Ritz 3 in Ottawa Menu

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Ritz 3 in Ottawa has no menu available, but can choose from many other options such as Soup or Burt’s organic greens from Beckta Dining & Wine. Cabotto's Restaurant offers many options including Bruschetta and Artichoke & Spinach Crostini. Play Food & Wine includes a wide range like Duero serrano / strawberry balsamic purée or S2S saucisson sec / maple apple butter. Cozze and Escargots from . Napoli's Cafe and Grill offers Gezellig and Selection any 2 plates (Per person).

Nearby Sample Menus

Beets $19
- marinated / shaved grilled haloumi / smoked cashew whip / maple siriacha / greens / puffed quinoa
Foie Gras $21
- cheddar & shallot foie torchon / raw sugar brulée / citrus & rice wine gastrique / flaked sea salt / feta / toasted chive
Sobrasada Iberico $19
- spanish imported, acorn fed iberian pork / root chips / 12-month manchego / lemon / grilled butternut puree / caper berry
Vegetarian Wellington $29
- mushroom & asparagus in puff pastry / herb ricotta / cheddar & port cream / crispy leeks
Tenderloin $45
- heritage angus / grilled chive / aged gouda / prosciutto / cassis demi reduction
Sambuca Shrimp $29
- black tiger shrimp / brown butter & fennel / caramelized red onion / garlic cream / flaming sambuca / browned parm dust /scratch pasta
Walnut Bruschetta $16
- charred vegetable whipped feta / himalayan salted walnuts / tomatoes in arugula pesto / roasted olives / basil oil
Large board (5 selections) $26

Ai Carciofi $ 23
- (boneless chicken breast served with artichokes, capers and asparagus in a delicious lemon white wine sauce)
Toscano $24
- (lightly breaded chicken breast stuffed with ham, goat cheese, mozzarella cheese and broccoli – served in a delicious creamy roasted red pepper sauce)
Grilled Veal And Shrimp $ 18
- (grilled tender veal and scrumptious shrimp)
Agnolotti Gorgonzola E Pinoli $ 20
- homemade agnolotti pasta stuffed with spinach and ricotta cheese – topped with toasted pine nuts and served in a creamy gorgonzola sauce
Fettuccine Alfredo Con Pollo $ 17
- chicken breast tossed with delicate fettuccine and smothered in delicious Alfredo sauce
Italiano $6/ $11
- (assorted greens, sliced vine-ripened tomatoes, red onion, kalamata olives and shavings of fresh parmigiano reggiano cheese – topped with our special Poco Pazzo Italian dressing)
Minestrone $ 6
- (traditional and hearty blend of mixed vegetables in a tasty tomato-based sauce)
Principessa $23
- (boneless chicken breast topped with asparagus, ham and fontina cheese, baked and finished in a creamy mushroom peppercorn sauce)

*Fettuccine Alfredo $17.50
- Fettuccine Pasta, Cream, Garlic & Fresh Parmesan Cheese
*Linguine Pescatore $21.50
- Linguine Pasta, Jumbo Shrimp, Clams, Crab, Mussels & Olive Oil in Tomato Sauce
*Testa Dura(Small/Medium) $15.00/ $20.95
- Portobello Mushrooms, Hot Peppers, Black Olives & Sausage
*Tortellini Gorgonzola $19.75
- Cheese Tortellini, Red Grapes, Pine Nuts & Creamy Gorgonzola Cheese Sauce
Veal Piccata $23.50
- Scallopine in a White Wine Lemon Butter Sauce
*Ceasar Salad (Small/Medium) $5.00 /$8.00
- Fresh Romaine, Parmesan Cheese, Bacon Bits, Croutons & our Creamy Caesar Dressing
Penny Paulino $20.00
- Combo-Lasagna, Manicotti & Meatball
Gamberi Ramazzotti $12.00
- Jumbo Shrimp Sauteed with Shallots, Olive Oil & Garlic in a Sambuca Cream Sauce

Lamb Chops $23.75
- Charcoal grilled, marinated with oregano, olive oil & lemon
Saganaki ‘Opa’ Cheese $12.25
- Kefalotiri cheese lightly dusted in flour, pan seared & flambéed tableside with brandy
Filet of Sole $18.75
- Pan fried, served on a bed of rice & green beans stewed in tomato
Spanakopita $11.25
- Baby spinach with feta cheese, wrapped in phyllo pastry
Add hand cut fries to any wrap $2.25
Staff Wrap $18.25
- Grilled chicken breast, served in a pita with tzatziki, tomatoes, lettuce, feta cheese & red onions, served with fries & salad
Feature $7.75
Loukaniko $12.75
- Grilled Greek sausage, flavored with orange rind drizzled with olive oil, lemon & oregano

Bacon, Cheese and Tomato Sandwich $15
- crispy bacon, jalapeno Havarti cheese and tomato on a toasted baguette
Club Sandwich Wrap $16
- grilled chicken breast, slow roasted ham, bacon, lettuce, tomatoes and dijonnaise wrapped in a grilled tortilla
blue cheese, jalapeno Havarti cheese, goat cheese, Brie cheese or bacon or sautéed mushrooms ( each) $1.50
Vegetarian Sandwich $15
- grilled vegetables, Oka cheese, drizzled with balsamic oil and served on toasted walnut bread
Steak Sandwich $20
- 6 oz. ‘AAA’ New York Striploin topped with Swiss cheese, sautéed Portobello mushrooms and caramelized onions on a toasted baguette
spicy BBQ sauce, red pepper jelly ( each) $.50
Crispy Chicken Burger $17
- layered with tomato, arugula, red onion, cheddar cheese, bacon, and mayo with a side of sassy hot sauce.
Our sandwiches and burgers are served with matchstick fries or market salad.