Shawarma Chef in Cumberland Menu

Shawarma Chef in Cumberland has no menu available, but can choose from many other options such as Pig Skin (4 per serving) or Buffalo Fingers from Big Bone BBQ & Wicked Wings. Pinelopi's Greek Kitchen offers many options including Saganaki ‘Opa’ Cheese and Bruschetta. Aulde Dubliner & Pour House includes a wide range like Bytown Breakfast or Loaded Omelette. Selection any 2 plates (Per person) and FIRST COURSE from . Gezellig offers The Glen and Scotch Egg.

Nearby Sample Menus

  • Arancini $16
    • roasted mushroom & parmesan stuffed / black garlic goat cheese /truffle tossed grilled green onion / toasted pine nuts / port gastrique / basil
  • Octopus $19
    • chorizo crumble & cream broth / tobiko caviar / roasted garlic & bean puree / cucumber string / chive oil
  • Burrata $21
    • lime & cilantro oil / sweet pea & spinach gazpacho / greens / grilled baguette / seasoned romas / melon
  • Duck Breast $33
    • grilled brome lake breast / orange demi & cream reduction / crispy duck fat / feta
  • Sobrasada Iberico $19
    • spanish imported, acorn fed iberian pork / root chips / 12-month manchego / lemon / grilled butternut puree / caper berry
  • Fritters $17
    • shrimp / chorizo / zucchini / saffron butter / roasted chipotle & mango aioli / chive & walnut pesto
  • Daily Raw
    • chef's daily creation from the freshest raw meats / tartare, carpaccio, crudo or ceviche / ask your server for details
  • Foie Gras $21
    • cheddar & shallot foie torchon / raw sugar brulée / citrus & rice wine gastrique / flaked sea salt / feta / toasted chive
  • Spumone $ 5
    • (traditional Italian treat of pistachio, vanilla and chocolate ice cream)
  • New York Style Cheesecake $ 7
    • (homemade succulent cheesecake drizzled with your choice of caramel, chocolate or raspberry sauce)
  • Sogliola Al Limone $23
    • (delicate fillets of sole served with asparagus in a lemon and white wine sauce)
  • Spaghetti Con Polpette $ 17
    • traditional Italian spaghetti and meat sauce served with our homemade meatballs
  • Chicken Caesar
    • grilled chicken with bacon, red onion, lemon, romaine lettuce and parmigiano cheese
  • Pocopazzo Wraps: with Soup or Salad $15
    • (made fresh in a 12″whole wheat tortilla)
  • Pappardelle Capesante E Gamberi $ 23
    • jumbo shrimps and sea scallops tossed with finely chopped shallots and mushrooms, sautéed in a creamy white wine sauce
  • Fettucine Poco Pazzo $ 19
    • sun-dried tomatoes, mushrooms, chicken, prosciutto and onions shine in our special brandy cream sauce
  • *Lasagna $20.00
    • Layered Pasta with Meat Sauce and Cheese
  • Salsiccia Calabrese $22.45
    • Italian Sausage Sauteed with Mushrooms, Onions, Olives, Red/Green Peppers & Pepperoncinis
  • *Poco Pazzo (Small/Medium) $15.00 / $20.95
    • Soppressata, Asiago, Hot Eggplant, Prosciutto
  • *Ceasar Salad (Small/Medium) $5.00 /$8.00
    • Fresh Romaine, Parmesan Cheese, Bacon Bits, Croutons & our Creamy Caesar Dressing
  • *Tortellini Gorgonzola $19.75
    • Cheese Tortellini, Red Grapes, Pine Nuts & Creamy Gorgonzola Cheese Sauce
  • *Testa Dura(Small/Medium) $15.00/ $20.95
    • Portobello Mushrooms, Hot Peppers, Black Olives & Sausage
  • *Veal Gorgonzola $24.50
    • Scallopine, Shallots, Red Peppers, Mushrooms & Pine Nuts in a Creamy Gorgonzola Cheese Sauce *All veal dishes are served with Pasta & Tomato Sauce
  • Mediterranean Pizza $15.75
    • Pesto, zucchini, eggplant, red peppers, red onions, mushrooms, Kalamata olives & goat cheese, served with Greek salad or soup
  • Add chicken/shrimp $5.75
  • Spaghettini Poseidon $20.25
    • Shrimp, baby spinach & house herb sfinished with a choice of tomato, rosé or cream sauce
  • Mediterranean Pizza $12.25
    • Pesto, zucchini, eggplant, red peppers, red onions,mushrooms, Kalamata olives & goat cheese
  • Medley of Spreads $15.25
    • Choice of any three above spreads
  • Atlantic Salmon $22.75
    • Grilled, brushed with olive oil & lemon
  • Loukaniko $12.75
    • Grilled Greek sausage, flavored with orange rind drizzled with olive oil, lemon & oregano
  • Entree $17.75
  • Crispy Chicken Burger $17
    • layered with tomato, arugula, red onion, cheddar cheese, bacon, and mayo with a side of sassy hot sauce.
  • Black Angus Burger $10
    • no side
  • Club Sandwich Wrap $16
    • grilled chicken breast, slow roasted ham, bacon, lettuce, tomatoes and dijonnaise wrapped in a grilled tortilla
  • Add:
  • Black Dog Grilled Sandwich(V) $14
    • double cream brie, fresh sweet pears in mango chutney served on rye bread
  • blue cheese, jalapeno Havarti cheese, goat cheese, Brie cheese or bacon or sautéed mushrooms ( each) $1.50
  • Vegetarian Sandwich $15
    • grilled vegetables, Oka cheese, drizzled with balsamic oil and served on toasted walnut bread
  • Our sandwiches and burgers are served with matchstick fries or market salad.
Shawarma Chef

Shawarma Chef

location

Address

2012 Tenth Line Rd, Orléans, ON K4A 3W3, Canada

phone

Phone

06138344700

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 12:00 – 8:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Halal , Lebanese , Mediterranean , Middle Eastern

features

Features

Location
2012 Tenth Line Rd, Orléans, ON K4A 3W3, Canada