Lobby Restaurant in Ottawa Menu

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Lobby Restaurant in Ottawa has no menu available, but can choose from many other options such as Saganaki ‘Opa’ Cheese or Bruschetta from Pinelopi's Greek Kitchen. Olly Fresco's offers many options including B.L.T and Toast English Muffin bagel(add cream cheese.cheese $0.79/add veggies for 0.29). Big Bone BBQ & Wicked Wings includes a wide range like Pig Skin (4 per serving) or Buffalo Fingers. Bruschetta and Calamari from . Babbos Cucina Italiana offers Dairy Queen and 9. Turkey BLT.

Nearby Sample Menus

Super board (11 selections) $55
Octopus $19
- chorizo crumble & cream broth / tobiko caviar / roasted garlic & bean puree / cucumber string / chive oil
Vegetarian Wellington $29
- mushroom & asparagus in puff pastry / herb ricotta / cheddar & port cream / crispy leeks
Walnut Bruschetta $16
- charred vegetable whipped feta / himalayan salted walnuts / tomatoes in arugula pesto / roasted olives / basil oil
all mains accompanied by chefs daily fresh vegetable, and starch
Sobrasada Iberico $19
- spanish imported, acorn fed iberian pork / root chips / 12-month manchego / lemon / grilled butternut puree / caper berry
Beets $19
- marinated / shaved grilled haloumi / smoked cashew whip / maple siriacha / greens / puffed quinoa
Arancini $16
- roasted mushroom & parmesan stuffed / black garlic goat cheese /truffle tossed grilled green onion / toasted pine nuts / port gastrique / basil

Spaghetti and Meatball OR Pasta choice with Meat Sauce $ 9
Veal
- sautéed mushrooms, onions, on strips of tender veal and melted mozzarella cheese
Fettucine Primavera $ 15
- ( selection of seasonal vegetables prepared with fettuccine pasta in a rose sauce)
Contadina $ 23
- (boneless chicken breast layered with red peppers, mushrooms and onions served with a pesto flavored tomato sauce)
Sogliola Al Limone $23
- (delicate fillets of sole served with asparagus in a lemon and white wine sauce)
Minestrone $ 6
- (traditional and hearty blend of mixed vegetables in a tasty tomato-based sauce)
Gnocchi $ 19
- delicately shaped homemade potato dumplings tossed in a light rose sauce with a sprinkling of freshly snipped Italian parsley
Gorgonzola $ 25
- (boneless chicken breast served with spinach and shrimp and served in a creamy gorgonzola and white wine sauce)

*Bruschetta $10.00
- Italian Toast, Topped with Fresh Tomatoes, Parmesan, Garlic and Mozzarella
*Gnocchi Di Maria $20.00
- Potato Pasta with Tomato Sauce *Add: Meat Sauce add $ 1.50 Whole Wheat Pasta Available
Mussels Rosatella $10.50
- Mussels with Olive Oil, Garlic & Onions in A White Wine, Lemon Rosé Sauce
Gamberi Ramazzotti $12.00
- Jumbo Shrimp Sauteed with Shallots, Olive Oil & Garlic in a Sambuca Cream Sauce
Penny Paulino $20.00
- Combo-Lasagna, Manicotti & Meatball
*Porto A Pizza (Small/Medium) $12.75/$18.45
- Portobella Mushrooms, Quebec Goat Cheese, Marinated Tomatoes, Black Olives, Hot Peppers & Garlic
Pizza(Small/Medium) $13.75 / $19.45
- Combination Pepperoni, Mushrooms, Red & Green Peppers
*Lasagna $20.00
- Layered Pasta with Meat Sauce and Cheese

Vegetables $3.75
Sweet Fries substitute $3.35
Medley of Spreads $15.25
- Choice of any three above spreads
Lamb $22.75
Chicken $18.25
Calamari Platter $19.25
- Lightly dusted in flour, fried, served with Greek salad, tzatziki & seafood sauce
Vegetarian Wrap $12.75
- Fusion of grilled eggplant, zucchini, red pepper & mushrooms
Spaghettini Poseidon $20.25
- Shrimp, baby spinach & house herb sfinished with a choice of tomato, rosé or cream sauce

spicy BBQ sauce, red pepper jelly ( each) $.50
Caesar salad $3
Our sandwiches and burgers are served with matchstick fries or market salad.
Steak Sandwich $20
- 6 oz. ‘AAA’ New York Striploin topped with Swiss cheese, sautéed Portobello mushrooms and caramelized onions on a toasted baguette
Bacon, Cheese and Tomato Sandwich $15
- crispy bacon, jalapeno Havarti cheese and tomato on a toasted baguette
Salmon Burger $17
- grilled filet of herbed salmon, arugula and finished with a malted dill remoulade
Black Angus Burger $10
- no side
Black Angus ‘AAA’ Burger $15
- hand made daily in house, grilled and served with lettuce, red onion and tomato