ARC Lounge in Ottawa Menu

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ARC Lounge in Ottawa has no menu available, but can choose from many other options such as Soup or Burt’s organic greens from Beckta Dining & Wine. Gezellig offers many options including Selection any 2 plates (Per person) and FIRST COURSE. La Porto A Casa includes a wide range like *Mussels Marinara or *Calamari Fritte. Combo 1 and Combo 2 from . Willy's Pizza offers NeXT and Three Wine Flights.

Nearby Sample Menus

Octopus $19
- chorizo crumble & cream broth / tobiko caviar / roasted garlic & bean puree / cucumber string / chive oil
Daily Raw
- chef's daily creation from the freshest raw meats / tartare, carpaccio, crudo or ceviche / ask your server for details
Duck Breast $33
- grilled brome lake breast / orange demi & cream reduction / crispy duck fat / feta
Large board (5 selections) $26
Super board (11 selections) $55
Chicken $32
- cashew & almond crusted / amaretto & tahini cream / prosciutto & onion caramel
Arancini $16
- roasted mushroom & parmesan stuffed / black garlic goat cheese /truffle tossed grilled green onion / toasted pine nuts / port gastrique / basil
Beets $19
- marinated / shaved grilled haloumi / smoked cashew whip / maple siriacha / greens / puffed quinoa

Cozze Scoppiate $ 11
- (Prince Edward Island steamed mussels with garlic, white wine, shallots and parsley simmered in a tomato-based sauce
-Add succulent shrimp to any salad $ 7
Orecchiette Alla Barese $ 19
- Puglia-inspired sausage with broccoli-rapini and garlic in a red wine and tomato sauce
Fettucine Poco Pazzo $ 19
- sun-dried tomatoes, mushrooms, chicken, prosciutto and onions shine in our special brandy cream sauce
Only Available At Kanata Location
Zucchini $ 11
- (seasoned, breaded and lightly fried – served with a ranch sauce and a wedge of fresh lemon)
Sogliola Al Limone $23
- (delicate fillets of sole served with asparagus in a lemon and white wine sauce)
Poco Pazzo Sharing Platter (serves 4) $ 23
- (golden fried zucchini and calamari, coupled with bruschetta – Italian bread sliced and infused with fresh garlic and topped with vine-ripened tomatoes and freshly clipped basil)

Pork Tenderloin Barolo $25.00
- Pork Tenderloin Wrapped in Bacon, Marinated in Olive Oil & Balsamic Vinegar, Served with a Red Wine Demi-Glaze, Portobello Mushrooms
Penny Paulino $20.00
- Combo-Lasagna, Manicotti & Meatball
*Add Chicken $ 4.00
Gamberi Alla Russa $25.00
- Jumbo Shrimp, Olive Oil , Garlic & Onion in a Vodka Rosé Sauce
*Penne Arrabiata $16.50
- Penne Pasta, Olive Oil, Hot Peppers, Parmesan Cheese, Spicy Tomato Sauce
*Manicotti $19.50
- Rolled Spinach Pasta with Ricotta, Spinach, Topped with a Tomato Alfredo Sauce & Mozzarella
add $ 1.50
- Gluten Free Penne
Mussels Rosatella $10.50
- Mussels with Olive Oil, Garlic & Onions in A White Wine, Lemon Rosé Sauce

Pork Wrap $12.75
- Grilled pork tenderloin
Classic salad substitute $ 5.25
All above dinner entrees served with rice, oven roasted potatoes & green beans stewed in tomato
Lamb $22.75
Chicken Santorini $19.75
- Chicken breast, stuffed with baby spinach & feta cheese, dusted in flour, lightly fried & finished in the oven with a creamy roasted red pepper sauce, served with rice & green beans stewed in tomato
Vegetarian Wrap $12.75
- Fusion of grilled eggplant, zucchini, red pepper & mushrooms
Entree $15.75
Filet of Sole $18.75
- Pan fried, served on a bed of rice & green beans stewed in tomato

Caesar salad $3
French Onion soup $6
Salmon Burger $17
- grilled filet of herbed salmon, arugula and finished with a malted dill remoulade
Our sandwiches and burgers are served with matchstick fries or market salad.
Substitute
Vegetarian Sandwich $15
- grilled vegetables, Oka cheese, drizzled with balsamic oil and served on toasted walnut bread
Black Angus Burger $10
- no side
Club Sandwich Wrap $16
- grilled chicken breast, slow roasted ham, bacon, lettuce, tomatoes and dijonnaise wrapped in a grilled tortilla