Sante Restaurant in Ottawa Menu

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Sante Restaurant in Ottawa has no menu available, but can choose from many other options such as Mississippi Delta Calamari Regular Portion or Thai Coconut Shrimp Regular Portion from Baton Rouge Downtown Ottawa. Falafoul offers many options including Foul and Foul And Tahini. Poco Pazzo includes a wide range like Served with roasted potatoes and seasonal vegetables or Pocopazzo. Saganaki ‘Opa’ Cheese and Bruschetta from . Pinelopi's Greek Kitchen offers Beckta Dining & Wine and Soup.

Nearby Sample Menus

Daily Raw
- chef's daily creation from the freshest raw meats / tartare, carpaccio, crudo or ceviche / ask your server for details
Trout Gravlax $18
- cured & lightly smoked / whiskey & dijon aioli / pickled fennel frond / preserved lemon / leek & dill baked goat cheese / crispy skin
Tenderloin $45
- heritage angus / grilled chive / aged gouda / prosciutto / cassis demi reduction
Rolled Catfish $31
- blackened / shallot & chorizo rolled / caper, lemon & garlic aioli / spicy mango cream
Roasted Pear $15
- candied grilled pears / goat cheese / prosciutto / balsamic glaze / crispy leeks
Beets $19
- marinated / shaved grilled haloumi / smoked cashew whip / maple siriacha / greens / puffed quinoa
Chicken $32
- cashew & almond crusted / amaretto & tahini cream / prosciutto & onion caramel
Duck Breast $33
- grilled brome lake breast / orange demi & cream reduction / crispy duck fat / feta

Grilled Chicken And Shrimp $ 17
- (grilled tender chicken and scrumptious shrimp)
Four Cheese Manicotti $ 16
- ( homemade pasta stuffed with spinach & ricotta cheese baked with a tasty four cheese sauce)
MANICOTTI $ 19
- homemade pasta stuffed with spinach and ricotta cheese baked with a béchamel sauce and melted mozzarella cheese – topped with our house tomato sauce
Contadina $ 23
- (boneless chicken breast layered with red peppers, mushrooms and onions served with a pesto flavored tomato sauce)
Fettucine Poco Pazzo $ 19
- sun-dried tomatoes, mushrooms, chicken, prosciutto and onions shine in our special brandy cream sauce
Spaghetti Con Polpette $ 17
- traditional Italian spaghetti and meat sauce served with our homemade meatballs
Calamari $ 11
- (seasoned, breaded and lightly fried – with a seafood cocktail sauce and a wedge of fresh lemon)
Principessa $23
- (boneless chicken breast topped with asparagus, ham and fontina cheese, baked and finished in a creamy mushroom peppercorn sauce)

Pollo Nonna Bettina $23.50
- Chicken Layered with Eggplant & Ricotta Cheese, Tomato Sauce, Fontina & Mozzarella Cheese
*Penne Arrabiata $16.50
- Penne Pasta, Olive Oil, Hot Peppers, Parmesan Cheese, Spicy Tomato Sauce
Pollo Suzanna $23.50
- Breaded Chicken Breast Stuffed with Mozzarella, Fontina & Asparagus, in a Topped with a Creamy White Wine Mushroom Sauce
Veal Piccata $23.50
- Scallopine in a White Wine Lemon Butter Sauce
*Pizza Alla Julietta e Carlo(Small/Medium) $15.00/ $19.95
- Chicken, Prosciutto, Asiago Cheese & Fresh Diced Tomatoes
Escargot Gorgonzola $10.50
- Escargot Baked with a Creamy Gorgonzola Cheese Sauce
*Raviloi Monterosa $19.75
- Ravioli stuffed with cheese in a white wine rose sauce, Spicy Pancetta,onions & Mushrooms
*Veal Marsala $23.50
- Scallopine in a Marsala Mushroom Sauce

Filet of Sole $18.75
- Pan fried, served on a bed of rice & green beans stewed in tomato
Spanakopita $11.25
- Baby spinach with feta cheese, wrapped in phyllo pastry
3:00 PM Stir Fry $14.75
- Zucchini, red peppers, onion, Kalamata olives, green beans, broccoli, mushrooms, served on rice
All above dinner entrees served with rice, oven roasted potatoes & green beans stewed in tomato
E-Z Chips $12.25
- Eggplant & zucchini chips fried until crisp served with tzatziki
Tirokefteri $9.25
- Roasted red pepper, feta cheese & Greek herbs
Feature $7.75
Saganaki ‘Opa’ Cheese $12.25
- Kefalotiri cheese lightly dusted in flour, pan seared & flambéed tableside with brandy

blue cheese, jalapeno Havarti cheese, goat cheese, Brie cheese or bacon or sautéed mushrooms ( each) $1.50
Mediterranean Chicken $15
- tomato, red onion, cranberry mayonnaise served on warm naan bread
Our sandwiches and burgers are served with matchstick fries or market salad.
Club Sandwich Wrap $16
- grilled chicken breast, slow roasted ham, bacon, lettuce, tomatoes and dijonnaise wrapped in a grilled tortilla
Substitute
French Onion soup $6
Steak Sandwich $20
- 6 oz. ‘AAA’ New York Striploin topped with Swiss cheese, sautéed Portobello mushrooms and caramelized onions on a toasted baguette
Black Angus Burger $10
- no side