Capone's Ristorante & Banquet in Nepean Menu

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Capone's Ristorante & Banquet in Nepean has no menu available, but can choose from many other options such as 9. Turkey BLT or Or, Combo from Dairy Queen. Olly Fresco's offers many options including B.L.T and Toast English Muffin bagel(add cream cheese.cheese $0.79/add veggies for 0.29). The Joy of Gluten Free includes a wide range like Sorghum Almond or Brown Rice. Bacon Parmesan Popcorn and East meets East from . Hunter's Public House Restaurant offers Gabriel Pizza and Gabriel lasagna.

Nearby Sample Menus

Burrata $21
- lime & cilantro oil / sweet pea & spinach gazpacho / greens / grilled baguette / seasoned romas / melon
Small board (3 selections) $18
Trout Gravlax $18
- cured & lightly smoked / whiskey & dijon aioli / pickled fennel frond / preserved lemon / leek & dill baked goat cheese / crispy skin
Super board (11 selections) $55
Foie Gras $21
- cheddar & shallot foie torchon / raw sugar brulée / citrus & rice wine gastrique / flaked sea salt / feta / toasted chive
Roasted Pear $15
- candied grilled pears / goat cheese / prosciutto / balsamic glaze / crispy leeks
Charcuterie
- We look for our favourite local and imported cheeses to share with you. Selection of terrines, pâtés, cured and smoked meats. Served with crostini, house-made jellies, preserves, salts, mustards etc.
Sobrasada Iberico $19
- spanish imported, acorn fed iberian pork / root chips / 12-month manchego / lemon / grilled butternut puree / caper berry

Fettuccine alfredo $ 9
Eperlani Fritti $ 11
- (lightly breaded smelts, pan-fried and served with a wedge of fresh lemon)
Salmone Alla Griglia $23
- (grilled salmon served with spinach in a dill cream sauce)
Contadina $ 23
- (boneless chicken breast layered with red peppers, mushrooms and onions served with a pesto flavored tomato sauce)
Stuffed Melanzana $ 11
- (oven-baked eggplant stuffed with ham, mozzarella and parmigiano cheese, parsley and toasted pine nuts – topped with our homemade tomato sauce)
-Add grilled chicken breast to any salad $ 6
Quattro Stagioni $ 17
- tomato sauce, mushroom, onions, ham, mozzarella cheese
Fettuccine Alfredo Con Pollo $ 17
- chicken breast tossed with delicate fettuccine and smothered in delicious Alfredo sauce

Escargot Siciliana $10.50
- Escargot Baked with a Tomato Sauce, Parmigiana & Mozzarella
Spicy Smelts $11.00
- Deep Fried Smelts with Garlic, Olive Oil, Hot Peppers & Black Olives
Gamberi Ramazzotti $12.00
- Jumbo Shrimp Sauteed with Shallots, Olive Oil & Garlic in a Sambuca Cream Sauce
*Tortellini Bocelli $19.75
- Cheese Filled Tortellini, Fresh Spinach, Sun-dried Tomatoes,Shrimp, Creamy Garlic, Rose Sauce
*Fettuccine Alfredo $17.50
- Fettuccine Pasta, Cream, Garlic & Fresh Parmesan Cheese
*Caprese $11.00
- Vine Ripened Tomatoes, Fresh Mozzarella, Basil & Olive Oil
Alfredo $2.50
*Veal Parmigiana $23.50
- Cutlet Lightly Breaded, Topped with Tomato Sauce Parmigiana & Mozzarella

Soup of the Day $6.25
- Will reflect Pinelopi’s creative mood
Lamb Chops $23.75
- Charcoal grilled, marinated with oregano, olive oil & lemon
Filet Mignon $28.75
- Angus Pride AAA, black peppercorn sauce
Greek $8.75
- Romaine lettuce, cucumbers, peppers, red onions, tomatoes,feta cheese & kalamata olives in an olive oil, oregano vinaigrette
Calamari $13.25
- Lightly dusted in flour, fried, served with tzatziki & seafood sauce
Pork Wrap $12.75
- Grilled pork tenderloin
Filet & Shrimp $33.75
- Angus Pride AAA filet mignon accompanied by four fire grilled shrimp
Spanakopita $13.75
- Baby spinach, feta cheese, wrapped in phyllo pastry, served with soup or Greek salad

Substitute
cheddar cheese, swiss cheese or caramelized onions ( each) $1
Sweet potatoes fries or daily soup $2
French Onion soup $6
Mediterranean Chicken $15
- tomato, red onion, cranberry mayonnaise served on warm naan bread
spicy BBQ sauce, red pepper jelly ( each) $.50
Vegetarian Sandwich $15
- grilled vegetables, Oka cheese, drizzled with balsamic oil and served on toasted walnut bread
Black Dog Grilled Sandwich(V) $14
- double cream brie, fresh sweet pears in mango chutney served on rye bread