Yogen Fruz in Burnaby Menu

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Yogen Fruz in Burnaby has no menu available, but can choose from many other options such as Available until 4 pm or ●Famous big breakfasts from Ricky's All Day Grill Ladner. The Flying Pig offers many options including Organic Fruit Smoothie and Classic Red Eye. Trattoria includes a wide range like Bruschetta sampler or Sicilian calamari. Crispy fried Roll and Fried Chicken Wings from . Pho Boi offers Match Eatery & Public House and Skillet hash.

Nearby Sample Menus

Miso Soup $2.39
vegetable $7.79
Tofu $8.09
Teriyaki Beef $7.39/$9.38
Shrimp & Scallop $10.29
Udon noodles w beef $7.39
Udon noodles w chicken $7.39
Gyoza $7.79

California Veggie $8.49
Red Hot Crispy Buffalo $8.49
Assorted Breakfast Sandwiches $3.49/$6.99
Chili $1.19
Veggieburger $7.49
Original Flatburger $6.99
Pancakes $7.49
BLTC Entree salad $10.99

Chili Bowl (VE, DF) (Reg/Mini) $9.65/$6.65
- 25 cents from every bowl of the delicious, vibrant chili with be donated to the Vancouver food bank, lots of veggies, just enough beans and a hint of corn, served on SMAx rice. What a way to warm up the holiday spirit
Or Coconut Milk $1.25
Organic Free range Egg $2.00
Mango Salad (VE, S, SE, N, DF) $9.95
- fresh sliced mango, bc peppers, grated carrot, cashews, cucumbers, thai slaw, herbs, arugula and spring mix lettuce with herbs dressing
Natural Farm Chicken $2.00
Chicken Nori Wraps (S, SE, DF $10.95
- rossdown farms chicken, cucumber, red cabbage, spinach, edamame, hummus, pickled ginger, and kelp noodle, wrapped in nori, 3 pieced served with carrot edamame salad on a bed of spinach, with sesame soy dressing
All served on freshly toasted multi seed bread with roasted tomato, delicious onion Jam, and an organic free range egg
Freshly toasted multi seed bread with your choice of one (V, SE) $2.65
- strawberry jam, fraser valley honey, butter or almond butter

Add avocado $2
Salmon Gravlax Hash $15
- house cured sockeye, crispy potatoes, avocado, pickled onions, arugula, beet + Postmark IPA puree, poached eggs, smokey onion + parmesan cream
Veggie Brunch Burger $13.50
- house rosemary portobello patty, Village Cheese Works cheddar, caramelized onions, sunflower seed pesto aioli, alfalfa sprouts, tomato, fried egg, ciabatta, brunch spuds
Tomato Soup Fondue $14
- swiss + gruyere grilled cheese toasties
Smashed Avocado + Sourdough $8
- olive oil, salt, pepper, micro greens
Add wild sockeye salmon gravlax $5
Pasta Salad $10
- bacon, red pepper, green onion, tomato, fresh mozzarella, sunflower pesto dressing
Steak & Eggs $17
- Argentinian spice rubbed flank, chimichurri, poached eggs, smokey onion + parmesan cream, brunch spuds

Rustichella Pienne Arrabbiata $18
- tomato concassè, peperoncino, parmigiano reggiano
The King Fried Chicken Sandwich $20
- Spiced buttermilk fried chicken, pickled 'slaw, remoulade sesame brioche bun
Sakura Farms Pork Chop $27
- mixed-bean ragout, kale, pear mostarda
North Arms Farms Roasted Beef Salad (S/L) $13/$25
- fresh goat milk Curd, lillooet honey, bitter greens, hazelnuts
Albacore Tuna Tartare $14
- crème fraîche, crusty bread
Seared Scallops $18
- cauliflower puree, green apple gelee
Classic Burger $18
- AAA beef patty, house-cured bacon, fontina cheese, lettuce, tomato brioche bun
Local Cheese Plate $19
- a selection of cheese from golden ears cheesecrafters, BC