Borgo Bar in Ottawa Menu

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Borgo Bar in Ottawa has no menu available, but can choose from many other options such as Roasted Pear or Foie Gras from Amuse Kitchen & Wine. Napoli's Cafe and Grill offers many options including Cozze and Escargots. Gabriel Pizza includes a wide range like Gabriel lasagna or Gabriel Spaghetti. Saganaki ‘Opa’ Cheese and Bruschetta from . Pinelopi's Greek Kitchen offers Olly Fresco's and B.L.T.

Nearby Sample Menus

Small board (3 selections) $18
Charcuterie
- We look for our favourite local and imported cheeses to share with you. Selection of terrines, pâtés, cured and smoked meats. Served with crostini, house-made jellies, preserves, salts, mustards etc.
Rolled Catfish $31
- blackened / shallot & chorizo rolled / caper, lemon & garlic aioli / spicy mango cream
Roasted Pear $15
- candied grilled pears / goat cheese / prosciutto / balsamic glaze / crispy leeks
Chicken $32
- cashew & almond crusted / amaretto & tahini cream / prosciutto & onion caramel
Beets $19
- marinated / shaved grilled haloumi / smoked cashew whip / maple siriacha / greens / puffed quinoa
Super board (11 selections) $55
Walnut Bruschetta $16
- charred vegetable whipped feta / himalayan salted walnuts / tomatoes in arugula pesto / roasted olives / basil oil

Poco Pazzo Sharing Platter (serves 4) $ 23
- (golden fried zucchini and calamari, coupled with bruschetta – Italian bread sliced and infused with fresh garlic and topped with vine-ripened tomatoes and freshly clipped basil)
Gorgonzola $ 25
- (boneless chicken breast served with spinach and shrimp and served in a creamy gorgonzola and white wine sauce)
Lasagna $ 19
- béchamel and meat sauces combined with parmigiano reggiano and mozzarella cheeses layered between delicate sheets of homemade pasta
Zucchini $ 11
- (seasoned, breaded and lightly fried – served with a ranch sauce and a wedge of fresh lemon)
Children under 12 years of age please
Bruschetta $ 8
- (Italian bread sliced and infused with garlic and topped with vine-ripened tomatoes and freshly clipped basil)
Minestrone $ 6
- (traditional and hearty blend of mixed vegetables in a tasty tomato-based sauce)
Italian salad included with the following meals:

*Veal Gorgonzola $24.50
- Scallopine, Shallots, Red Peppers, Mushrooms & Pine Nuts in a Creamy Gorgonzola Cheese Sauce *All veal dishes are served with Pasta & Tomato Sauce
*Fettuccine Alfredo $17.50
- Fettuccine Pasta, Cream, Garlic & Fresh Parmesan Cheese
*Lasagna $20.00
- Layered Pasta with Meat Sauce and Cheese
rosé $1.75/ $1.50
*Rigatoni Primavera $18.00
- Rigatoni Pasta with Broccoli, Mushrooms, Roasted Red Peppers & Onions in a Creamy Rose Sauce
*Add Alfredo $ 2.50
Alfredo $2.50
*Linguine Carbonara $19.00
- Linguine Pasta, Spicy Pancetta, Onions, Black Peppercorn & Egg Yolk in a White Wine Cream Sauce

Rice Pudding $3.75
All above dinner entrees served with rice, oven roasted potatoes & green beans stewed in tomato
Medley of Spreads $15.25
- Choice of any three above spreads
Pinelopi’s Pizza $13.75
- Caramelized onions, baby spinach, sundried tomatoes, grilled chicken & a mix of mozzarella/kefalotiri cheese
Moussaka $17.75
- Layered eggplant, potatoes, meat sauce, topped with a béchamel cream, served with Greek salad
Calamari $13.25
- Lightly dusted in flour, fried, served with tzatziki & seafood sauce
Chicken $18.25
Entree $17.75

Black Dog Grilled Sandwich(V) $14
- double cream brie, fresh sweet pears in mango chutney served on rye bread
Caesar salad $3
Our sandwiches and burgers are served with matchstick fries or market salad.
spicy BBQ sauce, red pepper jelly ( each) $.50
Black Angus Burger $10
- no side
Add:
Mediterranean Chicken $15
- tomato, red onion, cranberry mayonnaise served on warm naan bread
Steak Sandwich $20
- 6 oz. ‘AAA’ New York Striploin topped with Swiss cheese, sautéed Portobello mushrooms and caramelized onions on a toasted baguette