Nile Bakery in Nepean Menu

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Nile Bakery in Nepean has no menu available, but can choose from many other options such as Salt cod fritters or Grilled octopus salad from Town. Amuse Kitchen & Wine offers many options including Roasted Pear and Foie Gras. Sidedoor Contemporary Kitchen & Bar includes a wide range like All (2pcs) or Spicy Braised Beef. Bruschetta and Artichoke & Spinach Crostini from . Cabotto's Restaurant offers Aperitivo and Conservas.

Nearby Sample Menus

Trout Gravlax $18
- cured & lightly smoked / whiskey & dijon aioli / pickled fennel frond / preserved lemon / leek & dill baked goat cheese / crispy skin
Vegetarian Wellington $29
- mushroom & asparagus in puff pastry / herb ricotta / cheddar & port cream / crispy leeks
Super board (11 selections) $55
Duck Breast $33
- grilled brome lake breast / orange demi & cream reduction / crispy duck fat / feta
Lamb $23
- curry & miso marinade / cherry skyr / warm caramalized onion aioli / baby spinach / crushed beer nuts
Octopus $19
- chorizo crumble & cream broth / tobiko caviar / roasted garlic & bean puree / cucumber string / chive oil
Fritters $17
- shrimp / chorizo / zucchini / saffron butter / roasted chipotle & mango aioli / chive & walnut pesto
Beets $19
- marinated / shaved grilled haloumi / smoked cashew whip / maple siriacha / greens / puffed quinoa

Fettucine Primavera $ 15
- ( selection of seasonal vegetables prepared with fettuccine pasta in a rose sauce)
Salsiccia $ 18
- tomato sauce, roasted peppers, sausage, mozzarella cheese
Cozze Scoppiate $ 11
- (Prince Edward Island steamed mussels with garlic, white wine, shallots and parsley simmered in a tomato-based sauce
Salmone Alla Griglia $23
- (grilled salmon served with spinach in a dill cream sauce)
Zola $ 18
- gorgonzola cheese, chicken, spinach, pine nuts
Sogliola Al Limone $23
- (delicate fillets of sole served with asparagus in a lemon and white wine sauce)
Fettucine Poco Pazzo $ 19
- sun-dried tomatoes, mushrooms, chicken, prosciutto and onions shine in our special brandy cream sauce
Pappardelle Capesante E Gamberi $ 23
- jumbo shrimps and sea scallops tossed with finely chopped shallots and mushrooms, sautéed in a creamy white wine sauce

Rombiballe $9.00
- 2 Meatballs, Spicy Tomato Sauce & Topped with Shaved Reggiano
*Veal Gorgonzola $24.50
- Scallopine, Shallots, Red Peppers, Mushrooms & Pine Nuts in a Creamy Gorgonzola Cheese Sauce *All veal dishes are served with Pasta & Tomato Sauce
*Bruschetta $10.00
- Italian Toast, Topped with Fresh Tomatoes, Parmesan, Garlic and Mozzarella
*Raviloi Monterosa $19.75
- Ravioli stuffed with cheese in a white wine rose sauce, Spicy Pancetta,onions & Mushrooms
Spicy Smelts $11.00
- Deep Fried Smelts with Garlic, Olive Oil, Hot Peppers & Black Olives
Pollo Principessa $24.45
- Boneless Breast of Chicken Baked in Oven with Prosciutto, Asparagus & Mozzarella, Topped with Sweet Plum Tomato & Parmigiano
*Linguine Carbonara $19.00
- Linguine Pasta, Spicy Pancetta, Onions, Black Peppercorn & Egg Yolk in a White Wine Cream Sauce
*Veal Marsala $23.50
- Scallopine in a Marsala Mushroom Sauce

Add To Any Salad Grilled chicken $5.75
Vanilla Kadaifi $6.25
Goat Cheese $10.25
- Fresh mix of spring greens, spiced pecans, cucumber, red onion & dried cranberries Dijon vinaigrette, topped with pan-fried goat cheese
Filet & Shrimp $33.75
- Angus Pride AAA filet mignon accompanied by four fire grilled shrimp
Tirokefteri $9.25
- Roasted red pepper, feta cheese & Greek herbs
Spanakopita $11.25
- Baby spinach with feta cheese, wrapped in phyllo pastry
Calamari $13.25
- Lightly dusted in flour, fried, served with tzatziki & seafood sauce
Kalamata $9.25
- Feta cheese, sundried tomatoes & Kalamata olives

Salmon Burger $17
- grilled filet of herbed salmon, arugula and finished with a malted dill remoulade
blue cheese, jalapeno Havarti cheese, goat cheese, Brie cheese or bacon or sautéed mushrooms ( each) $1.50
Sweet potatoes fries or daily soup $2
Bacon, Cheese and Tomato Sandwich $15
- crispy bacon, jalapeno Havarti cheese and tomato on a toasted baguette
Black Angus Burger $10
- no side
Vegetarian Sandwich $15
- grilled vegetables, Oka cheese, drizzled with balsamic oil and served on toasted walnut bread
Caesar salad $3
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