Rico Peru in Nepean Menu

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Rico Peru in Nepean has no menu available, but can choose from many other options such as Saganaki ‘Opa’ Cheese or Bruschetta from Pinelopi's Greek Kitchen. Soul Stone Sushi Grill and Bar offers many options including S.Stone Chicken Pad Thai (Without roasted peanuts) and Mix Tempura Udon. La Porto A Casa includes a wide range like *Mussels Marinara or *Calamari Fritte. Duero serrano / strawberry balsamic purée and S2S saucisson sec / maple apple butter from . Play Food & Wine offers Amuse Kitchen & Wine and Roasted Pear.

Nearby Sample Menus

Super board (11 selections) $55
Daily Raw
- chef's daily creation from the freshest raw meats / tartare, carpaccio, crudo or ceviche / ask your server for details
Arancini $16
- roasted mushroom & parmesan stuffed / black garlic goat cheese /truffle tossed grilled green onion / toasted pine nuts / port gastrique / basil
Chicken $32
- cashew & almond crusted / amaretto & tahini cream / prosciutto & onion caramel
Rolled Catfish $31
- blackened / shallot & chorizo rolled / caper, lemon & garlic aioli / spicy mango cream
Fritters $17
- shrimp / chorizo / zucchini / saffron butter / roasted chipotle & mango aioli / chive & walnut pesto
Vegetarian Wellington $29
- mushroom & asparagus in puff pastry / herb ricotta / cheddar & port cream / crispy leeks
Walnut Bruschetta $16
- charred vegetable whipped feta / himalayan salted walnuts / tomatoes in arugula pesto / roasted olives / basil oil

MANICOTTI $ 19
- homemade pasta stuffed with spinach and ricotta cheese baked with a béchamel sauce and melted mozzarella cheese – topped with our house tomato sauce
Jumbo Stuffed Ravioli $ 16
- (with ricotta cheese served with meat sauce)
Salmone Alla Griglia $23
- (grilled salmon served with spinach in a dill cream sauce)
Veal
- sautéed mushrooms, onions, on strips of tender veal and melted mozzarella cheese
Gnocchi $ 19
- delicately shaped homemade potato dumplings tossed in a light rose sauce with a sprinkling of freshly snipped Italian parsley
Margherita $ 16
- tomato sauce, mozzarella cheese, basil
Peperoni Ripieni $ 11
- (sumptuous red pepper stuffed with ground meat, garlic and onions – baked and topped with parmigiano and mozzarella cheese)
Fettucine Primavera $ 15
- ( selection of seasonal vegetables prepared with fettuccine pasta in a rose sauce)

Escargot Gorgonzola $10.50
- Escargot Baked with a Creamy Gorgonzola Cheese Sauce
*Add Alfredo $ 2.50
*Veal Gorgonzola $24.50
- Scallopine, Shallots, Red Peppers, Mushrooms & Pine Nuts in a Creamy Gorgonzola Cheese Sauce *All veal dishes are served with Pasta & Tomato Sauce
*Eggplant Parm Dianna $20.00
- Eggplant Parmigina Served with Salad
Veal Bocconcini $26.00
- Breaded Veal Rolled & Stuffed with Jumbo Shrimp, Broccoli Mozzarella in Creamy White Wine Sauce with Onions & Black Peppercorn
Pollo Amaretto $21.95
- Chicken, Onion, Mushroom, Sun-Dried Tomato, Roasted Almonds in An Amaretto Cream Sauce
Veal Pizzaiola $23.50
- Scallopine with Garlic , Olive Oil & Black Olives in a Fresh Crushed Tomatoes with a Hint of Spice, Served
rosé $1.75/ $1.50

Mushroom-wine sauce $30.75
Classic Salad substitute $3.25
Pork Wrap $12.75
- Grilled pork tenderloin
Beef $22.75
Feature $7.75
Entree $16.75
Kalamata Olives & Tzatziki/Pita & Imported Feta cheese $13.75
Classic salad substitute $ 5.25

Black Dog Grilled Sandwich(V) $14
- double cream brie, fresh sweet pears in mango chutney served on rye bread
Lamb Burger $16
- made in house, grilled and topped with red peppers and goat cheese
Our sandwiches and burgers are served with matchstick fries or market salad.
Caesar salad $3
blue cheese, jalapeno Havarti cheese, goat cheese, Brie cheese or bacon or sautéed mushrooms ( each) $1.50
spicy BBQ sauce, red pepper jelly ( each) $.50
Bacon, Cheese and Tomato Sandwich $15
- crispy bacon, jalapeno Havarti cheese and tomato on a toasted baguette
Sweet potatoes fries or daily soup $2