Cafe Renoir in Ottawa Menu

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Cafe Renoir in Ottawa has no menu available, but can choose from many other options such as Garlic Herb Fries or Pouting from Occo kitchen. Black Dog Bistro offers many options including Our sandwiches and burgers are served with matchstick fries or market salad. and Substitute. La Porto A Casa includes a wide range like *Mussels Marinara or *Calamari Fritte. Mississippi Delta Calamari Regular Portion and Thai Coconut Shrimp Regular Portion from . Baton Rouge Downtown Ottawa offers Willy's Pizza and Combo 1.

Nearby Sample Menus

Trout Gravlax $18
- cured & lightly smoked / whiskey & dijon aioli / pickled fennel frond / preserved lemon / leek & dill baked goat cheese / crispy skin
Duck Breast $33
- grilled brome lake breast / orange demi & cream reduction / crispy duck fat / feta
Beets $19
- marinated / shaved grilled haloumi / smoked cashew whip / maple siriacha / greens / puffed quinoa
Chicken $32
- cashew & almond crusted / amaretto & tahini cream / prosciutto & onion caramel
Foie Gras $21
- cheddar & shallot foie torchon / raw sugar brulée / citrus & rice wine gastrique / flaked sea salt / feta / toasted chive
Roasted Pear $15
- candied grilled pears / goat cheese / prosciutto / balsamic glaze / crispy leeks
Arancini $16
- roasted mushroom & parmesan stuffed / black garlic goat cheese /truffle tossed grilled green onion / toasted pine nuts / port gastrique / basil
Super board (11 selections) $55

Italian salad included with the following meals:
Del Giorno $ 6
- (soup of the day – ask what we’ve prepared for you today)
Jumbo Stuffed Ravioli $ 16
- (with ricotta cheese served with meat sauce)
Lasagna $ 19
- béchamel and meat sauces combined with parmigiano reggiano and mozzarella cheeses layered between delicate sheets of homemade pasta
Zucchini $ 11
- (seasoned, breaded and lightly fried – served with a ranch sauce and a wedge of fresh lemon)
Contadina $ 23
- (boneless chicken breast layered with red peppers, mushrooms and onions served with a pesto flavored tomato sauce)
Add $ 2
- white wine cream sauce
Tartufo $ 6
- (vanilla ice cream embedded in chocolate and sprinkled with cocoa)

*Testa Dura(Small/Medium) $15.00/ $20.95
- Portobello Mushrooms, Hot Peppers, Black Olives & Sausage
Salsiccia Calabrese $22.45
- Italian Sausage Sauteed with Mushrooms, Onions, Olives, Red/Green Peppers & Pepperoncinis
Alfredo $2.50
*Lasagna $20.00
- Layered Pasta with Meat Sauce and Cheese
*Pollo Cacciatore $22.50
- Chicken, Onion, Mushroom , Red/Green Peppers & Tomatoes *All chicken dishes are served with pasta in tomato sauce *Add: •Rose
Veal Pizzaiola $23.50
- Scallopine with Garlic , Olive Oil & Black Olives in a Fresh Crushed Tomatoes with a Hint of Spice, Served
Salmone Laffaro $23.00
- Grilled Salmon in a White Wine Lemon Butter Sauce
*Gnocchi Di Maria $20.00
- Potato Pasta with Tomato Sauce *Add: Meat Sauce add $ 1.50 Whole Wheat Pasta Available

Calamari Platter $19.25
- Lightly dusted in flour, fried, served with Greek salad, tzatziki & seafood sauce
Keftedes $10.75
- Grecian meatballs, made of lean ground beef, garlic, mint & fresh herbs
Galaktoboureko $6.75
Chicken Antonia $19.75
- Chicken breast, stuffed with sundried tomatoes, leeks, pancetta, feta, kefalotyri cheese & drizzled with a white wine cream sauce,served with rice & green beans stewed in tomato
Caesar $8.25
- Romaine lettuce, homemade garlic croutons, crisp pancetta, with creamy homemade dressing
Sweet Potato Fries $7.75
- Served with tzatziki & house-made chipotle mango mayonnaise
Atlantic Salmon $22.75
- Grilled, brushed with olive oil & lemon
Loukaniko $12.75
- Grilled Greek sausage, flavored with orange rind drizzled with olive oil, lemon & oregano

Black Angus ‘AAA’ Burger $15
- hand made daily in house, grilled and served with lettuce, red onion and tomato
Caesar salad $3
Lamb Burger $16
- made in house, grilled and topped with red peppers and goat cheese
blue cheese, jalapeno Havarti cheese, goat cheese, Brie cheese or bacon or sautéed mushrooms ( each) $1.50
Sweet potatoes fries or daily soup $2
Add:
Vegetarian Sandwich $15
- grilled vegetables, Oka cheese, drizzled with balsamic oil and served on toasted walnut bread
cheddar cheese, swiss cheese or caramelized onions ( each) $1