Address
351 Water St, St. John's, NL A1C 1C2, Canada
St. John's Fish Exchange & Wet Bar in St. John's Menu
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St. John's Fish Exchange & Wet Bar in St. John's has no menu available, but can choose from many other options such as French Onion Soup or Potato Skins from Wing'n It. Jungle Jim's George Street offers many options including CROCODILE SKINSTM and SPINACH DIP. Jack Astors includes a wide range like The Classic or The Original Chicken Fingers.
Nearby Sample Menus
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Chili $6.49
- A hearty bowl of chunky klondike chili served with fresh nacho chips. Add Cheese .99
- Bicentennial - Ten Flavours $229.99
- Wedges $6.99
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Feta Bruschetta $10.99
- Baked garlic butter flatbread topped with crumbled feta cheese and our in-house recipe of fresh tomatoes, basil and olive oil. Add balsamic reduction .99
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Steak Quesadillas $13.49
- Our classic quesadilla layered with shaved steak and a bbq sauce drizzle, finished in the oven and served with sour cream and salsa
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Greek $10.99
- Feta cheese, tomatoes, red onions, black olives and Greek dressing mixed with our fresh house blend of lettuce
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Dusted Fries $6.89
- Tossed in your choice of Crop Dustin flavor
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Lemon Zingers $8.99
- A zesty Mediterranean combination of lemon juice and lemon pepper seasoning served with tzatziki dip
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CHIPOTLE STEAKHOUSE BURGER $13.99
- Smothered in steak sauce & topped with mozzarella and Jim’s golden-fried onion rings. With Chipotle mayo, lettuce, and tomato
- CAESAR SALAD $6.99
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CAJUN CHICKEN CAESAR SALAD $13.99
- Romaine lettuce, fresh Parmesan, croutons and bacon bits, tossed in Renee’s Mighty Caesar dressing, and topped with a Cajun-seasoned chicken breast. Served with a garlic baguette.
- 4 BUFFALO WINGS $5.99
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CHICKEN LINGUINE CARBONARA $14.99
- Linguine pasta tossed in a creamy Alfredo sauce with grilled seasoned chicken breast, bacon bits, finely diced onion, mushrooms & garlic. Capped with mixed cheese & fresh Parmesan.
- Fajitas Chicken $15.99
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LINGUINE ALFREDO $10.99
- Linguine, Alfredo sauce and fresh Parmesan.
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Triple Dipper $13.99
- Crocodile skins, crispy onion rings & golden Cheezy Queso Stuffers with sour cream, salsa & chipotle mayo
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Bacon BBQ Steak with Hickory Smoked Fries $29.77/$24.97
- Certified AAA Corn Fed Beef aged 28 days, chargrilled, brushed with house-made hickory barbecue sauce, topped with a blend of chopped bacon, crispy jalapeños, onion chips and green onions. Served with a side of hickory seasoned 100% Canadian russet fries and seasonal vegetables
- Caesar Salad
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FAJITAS $21.29/$23.06/$21.29/$21.29
- Peppers, onions, shredded lettuce, cilantro, sour cream, salsa, cheddar, warm tortillas. ADD GUACAMOLE – 2.99 (190 cals)/Grilled Chicken/Grilled Steak/Spicy Shrimp/Tofu
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SUGAR SHACK CHICKEN $18.87
- Chopped breaded chicken fingers in a spicy maple sauce, fresh romaine, iceberg, bacon, tomato, apple, cheddar, and avocado in an apple vinaigrette
- Canadian Russet Fries
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GRILLED CHICKEN QUESADILLA $13.97
- Pico de gallo, Monterey Jack, flour tortillas, salsa, sour cream
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HOLD THE BEEF $15.87
- Meatless, gluten-free patty, goat cheese, bruschetta tomatoes, arugula, roasted garlic lemon aioli, balsamic glaze
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VEGGIE Short$9.24/Long$14.89
- Yuzu avocado, mozz, feta cheese, tomato, peppers, onion, iceberg, cilantro, lime
St. John's Fish Exchange & Wet Bar
Phone
07097397539
Opened hours
11:30 AM to 2:30 PM, 4:30 PM to 10 PM (Mon-Thu), 11:30 AM to 2:30 PM, 4:30 PM to 11 PM (Fri), 4:30 PM to 11 PM (Sat-Sun)
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Canadian , Gluten Free , Grill , Seafood , Vegetarian
Features
Wheelchair accessible , Reservations , Waitstaff , Private Dining , Television , Groups , Bar Scene , Seating , View , Highchairs Available , Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar
351 Water St, St. John's, NL A1C 1C2, Canada
- St. John's Canadian Menus
- St. John's Gluten Free Menus
- St. John's Grill Menus
- St. John's Seafood Menus
- St. John's Vegetarian Menus
- Region No. 1 Canadian Menus
- Region No. 1 Gluten Free Menus
- Region No. 1 Grill Menus
- Region No. 1 Seafood Menus
- Region No. 1 Vegetarian Menus