Cucina da Vito in Gloucester Menu

Cucina da Vito in Gloucester has no menu available, but can choose from many other options such as Pig Skin (4 per serving) or Buffalo Fingers from Big Bone BBQ & Wicked Wings. La Porto A Casa offers many options including *Mussels Marinara and *Calamari Fritte. Pinelopi's Greek Kitchen includes a wide range like Saganaki ‘Opa’ Cheese or Bruschetta. Chow Mein 50 cents extra and House Chop Suey from . China Star offers Aperitivo and Conservas.

Nearby Sample Menus

Amuse Kitchen & Wine (sample menu)
  • Vegetarian Wellington $29
    • mushroom & asparagus in puff pastry / herb ricotta / cheddar & port cream / crispy leeks
  • Burrata $21
    • lime & cilantro oil / sweet pea & spinach gazpacho / greens / grilled baguette / seasoned romas / melon
  • Arancini $16
    • roasted mushroom & parmesan stuffed / black garlic goat cheese /truffle tossed grilled green onion / toasted pine nuts / port gastrique / basil
  • Small board (3 selections) $18
  • Daily Raw
    • chef's daily creation from the freshest raw meats / tartare, carpaccio, crudo or ceviche / ask your server for details
  • Roasted Pear $15
    • candied grilled pears / goat cheese / prosciutto / balsamic glaze / crispy leeks
  • Walnut Bruschetta $16
    • charred vegetable whipped feta / himalayan salted walnuts / tomatoes in arugula pesto / roasted olives / basil oil
  • Beets $19
    • marinated / shaved grilled haloumi / smoked cashew whip / maple siriacha / greens / puffed quinoa
Poco Pazzo (sample menu)
  • Cannelloni $ 19
    • homemade pasta stuffed with ground meat, spinach and delicate spices –baked with béchamel sauce, and melted mozzarella cheese – topped with our house tomato sauce
  • Lasagna $ 19
    • béchamel and meat sauces combined with parmigiano reggiano and mozzarella cheeses layered between delicate sheets of homemade pasta
  • Only Available At Kanata Location
  • Zola $ 18
    • gorgonzola cheese, chicken, spinach, pine nuts
  • Pocopazzo Combo: Chicken Parmigiana & Cannelloni $ 17
    • (lightly breaded chicken cutlet topped with melted mozzarella and Parmigiano served beside our homemade stuffed cannelloni pasta)
  • Gemelli Siciliana $19
    • Sicilian-inspired sausage combined with roasted red peppers and onions tossed in our homemade tomato sauce – served on a bed of gemelli pasta
  • Quattro Formaggi $ 17
    • gorgonzola, parmigiano, asiago and mozzarella cheese
  • Pocopazzo $23
    • (boneless chicken breast topped with sundry tomatoe ,prociutto,mushroom in brandy cream sauce)
La Porto A Casa (sample menu)
  • Seafood Pasta Shells $19.50
    • Jumbo Pasta Shells Stuffed with Olive Oil, Garlic, Jumbo Shrimp, Clams, Crab & Tuna, Ricotta , Baked with Tomato-Alfredo Sauce
  • Mussels Tigulio $10.50
    • Olive oil, garlic, onions and lemon in a white wine, pesto, cream sauce
  • Pizza Alla Gambino(Small/Medium) $15.00 / $20.50
    • Prosciutto & Mozzarella,Topped with Fresh Arugula,Olive Oil & Shaved Parmigiano Reggiano Salads
  • *Cannelloni $20.00
    • Rolled Pasta with Ricotta, Spinach, Veal, Topped with Meat Sauce & Mozzarella
  • Escargot Siciliana $10.50
    • Escargot Baked with a Tomato Sauce, Parmigiana & Mozzarella
  • *Combination (Small/Medium) $15.00 /$20.95
    • Pepperoni, Mushrooms, Red & Green Peppers
  • *Pizza Alla Julietta e Carlo(Small/Medium) $15.00/ $19.95
    • Chicken, Prosciutto, Asiago Cheese & Fresh Diced Tomatoes
  • Pollo Principessa $24.45
    • Boneless Breast of Chicken Baked in Oven with Prosciutto, Asparagus & Mozzarella, Topped with Sweet Plum Tomato & Parmigiano
Pinelopi's Greek Kitchen (sample menu)
  • Oven Roast Lamb $19.25
    • Leg of lamb, au jus, served with oven roasted potatoes,rice & green beans stewed in tomato
  • Rib Eye Steak $28.75
    • 12 oz. Angus Pride AAA
  • Shrimp $21.75
  • Caesar $8.25
    • Romaine lettuce, homemade garlic croutons, crisp pancetta, with creamy homemade dressing
  • Taramosalata $8.75
    • Light caviar, bread & olive oil
  • Spanakopita $11.25
    • Baby spinach with feta cheese, wrapped in phyllo pastry
  • Goat Cheese $10.25
    • Fresh mix of spring greens, spiced pecans, cucumber, red onion & dried cranberries Dijon vinaigrette, topped with pan-fried goat cheese
  • Greek $8.75
    • Romaine lettuce, cucumbers, peppers, red onions, tomatoes,feta cheese & kalamata olives in an olive oil, oregano vinaigrette
Black Dog Bistro (sample menu)
  • Daily Feature Sandwich $14
    • available until 3 p.m.
  • Crispy Chicken Burger $17
    • layered with tomato, arugula, red onion, cheddar cheese, bacon, and mayo with a side of sassy hot sauce.
  • Steak Sandwich $20
    • 6 oz. ‘AAA’ New York Striploin topped with Swiss cheese, sautéed Portobello mushrooms and caramelized onions on a toasted baguette
  • Our sandwiches and burgers are served with matchstick fries or market salad.
  • Add:
  • Substitute
  • Bacon, Cheese and Tomato Sandwich $15
    • crispy bacon, jalapeno Havarti cheese and tomato on a toasted baguette
  • French Onion soup $6
Cucina da Vito

Cucina da Vito

location

Address

2701 St Joseph Blvd, Orléans, ON K1C 1G4, Canada

phone

Phone

06138348486

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Italian

features

Features

Luxury Dining

Location
2701 St Joseph Blvd, Orléans, ON K1C 1G4, Canada
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