Georgie's Pizzeria in Ottawa Menu

Are you the owner? Manage this listing for free.

Georgie's Pizzeria in Ottawa has no menu available, but can choose from many other options such as Chili Chicken or Calamari Fritti from JOEY Lansdowne. Sidedoor Contemporary Kitchen & Bar offers many options including All (2pcs) and Spicy Braised Beef. Town includes a wide range like Salt cod fritters or Grilled octopus salad. Saganaki ‘Opa’ Cheese and Bruschetta from . Pinelopi's Greek Kitchen offers Occo kitchen and Garlic Herb Fries.

Nearby Sample Menus

all mains accompanied by chefs daily fresh vegetable, and starch
Fritters $17
- shrimp / chorizo / zucchini / saffron butter / roasted chipotle & mango aioli / chive & walnut pesto
Foie Gras $21
- cheddar & shallot foie torchon / raw sugar brulée / citrus & rice wine gastrique / flaked sea salt / feta / toasted chive
Walnut Bruschetta $16
- charred vegetable whipped feta / himalayan salted walnuts / tomatoes in arugula pesto / roasted olives / basil oil
Duck Breast $33
- grilled brome lake breast / orange demi & cream reduction / crispy duck fat / feta
Tenderloin $45
- heritage angus / grilled chive / aged gouda / prosciutto / cassis demi reduction
Octopus $19
- chorizo crumble & cream broth / tobiko caviar / roasted garlic & bean puree / cucumber string / chive oil
Burrata $21
- lime & cilantro oil / sweet pea & spinach gazpacho / greens / grilled baguette / seasoned romas / melon

Vegetariana $ 17
- red pepper, zucchini, red onion, goat cheese, mushroom
Toscano $24
- (lightly breaded chicken breast stuffed with ham, goat cheese, mozzarella cheese and broccoli – served in a delicious creamy roasted red pepper sauce)
Cannelloni $ 19
- homemade pasta stuffed with ground meat, spinach and delicate spices –baked with béchamel sauce, and melted mozzarella cheese – topped with our house tomato sauce
Pappardelle Capesante E Gamberi $ 23
- jumbo shrimps and sea scallops tossed with finely chopped shallots and mushrooms, sautéed in a creamy white wine sauce
Sogliola Al Limone $23
- (delicate fillets of sole served with asparagus in a lemon and white wine sauce)
Fettucine Poco Pazzo $ 19
- sun-dried tomatoes, mushrooms, chicken, prosciutto and onions shine in our special brandy cream sauce
Pocopazzo Combo: Chicken Parmigiana & Cannelloni $ 17
- (lightly breaded chicken cutlet topped with melted mozzarella and Parmigiano served beside our homemade stuffed cannelloni pasta)
Carciofi $ 11
- (artichoke hearts lightly sautéed in garlic butter and parsley, oven-baked with fontina and mozzarella cheese)

Pizza(Small/Medium) $13.75 / $19.45
- Combination Pepperoni, Mushrooms, Red & Green Peppers
Gamberi Alla Russa $25.00
- Jumbo Shrimp, Olive Oil , Garlic & Onion in a Vodka Rosé Sauce
*Manicotti $19.50
- Rolled Spinach Pasta with Ricotta, Spinach, Topped with a Tomato Alfredo Sauce & Mozzarella
*Italian Salad (Small/Medium) $5.00 / $8.00
- Mixed Greens, Cucumbers, Tomato & Onion Topped with Italian Dressing
*Caprese $11.00
- Vine Ripened Tomatoes, Fresh Mozzarella, Basil & Olive Oil
Gamberi Ramazzotti $12.00
- Jumbo Shrimp Sauteed with Shallots, Olive Oil & Garlic in a Sambuca Cream Sauce
Pollo Suzanna $23.50
- Breaded Chicken Breast Stuffed with Mozzarella, Fontina & Asparagus, in a Topped with a Creamy White Wine Mushroom Sauce
*Raviloi Monterosa $19.75
- Ravioli stuffed with cheese in a white wine rose sauce, Spicy Pancetta,onions & Mushrooms

Saganaki ‘Opa’ Cheese $12.25
- Kefalotiri cheese lightly dusted in flour, pan seared & flambéed tableside with brandy
Rice Pudding $3.75
Rack of Lamb $36.75
- Full rack, marinated with Dijon mustard, fresh rosemary and garlic
Bruschetta $10.75
- Diced tomatoes, fresh basil, white onion & feta cheese served on toasted Greek pita with pesto
Shrimp $21.75
Calamari Platter $19.25
- Lightly dusted in flour, fried, served with Greek salad, tzatziki & seafood sauce
Entree $16.75
Vanilla Kadaifi $6.25

blue cheese, jalapeno Havarti cheese, goat cheese, Brie cheese or bacon or sautéed mushrooms ( each) $1.50
Add:
Salmon Burger $17
- grilled filet of herbed salmon, arugula and finished with a malted dill remoulade
Black Angus ‘AAA’ Burger $15
- hand made daily in house, grilled and served with lettuce, red onion and tomato
Vegetarian Sandwich $15
- grilled vegetables, Oka cheese, drizzled with balsamic oil and served on toasted walnut bread
Our sandwiches and burgers are served with matchstick fries or market salad.
Sweet potatoes fries or daily soup $2
French Onion soup $6