- double cream brie, fresh sweet pears in mango chutney served on rye bread
French Onion soup $6
Add:
Salmon Burger $17
- grilled filet of herbed salmon, arugula and finished with a malted dill remoulade