Ole Tapas Bar in Ottawa Menu

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Ole Tapas Bar in Ottawa has no menu available, but can choose from many other options such as Mississippi Delta Calamari Regular Portion or Thai Coconut Shrimp Regular Portion from Baton Rouge Downtown Ottawa. Play Food & Wine offers many options including Duero serrano / strawberry balsamic purée and S2S saucisson sec / maple apple butter. Occo kitchen includes a wide range like Garlic Herb Fries or Pouting. *Mussels Marinara and *Calamari Fritte from . La Porto A Casa offers China Star and Chow Mein 50 cents extra.

Nearby Sample Menus

Trout Gravlax $18
- cured & lightly smoked / whiskey & dijon aioli / pickled fennel frond / preserved lemon / leek & dill baked goat cheese / crispy skin
Octopus $19
- chorizo crumble & cream broth / tobiko caviar / roasted garlic & bean puree / cucumber string / chive oil
Foie Gras $21
- cheddar & shallot foie torchon / raw sugar brulée / citrus & rice wine gastrique / flaked sea salt / feta / toasted chive
Large board (5 selections) $26
Tenderloin $45
- heritage angus / grilled chive / aged gouda / prosciutto / cassis demi reduction
Small board (3 selections) $18
Lamb $23
- curry & miso marinade / cherry skyr / warm caramalized onion aioli / baby spinach / crushed beer nuts
Super board (11 selections) $55

Di Pera $7/ $12
- (delicate baby spinach leaves combined with thinly sliced fennel, drizzled with freshly squeezed orange and lemon juices, topped with thinly sliced pears, chunky gorgonzola cheese and lightly toasted walnuts)
Fettucine Poco Pazzo $ 19
- sun-dried tomatoes, mushrooms, chicken, prosciutto and onions shine in our special brandy cream sauce
Tricolore $7 /$12
- (vine-ripened tomatoes, sliced bocconcini and freshly snipped basil, drizzled with extra-virgin olive oil, a dash of balsamic vinegar – topped with a sprinkle of kalamata olives)
Pocopazzo $23
- (boneless chicken breast topped with sundry tomatoe ,prociutto,mushroom in brandy cream sauce)
Carciofi $ 11
- (artichoke hearts lightly sautéed in garlic butter and parsley, oven-baked with fontina and mozzarella cheese)
Vegetariana $ 17
- red pepper, zucchini, red onion, goat cheese, mushroom
Tartufo $ 6
- (vanilla ice cream embedded in chocolate and sprinkled with cocoa)
Grilled Chicken And Shrimp $ 17
- (grilled tender chicken and scrumptious shrimp)

*Combination (Small/Medium) $15.00 /$20.95
- Pepperoni, Mushrooms, Red & Green Peppers
*Raviloi Monterosa $19.75
- Ravioli stuffed with cheese in a white wine rose sauce, Spicy Pancetta,onions & Mushrooms
Pork Tenderloin Barolo $25.00
- Pork Tenderloin Wrapped in Bacon, Marinated in Olive Oil & Balsamic Vinegar, Served with a Red Wine Demi-Glaze, Portobello Mushrooms
Pollo Amaretto $21.95
- Chicken, Onion, Mushroom, Sun-Dried Tomato, Roasted Almonds in An Amaretto Cream Sauce
Salmone Mi Amore $26.00
- Grilled Salmon & Jumbo Shrimp in a Creamy White Wine Dijon Mustard Sauce Served with Pasta in Tomato Sauce
*La Genovese(Small/Medium) $15.00/ $20.95
- Chicken, Sundried Tomatoes, Pesto, Red Onion, Diced Tomatoes
Pizza Alla Gambino(Small/Medium) $15.00 / $20.50
- Prosciutto & Mozzarella,Topped with Fresh Arugula,Olive Oil & Shaved Parmigiano Reggiano Salads
Pollo Suzanna $23.50
- Breaded Chicken Breast Stuffed with Mozzarella, Fontina & Asparagus, in a Topped with a Creamy White Wine Mushroom Sauce

Chicken $18.25
Steak Wrap $14.25
- Strips of New York strip loin, sauteed onions and red pepper
Loukaniko $12.75
- Grilled Greek sausage, flavored with orange rind drizzled with olive oil, lemon & oregano
Mediterranean Pizza $12.25
- Pesto, zucchini, eggplant, red peppers, red onions,mushrooms, Kalamata olives & goat cheese
Rice Pudding $3.75
Pesto Cream $16.75
- Spaghetti, artichoke hearts, sundried tomatoes in a creamy pesto sauce
Filet of Sole $12.75
- Pan fried, served on a bed of rice with Greek salad
Tzatziki $8.75
- Greek yogurt with cucumbers & fresh garlic

Caesar salad $3
spicy BBQ sauce, red pepper jelly ( each) $.50
Black Dog Grilled Sandwich(V) $14
- double cream brie, fresh sweet pears in mango chutney served on rye bread
Vegetarian Sandwich $15
- grilled vegetables, Oka cheese, drizzled with balsamic oil and served on toasted walnut bread
Club Sandwich Wrap $16
- grilled chicken breast, slow roasted ham, bacon, lettuce, tomatoes and dijonnaise wrapped in a grilled tortilla
Salmon Burger $17
- grilled filet of herbed salmon, arugula and finished with a malted dill remoulade
Bacon, Cheese and Tomato Sandwich $15
- crispy bacon, jalapeno Havarti cheese and tomato on a toasted baguette
blue cheese, jalapeno Havarti cheese, goat cheese, Brie cheese or bacon or sautéed mushrooms ( each) $1.50