Double Decker Diner & Dairy Bar in Ottawa Menu

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Double Decker Diner & Dairy Bar in Ottawa has no menu available, but can choose from many other options such as Chow Mein 50 cents extra or House Chop Suey from China Star. Occo kitchen offers many options including Garlic Herb Fries and Pouting. Poco Pazzo includes a wide range like Served with roasted potatoes and seasonal vegetables or Pocopazzo. Soup and Burt’s organic greens from . Beckta Dining & Wine offers NeXT and Three Wine Flights.

Nearby Sample Menus

Super board (11 selections) $55
Roasted Pear $15
- candied grilled pears / goat cheese / prosciutto / balsamic glaze / crispy leeks
Trout Gravlax $18
- cured & lightly smoked / whiskey & dijon aioli / pickled fennel frond / preserved lemon / leek & dill baked goat cheese / crispy skin
Small board (3 selections) $18
Daily Raw
- chef's daily creation from the freshest raw meats / tartare, carpaccio, crudo or ceviche / ask your server for details
all mains accompanied by chefs daily fresh vegetable, and starch
Tenderloin $45
- heritage angus / grilled chive / aged gouda / prosciutto / cassis demi reduction
Sobrasada Iberico $19
- spanish imported, acorn fed iberian pork / root chips / 12-month manchego / lemon / grilled butternut puree / caper berry

Fettuccine alfredo $ 9
Served with roasted potatoes and seasonal vegetables
Grilled Chicken And Shrimp $ 17
- (grilled tender chicken and scrumptious shrimp)
Lasagna $ 19
- béchamel and meat sauces combined with parmigiano reggiano and mozzarella cheeses layered between delicate sheets of homemade pasta
Caesar Salad With Grilled Shrimp Or Chicken $ 15
- Crisp romaine lettuce, herbed croutons, crumbled bacon, grated parmigiano tossed with our Caesar dressing
Tartufo $ 6
- (vanilla ice cream embedded in chocolate and sprinkled with cocoa)
Margherita $ 16
- tomato sauce, mozzarella cheese, basil
Di Pera $7/ $12
- (delicate baby spinach leaves combined with thinly sliced fennel, drizzled with freshly squeezed orange and lemon juices, topped with thinly sliced pears, chunky gorgonzola cheese and lightly toasted walnuts)

Alfredo $2.50
Escargot Gorgonzola $10.50
- Escargot Baked with a Creamy Gorgonzola Cheese Sauce
Pollo Suzanna $23.50
- Breaded Chicken Breast Stuffed with Mozzarella, Fontina & Asparagus, in a Topped with a Creamy White Wine Mushroom Sauce
*Caprese $11.00
- Vine Ripened Tomatoes, Fresh Mozzarella, Basil & Olive Oil
*Nonna‘s Spaghetti & Meatballs $18.00
- Spaghetti Pasta, Homemade Meatballs & Meat sauce
Add Chicken $4.50
*Rigatoni Soprano $18.00
- Rigatoni, Spicy Pancetta, Onions & Baby Spinach in a White Wine Rose Sauce
Escargot Siciliana $10.50
- Escargot Baked with a Tomato Sauce, Parmigiana & Mozzarella

Greek $8.75
- Romaine lettuce, cucumbers, peppers, red onions, tomatoes,feta cheese & kalamata olives in an olive oil, oregano vinaigrette
Mushroom-wine sauce $30.75
Dolmades $11.25
- Lean ground beef, rice & house herbs wrapped in grapevine leaves served warm & finished with lemon cream sauce
Classic salad substitute $ 5.25
Mini – Souvlaki $13.25
- Two chicken brochettes on a bed of rice with Greek salad & tzatziki
Kalamata Olives & Tzatziki/Pita & Imported Feta cheese $13.75
Baklava $6.25
Galaktoboureko $6.75

blue cheese, jalapeno Havarti cheese, goat cheese, Brie cheese or bacon or sautéed mushrooms ( each) $1.50
Salmon Burger $17
- grilled filet of herbed salmon, arugula and finished with a malted dill remoulade
Daily Feature Sandwich $14
- available until 3 p.m.
Club Sandwich Wrap $16
- grilled chicken breast, slow roasted ham, bacon, lettuce, tomatoes and dijonnaise wrapped in a grilled tortilla
Caesar salad $3
Mediterranean Chicken $15
- tomato, red onion, cranberry mayonnaise served on warm naan bread
Lamb Burger $16
- made in house, grilled and topped with red peppers and goat cheese
Black Angus ‘AAA’ Burger $15
- hand made daily in house, grilled and served with lettuce, red onion and tomato