WiSushi in Dollard-Des Ormeaux Menu

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WiSushi in Dollard-Des Ormeaux has no menu available, but can choose from many other options such as mixed lettuce, pickled onions, pumpkin seeds or Roasted beets, mozzarella, almonds, apples, pickled squash from L'Orignal. Nyk's Bistro Pub offers many options including Soup of the day and French onion soup. Stash Cafe includes a wide range like Kielbasa or Menu du debutant. Mustard and Relish from . Five Guys offers Kojax and Pita au taco épicé/spicy taco pita.

Nearby Sample Menus

Cannoli $5.00
Porcini with white truffle oil $19.00
- hazelnut cream pecorino romano stracciata basil
Organic salami $11.00
- tomato sauce fior di latte
Classic Caesar with pancetta $5.00
Roasted mushrooms & prosciutto ripieno $11.00
- E.V.O.O. ricotta fior di latte arugula parmesan
Fennel orange arugula almonds lemon (when available) $16.00
Mild Italian sausage tomato sauce $13.00
- fior di latte green onions pecorino romano marinated hot peppers rapini and almond pesto
Charcuterie $12.00
- porchetta speck prosciutto di Parma organic salami

Pork 12.45/16.45/12.95/16.95
Pork Sticks, Chicken Sticks, Biftekia, Loukaniko for two/for four 34.95/67.95
SESAME FETA 9.95
- Oven baked Feta wrapped in phyllo, covered with sesame seeds and honey.
HERCULES MASSACRE 12.95
- Fresh cut thick fries covered with
MARINATED ROASTED RED PEPPERS 6.95
- Topped with crumbled Feta and extra virgin olive oil.
CALAMARI 13.95
- Fried squid served with mustard mayo and wedge of lemon.
SPANAKOPITAKIA 6.95
- Phyllo pastry stuffed with spinach and Feta cheese.
Calamari 19.95
- fried squid with mustard mayo and lemon wedge

Onion bhají / pakoras $6.00
- Mouth-watering vegetables fried with seasoned herbal batter
Shrimp tandoori $22.00
- Succulent shrimps with onions, green peppers and tomatoes served with a lemon wedge
Mattar paneer $15.00
- Fresh homemade cottage cheese, cooked with onion, spices and garden peas, worked onto a hearty dish
Keema Nan $7.00
- Naturally leavened bread filled with seasoned cooked ground meat
Saag paneer $15.00
- Flavourful little chunks of fresh homemade cottage cheese cooked with spinach and freshly ground spices
*Vegetarian Plate $8.00
- An assortment of vegetarian appetizers (onion bhaji, aloo tikke, and a samosa ) served with salad
Tandoori roti $4.00
- Naturally leavened whole-wheat flat served hot
Biryani $18.00
- Steamed bastamí is cooked with seasoned meat pieces in a broth of mild spices. Choice of beef / lamb or chicken served with raita

Misto di mare $27.00
- Lobster tail, mussels, clams, shrimp, scallops, tomato sauce, white wine
Bruschetta al pomodoro $8.00
- Tomatoes, basil, onions, olive oil, parmigiano, balsamic, crostini
Add
Choice of pasta capelli d'angelo
-grilled jumbo shrimp - 3 for $12.00
●Antipasti
Insalata caprese $12.00
- Tomatoes, fior di latte, basil pesto, olive oil
Zuppa del giorno $7.00
- Soup of the day

Tuna melt $15.99
- Mixed tuna topped with grilled pimentos, tomatoes and melted provolone cheese, served on brioche bun with dijon mayo
Reubens cobb salad $19.49
- Artisan salad mix tossed in our honey dijon vinaigrette topped with diced smoked turkey and maple-smoked ham, diced cheddar and monterrey jack cheese, diced tomatoes, shredded carrots and served with three cheese garlic bread
Our artisan salad mix consists of baby spinach, iceberg, radicchio and baby kale
BBQ short rib grilled cheese melt $15.99
- Pulled BBQ beef short rib tossed in our jack daniels BBQ sauce with caramelized onions and topped with cheddar and swiss on a sliced brioche bread
Seared ahi tuna salad $24.99
- Ahi-grade tuna loin coated with sesame seeds and seared rare, artisan salad tossed in spicy sesame, thai vinaigrette topped with cherry tomatoes, fried bean, thread noodles, shredded carrots and snow peas, served with a side of sesame soy dipping sauce
Half sour pickles $2.29
Montreal style r.d. ribeye cut $37.99
- A flavourful 16 oz ribeye steak served bone in, our signature cut and die.hard classic
Jimmy the greek salad $23.99
- Grilled chicken breast on chilled crisp romaine lettuce tossed in our home made, yoghurt dill greek dressing with crumbled feta cheese, kalamata olives, tomatoes, green and red peppers, cucumber, red onions and three cheese garlic bread