Sherwood Market & Deli in Ottawa Menu

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Sherwood Market & Deli in Ottawa has no menu available, but can choose from many other options such as Soup or Burt’s organic greens from Beckta Dining & Wine. Gezellig offers many options including Selection any 2 plates (Per person) and FIRST COURSE. Vittoria Trattoria includes a wide range like Octopus Salad or Mediterranean Salad. Mississippi Delta Calamari Regular Portion and Thai Coconut Shrimp Regular Portion from . Baton Rouge Downtown Ottawa offers Constance Lake Lodge Fish and Fly Inn and Our wrap, sandwiches, or a bun and entree items includes a choice of fries mashed homemade coleslaw or potato or pasta salad.

Nearby Sample Menus

Duck Breast $33
- grilled brome lake breast / orange demi & cream reduction / crispy duck fat / feta
Beets $19
- marinated / shaved grilled haloumi / smoked cashew whip / maple siriacha / greens / puffed quinoa
Large board (5 selections) $26
Fritters $17
- shrimp / chorizo / zucchini / saffron butter / roasted chipotle & mango aioli / chive & walnut pesto
Small board (3 selections) $18
Super board (11 selections) $55
Vegetarian Wellington $29
- mushroom & asparagus in puff pastry / herb ricotta / cheddar & port cream / crispy leeks
Arancini $16
- roasted mushroom & parmesan stuffed / black garlic goat cheese /truffle tossed grilled green onion / toasted pine nuts / port gastrique / basil

Cannelloni $ 19
- homemade pasta stuffed with ground meat, spinach and delicate spices –baked with béchamel sauce, and melted mozzarella cheese – topped with our house tomato sauce
Orecchiette Alla Barese $ 19
- Puglia-inspired sausage with broccoli-rapini and garlic in a red wine and tomato sauce
Italiano $6/ $11
- (assorted greens, sliced vine-ripened tomatoes, red onion, kalamata olives and shavings of fresh parmigiano reggiano cheese – topped with our special Poco Pazzo Italian dressing)
Vegetariana $ 17
- red pepper, zucchini, red onion, goat cheese, mushroom
Only Available At Kanata Location
Pocopazzo $23
- (boneless chicken breast topped with sundry tomatoe ,prociutto,mushroom in brandy cream sauce)
Sogliola Al Limone $23
- (delicate fillets of sole served with asparagus in a lemon and white wine sauce)
Poco Pazzo Sharing Platter (serves 4) $ 23
- (golden fried zucchini and calamari, coupled with bruschetta – Italian bread sliced and infused with fresh garlic and topped with vine-ripened tomatoes and freshly clipped basil)

*Soup of the Day $6.50
- Ozzie’s Creation of the Day
*Nonna‘s Spaghetti & Meatballs $18.00
- Spaghetti Pasta, Homemade Meatballs & Meat sauce
*Cannelloni $20.00
- Rolled Pasta with Ricotta, Spinach, Veal, Topped with Meat Sauce & Mozzarella
Mussels Rosatella $10.50
- Mussels with Olive Oil, Garlic & Onions in A White Wine, Lemon Rosé Sauce
*Calamari Fritte $11.00
*Testa Dura(Small/Medium) $15.00/ $20.95
- Portobello Mushrooms, Hot Peppers, Black Olives & Sausage
*Combination (Small/Medium) $15.00 /$20.95
- Pepperoni, Mushrooms, Red & Green Peppers
*Eggplant Parm Dianna $20.00
- Eggplant Parmigina Served with Salad

Beef $22.75
Chicken Antonia $19.75
- Chicken breast, stuffed with sundried tomatoes, leeks, pancetta, feta, kefalotyri cheese & drizzled with a white wine cream sauce,served with rice & green beans stewed in tomato
Entree $16.75
Vanilla Kadaifi $6.25
Filet Mignon $28.75
- Angus Pride AAA, black peppercorn sauce
Steak Wrap $14.25
- Strips of New York strip loin, sauteed onions and red pepper
Rib Eye Steak $28.75
- 12 oz. Angus Pride AAA
Baklava $6.25

Mediterranean Chicken $15
- tomato, red onion, cranberry mayonnaise served on warm naan bread
spicy BBQ sauce, red pepper jelly ( each) $.50
Salmon Burger $17
- grilled filet of herbed salmon, arugula and finished with a malted dill remoulade
blue cheese, jalapeno Havarti cheese, goat cheese, Brie cheese or bacon or sautéed mushrooms ( each) $1.50
Vegetarian Sandwich $15
- grilled vegetables, Oka cheese, drizzled with balsamic oil and served on toasted walnut bread
French Onion soup $6
Caesar salad $3
Club Sandwich Wrap $16
- grilled chicken breast, slow roasted ham, bacon, lettuce, tomatoes and dijonnaise wrapped in a grilled tortilla