Jonny Canuck's in Nepean Menu

Jonny Canuck's in Nepean has no menu available, but can choose from many other options such as Duero serrano / strawberry balsamic purée or S2S saucisson sec / maple apple butter from Play Food & Wine. Gezellig offers many options including Selection any 2 plates (Per person) and FIRST COURSE. La Porto A Casa includes a wide range like *Mussels Marinara or *Calamari Fritte. Roasted Pear and Foie Gras from . Amuse Kitchen & Wine offers Town and Salt cod fritters.

Nearby Sample Menus

  • Octopus $19
    • chorizo crumble & cream broth / tobiko caviar / roasted garlic & bean puree / cucumber string / chive oil
  • Sobrasada Iberico $19
    • spanish imported, acorn fed iberian pork / root chips / 12-month manchego / lemon / grilled butternut puree / caper berry
  • Duck Breast $33
    • grilled brome lake breast / orange demi & cream reduction / crispy duck fat / feta
  • Fritters $17
    • shrimp / chorizo / zucchini / saffron butter / roasted chipotle & mango aioli / chive & walnut pesto
  • Lamb $23
    • curry & miso marinade / cherry skyr / warm caramalized onion aioli / baby spinach / crushed beer nuts
  • Large board (5 selections) $26
  • Trout Gravlax $18
    • cured & lightly smoked / whiskey & dijon aioli / pickled fennel frond / preserved lemon / leek & dill baked goat cheese / crispy skin
  • Foie Gras $21
    • cheddar & shallot foie torchon / raw sugar brulée / citrus & rice wine gastrique / flaked sea salt / feta / toasted chive
  • Lasagna $ 19
    • béchamel and meat sauces combined with parmigiano reggiano and mozzarella cheeses layered between delicate sheets of homemade pasta
  • MANICOTTI $ 19
    • homemade pasta stuffed with spinach and ricotta cheese baked with a béchamel sauce and melted mozzarella cheese – topped with our house tomato sauce
  • Pocopazzo Combo: Chicken Parmigiana & Cannelloni $ 17
    • (lightly breaded chicken cutlet topped with melted mozzarella and Parmigiano served beside our homemade stuffed cannelloni pasta)
  • Cozze Scoppiate $ 11
    • (Prince Edward Island steamed mussels with garlic, white wine, shallots and parsley simmered in a tomato-based sauce
  • Chicken Poco Pazzo $ 17
    • ( sun-dried tomatoes, mushrooms, chicken, prosciutto and onions shine in our special brandy cream sauce)
  • TIRAMISU $ 7
    • (traditional homemade tiramisu with double layers of lady fingers dipped in espresso and finished in a delicate mascarpone cheese)
  • Minestrone $ 6
    • (traditional and hearty blend of mixed vegetables in a tasty tomato-based sauce)
  • Di Pera $7/ $12
    • (delicate baby spinach leaves combined with thinly sliced fennel, drizzled with freshly squeezed orange and lemon juices, topped with thinly sliced pears, chunky gorgonzola cheese and lightly toasted walnuts)
  • Salsiccia Calabrese $22.45
    • Italian Sausage Sauteed with Mushrooms, Onions, Olives, Red/Green Peppers & Pepperoncinis
  • *Poco Pazzo (Small/Medium) $15.00 / $20.95
    • Soppressata, Asiago, Hot Eggplant, Prosciutto
  • Salmone Mi Amore $26.00
    • Grilled Salmon & Jumbo Shrimp in a Creamy White Wine Dijon Mustard Sauce Served with Pasta in Tomato Sauce
  • Penny Paulino $20.00
    • Combo-Lasagna, Manicotti & Meatball
  • add
  • Veal Fiorentina $26.00
    • Scallopine, Prosciutto, Baby Spinach, Mozzarella, Jumbo Shrimp in a White Wine Demi-Glaze
  • All Entrées Are Served with Pasta in Tomato Sauce
  • *Tortellini Bocelli $19.75
    • Cheese Filled Tortellini, Fresh Spinach, Sun-dried Tomatoes,Shrimp, Creamy Garlic, Rose Sauce
  • Lamb $22.75
  • Staff Wrap $18.25
    • Grilled chicken breast, served in a pita with tzatziki, tomatoes, lettuce, feta cheese & red onions, served with fries & salad
  • Tzatziki $8.75
    • Greek yogurt with cucumbers & fresh garlic
  • Filet & Shrimp $33.75
    • Angus Pride AAA filet mignon accompanied by four fire grilled shrimp
  • Tirokefteri $9.25
    • Roasted red pepper, feta cheese & Greek herbs
  • Soup of the Day $6.25
    • Will reflect Pinelopi’s creative mood
  • Smelts $12.25
    • Freshwater smelts seared in garlic butter with crushed chilli, served with tzatziki & seafood sauce
  • Beef $22.75
  • Steak Sandwich $20
    • 6 oz. ‘AAA’ New York Striploin topped with Swiss cheese, sautéed Portobello mushrooms and caramelized onions on a toasted baguette
  • spicy BBQ sauce, red pepper jelly ( each) $.50
  • Crispy Chicken Burger $17
    • layered with tomato, arugula, red onion, cheddar cheese, bacon, and mayo with a side of sassy hot sauce.
  • Mediterranean Chicken $15
    • tomato, red onion, cranberry mayonnaise served on warm naan bread
  • Substitute
  • French Onion soup $6
  • Bacon, Cheese and Tomato Sandwich $15
    • crispy bacon, jalapeno Havarti cheese and tomato on a toasted baguette
  • Daily Feature Sandwich $14
    • available until 3 p.m.
Jonny Canuck's

Jonny Canuck's

location

Address

3050 Woodroffe Ave, Ottawa, Ontario K2J 4G3, Canada

phone

Phone

06138232223

clock

Opened hours

Monday: 7:00 AM – 2:00 AM, Tuesday: 7:00 AM – 2:00 AM, Wednesday: 7:00 AM – 2:00 AM, Thursday: 7:00 AM – 2:00 AM, Friday: 7:00 AM – 2:00 AM, Saturday: 7:00 AM – 2:00 AM, Sunday: 7:00 AM – 2:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Canadian

features

Features

Waitstaff ,  Seating ,  Child-friendly

Location
3050 Woodroffe Ave, Ottawa, Ontario K2J 4G3, Canada
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