Freshly Squeezed in Ottawa Menu

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Freshly Squeezed in Ottawa has no menu available, but can choose from many other options such as Conservas or “Conservas De Cambados” from Aperitivo. Mango's offers many options including Beef Shawrma and Chicken Shawrma. Sidedoor Contemporary Kitchen & Bar includes a wide range like All (2pcs) or Spicy Braised Beef. S.Stone Chicken Pad Thai (Without roasted peanuts) and Mix Tempura Udon from . Soul Stone Sushi Grill and Bar offers Metcalfe Pizza and Plain (Small/Medium/Large).

Nearby Sample Menus

Burrata $21
- lime & cilantro oil / sweet pea & spinach gazpacho / greens / grilled baguette / seasoned romas / melon
Daily Raw
- chef's daily creation from the freshest raw meats / tartare, carpaccio, crudo or ceviche / ask your server for details
Small board (3 selections) $18
Tenderloin $45
- heritage angus / grilled chive / aged gouda / prosciutto / cassis demi reduction
Trout Gravlax $18
- cured & lightly smoked / whiskey & dijon aioli / pickled fennel frond / preserved lemon / leek & dill baked goat cheese / crispy skin
Sambuca Shrimp $29
- black tiger shrimp / brown butter & fennel / caramelized red onion / garlic cream / flaming sambuca / browned parm dust /scratch pasta
Super board (11 selections) $55
Large board (5 selections) $26

Parmigiana $24
- (lightly breaded chicken cutlet topped with meat sauce, melted mozzarella and parmigiano cheese)
Served with roasted potatoes and seasonal vegetables
Di Pera $7/ $12
- (delicate baby spinach leaves combined with thinly sliced fennel, drizzled with freshly squeezed orange and lemon juices, topped with thinly sliced pears, chunky gorgonzola cheese and lightly toasted walnuts)
Gemelli Siciliana $19
- Sicilian-inspired sausage combined with roasted red peppers and onions tossed in our homemade tomato sauce – served on a bed of gemelli pasta
Fettuccine alfredo $ 9
Ai Carciofi $ 23
- (boneless chicken breast served with artichokes, capers and asparagus in a delicious lemon white wine sauce)
Gamberi Al Pepenero $ 13
- (tiger shrimps sautéed with garlic butter – finished in a creamy peppercorn sauce)
Quattro Formaggi $ 17
- gorgonzola, parmigiano, asiago and mozzarella cheese

*Ceasar Salad (Small/Medium) $5.00 /$8.00
- Fresh Romaine, Parmesan Cheese, Bacon Bits, Croutons & our Creamy Caesar Dressing
*Carne Carne (Small/Medium) $15.00/ $20.95
- Meatballs, Pepperoni, Sausage & Pancetta
Arrabiata $1.00
Pollo Nonna Bettina $23.50
- Chicken Layered with Eggplant & Ricotta Cheese, Tomato Sauce, Fontina & Mozzarella Cheese
Salmone Mi Amore $26.00
- Grilled Salmon & Jumbo Shrimp in a Creamy White Wine Dijon Mustard Sauce Served with Pasta in Tomato Sauce
Gamberi Piccante $12.00
- 4 Jumbo Shrimp Sauteed with Olive Oil, Garlic, Chopped Tomatoes & Hot Peppers Topped with Goat Cheese
Mussels Rosatella $10.50
- Mussels with Olive Oil, Garlic & Onions in A White Wine, Lemon Rosé Sauce
*Veal Parmigiana $23.50
- Cutlet Lightly Breaded, Topped with Tomato Sauce Parmigiana & Mozzarella

3:00 PM Stir Fry $14.75
- Zucchini, red peppers, onion, Kalamata olives, green beans, broccoli, mushrooms, served on rice
Keftedes $10.75
- Grecian meatballs, made of lean ground beef, garlic, mint & fresh herbs
Steak Wrap $14.25
- Strips of New York strip loin, sauteed onions and red pepper
Spanakopita $13.75
- Baby spinach, feta cheese, wrapped in phyllo pastry, served with soup or Greek salad
Filet Mignon $28.75
- Angus Pride AAA, black peppercorn sauce
Rice Pudding $3.75
Pork $18.25
Entree $16.75

Caesar salad $3
Vegetarian Sandwich $15
- grilled vegetables, Oka cheese, drizzled with balsamic oil and served on toasted walnut bread
Our sandwiches and burgers are served with matchstick fries or market salad.
Salmon Burger $17
- grilled filet of herbed salmon, arugula and finished with a malted dill remoulade
Substitute
Sweet potatoes fries or daily soup $2
Crispy Chicken Burger $17
- layered with tomato, arugula, red onion, cheddar cheese, bacon, and mayo with a side of sassy hot sauce.
Club Sandwich Wrap $16
- grilled chicken breast, slow roasted ham, bacon, lettuce, tomatoes and dijonnaise wrapped in a grilled tortilla