Soul Stone Sushi Grill and Bar in Gloucester Menu

 LUNCH/ NOODLE

• S.Stone Chicken Pad Thai (Without roasted peanuts) $13¾
  • Stone grilled chicken on top of vermicelli rice noodle, mixed with bean sprout, egg, shallots, topped with roasted crushed peanuts
• Mix Tempura Udon $13¾
  • 2 pcs shrimp tempura and 4 pcs vegetable tempura (eggplant, yam, mushroom and zucchini) on the side, with thick wheat flour noodle in chicken broth soup
• Chicken Katsu Udon $11¾
  • Japanese style deep fried chicken slices on the side, with thick wheat flour noodle in chicken broth soup, served with house steamed vegetables

 LUNCH JAPANESE

• All combos comes with miso soup, add tempura flakes or spicy $ ½
• Maki Combo $15¾
  • 3 pcs California roll, 6 pcs spicy salmon roll, 6pcs prawn tempura roll
• Nigiri Combo $18¾
  • 6 pcs assorted nigiri and 3 pcs sake maki
• Sashimi Combo $19¾
  • 12 pcs of chef’s choice sashimi
• Vegetable Sushi Combo (V, ) $15¾
  • 6 pcs cucumber avocado roll, 6 pcs futomaki, 4 pcs green light roll
• Cooked Sushi Combo $17¾
  • 6 pcs very good roll, 3pcs cooked nigiri

 S.STONE SUSHI MENU

• Add spicy or tempura flakes $ ½
• Most items cn be adjusted to GF and non spicy
• Sake (G)(Nigiri, 2 pcs/Sashimi, 3 pcs or 7 pcs) $5½ /$6¾ /$12¾
  • Atlantic Salmon
• Maguro (G,3/4,3/4)(Nigiri, 2 pcs//Sashimi, 3 pcs ) $7¾/$9¾
  • Yellow Fin Tuna
• Tai (G,)(Nigiri, 2 pcs//Sashimi, 3 pcs or 7 pcs) $4¾/$6¼/$11½
  • Snapper
• Hotate (G)(Nigiri, 2 pcs//Sashimi, 3 pcs ) $6½/$8¾
  • Hokkaido Scallop
• Hokkigai (G)(Nigiri, 2 pcs//Sashimi, 3 pcs or 7 pcs) $5½/$6¾ /$12¾
  • Canadian surf clam
• Escolar (G)(Nigiri, 2 pcs//Sashimi, 3 pcs or 7 pcs) $5½/$6¾ /$12¾
  • Butter Fish
• Albacore (G)(Nigiri, 2 pcs//Sashimi, 3 pcs or 7 pcs) $5½/$6¾ /$12¾
  • Tuna from BC, slightly seared
• Saba (G,)(Nigiri, 2 pcs//Sashimi, 3 pcs or 7 pcs) $4¾ /$6¼/$11¼
  • House marinated mackerel
• Ika (G, GF)(Nigiri, 2 pcs//Sashimi, 3 pcs or 7 pcs) $5½/$6¾ /$12¾
  • Squid with tobiko
• Ebi (G)(Nigiri, 2 pcs//Sashimi, 3 pcs or 7 pcs) $4¾ /$6¼/$11¼
  • Japanese style cooked shrimp
• Unagi (Nigiri, 2 pcs//Sashimi, 3 pcs or 7 pcs) $6½/$8¾
  • Japanese river eel

 DINNER - STARTER

• Spring Roll (V) $4
  • 2 pcs of deep fried vegetable spring rolls
• S.Stone Grilled Scallion Pancake (V) $5½
  • 6 pcs of stone grilled, crispy green onion pancakes
• Tuna Tataki (S) $15¾
  • Ahi tuna, lightly seared, cut in fine tine slices, served with ponzu sauce
• Assorted Tempura $11¾
  • 3 pcs of prawn tempura and 5 pcs of vegetable tempura, yam, eggplant, mushroom, asparagus and zucchini
• Edamame (V, G, ) $7½
  • Roasted garlic spices
• Or, Sea salt $6½
• Gyoza $6¾
  • 6 pcs of pork and cabbage dumplings with maple syrup garlic sauce
• Hu Nan Wontons (H) $7½
  • 5 pcs of steamed shrimp with pork wontons, covered by spicy peanut sauce, topped with crushed peanuts
• Thai Chicken Bite (H, 1/2) $7
  • Sweet Chili Sauce

 NOTE

• H=Hot
• S=Soul Stone Specialize
• V=Vegetarian
• G=Gluten Free

2701 St. Joseph Blvd, Ottawa, Ontario K1C 1G4, Canada

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