Zibo! Reztaurant Bar in Ville-Marie Menu

Zibo! Reztaurant Bar in Ville-Marie has no menu available, but can choose from many other options such as Saganaki or Taramosalata from Molivos. Maison Boulud offers many options including Madeleines tièdes and Minestrone de légumes. The Keg Steakhouse + Bar Place Ville Marie includes a wide range like ●Starters or Escargot. -A la carte and Mesclun salad, roasted almonds and cherry tomatoes from . Beaver Hall offers Jellyfish Crudo+Charbon and Oysters.

Nearby Sample Menus

No 900 Pizzeria (sample menu)
  • Sfizi stuffed with prosciutto (3) $9.00
  • Margherita bianca $11.00
    • E.V.O.O. small tomatoes oregano mozzarella di bufala basil parmesan >>
  • Margherita $9.00
    • tomato sauce fior di latte basil E.V.O.O. parmesan
  • Charcuterie $12.00
    • porchetta speck prosciutto di Parma organic salami
  • Salami & ricotta calzone $14.00
    • tomato sauce fior di latte pecorino romano black pepper E.V.O.O. basil
  • Classic Caesar with pancetta $5.00
  • Fennel orange arugula almonds lemon (when available) $16.00
  • Mozzarella di Bufala $9.00
Souvlaki Bar (sample menu)
  • Bifteki 11.95/15.45/12.95/16.95
  • Vegetarian 11.95/15.45
  • Pork Gyro, Chicken Gyro, Biftekia, Loukaniko for two/for four 34.95/67.95
  • PRASINI GREEN 5.95/9.95
    • Chopped romaine lettuce, shallots, dill and Greek dressing. Extra 3.00 for crumbled Feta.
  • Pork 15.95/12.95/16.95
  • Pork 12.45/16.45/12.95/16.95
  • LENTIL SOUP 4.95
    • Yiayia style.
  • KALAMATA OLIVES 5.95
Le Taj (sample menu)
  • Chicken vindaloo $19.00
    • Chicken marinated in herbs and spices is cooked in a spicy paste of chillies, ginger, garlic and vinegar
  • Paneer Nan $7.00
    • Naturally leavened bread filled with homemade cheese
  • Katchumbar salad $7.00
    • Finely chopped tomatoes, cucumbers, dressed with lemon-juice and herbs, served on a bed of lettuce and topped with paneer (home-made cheese, optional)
  • Chicken jal-farezi $19.00
    • Diced chicken breast stir-fried in home-flavoured butter, to this, a finicky selection of herbs and spices is added: a wholesome dish with very little gravy
  • Lamb vindaloo $20.00
    • Lamb is delicately cooked with onions, cumin, coriander and chillies. Vinegar is added to give it a spicy tangy taste
  • Chaat Bahar $7.00
    • A sweet and sour mix of diced potatoes and chic-peas seasoned withtamarind sauce and yogurt, served on a spinach leaf, fried crispy in a herbal batter
  • Chicken Curry $18.00
    • Boneless chicken in a generous, thick and highly seasoned sauce
  • Dahl Chicken $19.00
    • Seasoned lentils cooked with fresh herbs are added to gravied chicken and worked into a healthy dish
Wienstein & Gavino's (sample menu)
  • Ali di pollo
    • calabrese'' chicken wings and fries
  • ●Antipasti
  • Dulce de leche dacquoise, almond meringue, chantilly, caramel $8.00
  • Funghi e cipolla $18.00
    • Wild mushrooms, herb and truffle oil, caramelized onions, brie, mozzarella
  • Tomato sauce
  • Calamari fritti $6.00
  • ●Risotto
  • Gamberi alla citronella $28.00
    • Black tiger shrimp grilled, lemon tarragon glaze, citrus chips
Reuben's Deli & Steaks (sample menu)
  • Louisville bourbon steak sandwich $20.99
    • Grilled flatiron steak topped with melted swiss cheese, caramelized onions and julienned sauteed red and yellow peppers, served with a bourbon whiskey mayo on a brioche poppy and sesame seed roll
  • Jack daniels BBQ pulled pork $17.99
    • With caramelized vidalia onions and jalapeno peppers
  • Grilled atlantic salmon $26.99
    • 10 Oz grilled salmon fillet basted with lemon and olive oil, served with grilled vegetables and wild rice pilaf
  • Baby house or baby caesar salad $9.99
  • Agave-tequila chicken $24.99
    • Grilled chicken breasts basted with sweet and peppery agave honey & tequila glaze, served on a bed of yukon gold garlic mashed and grilled vegetables
  • Grilled chicken caesar $19.99
    • Grilled chicken breast on a dome of chilled romaine lettuce tossed in our homemade caesar dressing, garnished with our sourdough garlic croutons, shredded grana padano cheese, sliced lemon and three cheese garlic bread
  • Big jims cut $38.99
    • A 12 oz seasoned striplion thats celebreated by serious steak lovers for its firm, full bodied flavor
  • Ancho chili honey glazed salmon $27.99
    • Salmon fillet grilled and topped with ancho chili honey glaze and served on a bed of yukon gold garlic mash and grilled vegetables
Zibo! Reztaurant Bar

Zibo! Reztaurant Bar

location

Address

1235 Boulevard Robert-Bourassa, Montréal, QC H3B 0C3, Canada

phone

Phone

05145072505

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 4:00 – 11:00 PM, Sunday: 4:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Bar , Canadian , Gluten Free , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Private Dining ,  Wine and Beer ,  Television ,  Groups ,  American Express ,  Bar Scene ,  Accepts Discover ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Free Wifi ,  Local cuisine ,  Digital Payments ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
1235 Boulevard Robert-Bourassa, Montréal, QC H3B 0C3, Canada
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